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Food & Drink - 18 December 2007

[Selected]: All categories Food & Drink

Beer, Wine & Spirits · Cooking & Recipes · Entertaining · Ethnic Cuisine · Non-Alcoholic Drinks · Other - Food & Drink · Vegetarian & Vegan

i.e, side dishes, condiments, etc.

2007-12-18 07:11:32 · 15 answers · asked by socmum16 ♪ 5 in Other - Food & Drink

I'm making a medium rare roast beef for Xmas dinner. I'm already planning on mashed potatoes. I'm also thinking about roasted asparagus and roasted wild mushrooms. I need some creative advice! What's your favorite side with beef? Recipes would be helpful, but even just ideas are appreciated; I'm pretty good about winging it! Thanks!

2007-12-18 07:05:08 · 20 answers · asked by Anonymous in Cooking & Recipes

2007-12-18 06:59:56 · 27 answers · asked by Chase 1 in Beer, Wine & Spirits

I am doing a buffet for school and the region is "the nordic states" (norway, seden, finland, denmark) and i need to make a cocktail sauce for my shrimp. I dont want to make a standard sauce. Does any one know what i can add to my sauce to make it more towards my reigion. Or any recipies any one has thank you

2007-12-18 06:56:26 · 3 answers · asked by Jashwant A 2 in Cooking & Recipes

I bought a bottle of supermarkets own brand of Irish Whiskey (cheaper version of Baileys), a few years ago, but never opened it. I can't see any use by date on it, other than use within 3 months of opening. Do you think it would be ok to drink?

2007-12-18 06:48:22 · 19 answers · asked by Lisa T 6 in Beer, Wine & Spirits

I'm making steak tonight and I need a sauce to go with it... but not peppercorn! I'm bored with peppercorn sauce!

2007-12-18 06:38:23 · 26 answers · asked by Once B 3 in Cooking & Recipes

I need a recipe for something that I can take to my dad's Christmas dinner. They are preparing Cornish Game hens (no idea where my step-ma got the idea) Green Beans, Rice, Biscuits, and Cranberry Sauce.....SO I need a recipe that will go with the other dishes AND that I can make at my house and will still taste good once i bring it to their house later in the day...
the recipe doesn't need to be simple...but Nothing that requires expensive ingredients...

2007-12-18 06:35:17 · 11 answers · asked by SaMi 3 in Cooking & Recipes

Cakes come out alright, but stuff like cup cakes, muffins, cookies, and biscuits come out flat. They don't puff up or fluff up or anything they just flatten out. And for me that just ruins the whole point for cooking any goodies!

2007-12-18 06:31:39 · 9 answers · asked by miss bear 1 in Cooking & Recipes

2007-12-18 06:30:45 · 4 answers · asked by Anonymous in Cooking & Recipes

Its not the crunchie dry I desire. I was faithful to recipe. Any hints for me, I like it dusty dry.325 was the temp for 28 min then cool and cook for 9 min longer.

2007-12-18 06:30:25 · 2 answers · asked by kim 7 in Cooking & Recipes

I need a recipe for a sugar-type cookie that uses yolks - I have six leftover from making meringues. Thanks...

2007-12-18 06:21:17 · 1 answers · asked by Samlet 4 in Cooking & Recipes

yes they are oh so tasty!

2007-12-18 06:14:43 · 13 answers · asked by Quasi 5 in Cooking & Recipes

the toppings. What three toppings would you pick and why?

2007-12-18 06:14:39 · 10 answers · asked by Anonymous in Other - Food & Drink

I'd like to send care packages. Does anyone know what to send and where to send it?

2007-12-18 06:10:33 · 3 answers · asked by TX Mom 7 in Other - Food & Drink

I'm looking for a good christmas sugar rollout cut out recipe for cookies.. I want them to be a il soft after they sit around because I do not want to bake them and have them turn out hard as a rock, I'm having little kids eat some so I don't want them to be really hard..

Thank you sooo much

2007-12-18 06:05:07 · 5 answers · asked by [*Chrissy*] 2 in Cooking & Recipes

i dont actually use one but sometimes i think they might be useful instead of chopping stuff with my knife. i do have a blender which also has the chop and features like that but it's so big i barely ever use it. i saw these food processors for sale at bed bath and beyond for $40 plus 20$ rebate. is that a good price? are they worth it?

2007-12-18 06:03:57 · 11 answers · asked by EventNewYork 3 in Cooking & Recipes

Also, which is better for you?

2007-12-18 05:57:55 · 12 answers · asked by Go16 4 in Ethnic Cuisine

I was planning on making snickerdoodles and gingerbread/oatmeal cookies, but I wanted to make the dough tonight and then bake the cookies on Thursday (so about 2 days). Should I refrigerate the dough or freeze it? I wasn't sure if it would get too dry either way.

2007-12-18 05:56:01 · 10 answers · asked by Alison P 2 in Cooking & Recipes

i just stopped drinkin' so i want the look of a drink w/o the alcohol

2007-12-18 05:51:34 · 39 answers · asked by jess 2 in Non-Alcoholic Drinks

Obviously boxed fish sticks isn't the best route. But...

Should I buy frozen or unfrozen fish? Should I buy the already cooked fish at the supermarket? What are some tasty fishes I should try? Sometimes Salmon can taste a little too "fishy" for me.

2007-12-18 05:42:45 · 16 answers · asked by BlueWorld 2 in Cooking & Recipes

A friend requested a bottle of it for Christmas and I forgot what brand they wanted...something with an H, I think.

2007-12-18 05:30:42 · 9 answers · asked by FlyingNutSquirrel 2 in Beer, Wine & Spirits

yeah help im at school

2007-12-18 05:27:54 · 17 answers · asked by a.star 3 in Cooking & Recipes

I am looking for a website that will list many different spices/herbs and what to use them in. I have researched several, but they are not exactly what I am looking for. For example: I would like a list that I can print out and tape in my kitchen that says, like, Oregeno is used in Spagetti sauce and Rosemary is used in ??? and Thyme is used in ???? I have a bunch in my pantry and want to use them. Thank you.

2007-12-18 05:21:26 · 7 answers · asked by kingsley 6 in Cooking & Recipes

2007-12-18 05:17:58 · 20 answers · asked by saundrakay1977 2 in Other - Food & Drink

Can anyone guess what my favourite tipple is?

10 points are up for grabs here.....

2007-12-18 05:17:36 · 19 answers · asked by ed s 2 in Beer, Wine & Spirits

i need recipes

1. bisciuts
2. cheese sauce
3. cookies- bar, drop, cut-out, molded, pressed, and Sliced Before 130! Please HELP!

2007-12-18 05:12:45 · 5 answers · asked by Chrissy 1 in Cooking & Recipes

I prefer white rice, but brown rice is so much better for you, but I just can't get used to the tasted, what would make it better?

2007-12-18 05:11:52 · 17 answers · asked by Sweet Judy 7 in Cooking & Recipes

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