Cooking & Recipes - June 2006

2006-06-27 18:27:19 · 12 answers · asked by Anonymous

2006-06-27 18:00:41 · 10 answers · asked by RussReece 2

i was just watching the campbells tomato soup commercial with those little kids dipping their grilled cheese sandwiches in the soup.

it looks so damn good!!!

2006-06-27 17:30:25 · 12 answers · asked by bluepuddle 3

I am interested in making ice cream at home. What will I need? What equipment and ingredients? Is it difficult?

2006-06-27 17:23:43 · 7 answers · asked by ? 4

2006-06-27 17:19:07 · 4 answers · asked by Anonymous

2006-06-27 17:18:43 · 26 answers · asked by Anonymous

2006-06-27 17:10:01 · 7 answers · asked by Anonymous

2006-06-27 17:00:38 · 2 answers · asked by schafer_mail 2

2006-06-27 16:51:52 · 3 answers · asked by turnip122 1

Good oils?

2006-06-27 16:34:04 · 6 answers · asked by rainbowbrite 2

How do you make the snack cracker cheez-it stuff i dont know what its called but you put oil and other spices and stuff on the cheezits and it makes a party snack.

2006-06-27 16:29:26 · 3 answers · asked by americanhousewife 1

2006-06-27 16:26:17 · 3 answers · asked by Anonymous

2006-06-27 16:17:43 · 30 answers · asked by Anonymous

2006-06-27 16:17:43 · 5 answers · asked by serendipityntx 2

2006-06-27 16:17:23 · 7 answers · asked by sweets81 1

I used to find canned tart cherries at every local supermarket, now i can only find processed cherry pie filling. Does any one have a good source? I hate to pit my own...

2006-06-27 16:17:13 · 2 answers · asked by Anonymous

2006-06-27 16:08:55 · 17 answers · asked by Anonymous

I have a top sirloin that I've cooked yesterday and did not eat. it was in the freeze until now. is there a good way to heat it up that it will not loose it's taste

2006-06-27 16:06:01 · 7 answers · asked by Q'Aminator 4

Its called scandery labino. New recipee

1/2 lb cooked brocolli
2 spoons brown sugar
1 spoon salt
1/4 cup wheat germ
3 spoons Tomato Ketchup
1/2 cup saurkrautt

Mix The ingredients in a blender for 5 seconds

Cook in oven for 20 minutes

serve over brown rice

Enjoy with a nice bottle of wine.


Shell be here in an hour and I cant wait to see the look on her face

2006-06-27 16:01:44 · 13 answers · asked by ast5792 1

2006-06-27 15:53:33 · 8 answers · asked by freckles 2

i like oscar mayer

2006-06-27 15:49:20 · 16 answers · asked by ronzohooter 4

the orange things on sushi rolls..

2006-06-27 15:46:21 · 10 answers · asked by Me 3

2006-06-27 15:36:37 · 3 answers · asked by flameofthewitch 2

I have 10 dollars and an hour and a half. Any good ideas?

2006-06-27 15:26:02 · 8 answers · asked by Anonymous

2006-06-27 15:24:08 · 11 answers · asked by Anonymous

2006-06-27 15:20:00 · 6 answers · asked by Anonymous

2006-06-27 15:14:16 · 9 answers · asked by Anonymous

My dad sometimes tries to teach me (he can cook really well), but he's not the best teacher so... I need outside help. Any ideas?

2006-06-27 15:03:47 · 21 answers · asked by Anonymous

I see this in all his recipes but I'm not sure what he's talking about.
Is it just simply nothing....just more of his jibber jabber talk or is it a real ingredient?

2006-06-27 14:45:43 · 11 answers · asked by Anonymous

Just wondering how you guys cook your hamburgers,,,,,,,i mean what do you add to yours,,,,flavoring and things. I make some good one's myself but just looking for something different

2006-06-27 14:36:47 · 20 answers · asked by wayneholli 4