Food & Drink - 15 December 2007

what temperature does your mouth rise to? I would prefer answers in degrees Celsius or Farenheit but I will accept other qualitative measurements too.

2007-12-15 23:29:01 · 5 answers · asked by Gruntled Employee 6 in Other - Food & Drink

Do you have some really great vegetarian appetizer recipes you could share with me? Looking for something unique, tasty, tried and true!

2007-12-15 23:09:11 · 7 answers · asked by Violet 4 in Vegetarian & Vegan

they showed you how to make fudge on breakfast tv

2007-12-15 23:07:31 · 9 answers · asked by LYNN 1 in Cooking & Recipes

2007-12-15 23:07:18 · 17 answers · asked by madderstill 3 in Vegetarian & Vegan

2007-12-15 22:58:41 · 11 answers · asked by orlagh celeste 3 in Other - Food & Drink

how can I make it

2007-12-15 22:33:12 · 10 answers · asked by Perfectionist 6 in Cooking & Recipes

I hear it on loads of song etc, but what is it?? I know that its a drug, I think? But what effects does it give n' all??

Thanks,
Kirk

2007-12-15 21:53:59 · 30 answers · asked by Anonymous in Beer, Wine & Spirits

I NEED CHOCOLATE!!!

I have been munching on Mud cake this week, and am starting to get really sick of it. But I tried making brownies, and they weren't chocolatey enough.

If you have any recipes, or tips to help me make heaps of chocolate treats, I would be so happy!! (So would my man and kids, if I feel like sharing!!! lol )

2007-12-15 21:45:43 · 7 answers · asked by Anonymous in Cooking & Recipes

that first hot drink of the day? x

2007-12-15 20:18:15 · 18 answers · asked by kelly h 3 in Other - Food & Drink

also how about the rice paper?? wrapping. I love them with thai peanut sauce..

2007-12-15 20:00:59 · 8 answers · asked by Anonymous in Ethnic Cuisine

cuz i just had this 2 sacks of lemons from my aunt who has a lemon farm and i don't know what to do about it. I wanted to make something out of it cuz I already tried the basics, you know like lemonade and lemon shake. What dessert or meal can I do with a large amount of lemon? thanks so much!

2007-12-15 19:33:14 · 8 answers · asked by tammy a 1 in Cooking & Recipes

I have always thought fresh milk is better as it is natural with no added preservatives, yet some people say it is the same.

2007-12-15 19:28:56 · 11 answers · asked by T4T 2 in Non-Alcoholic Drinks

Looking for:
-quietness
-easy clean up (seen one where all the pulp goes into a plastic bag and you throw it out)
-large mouth (chute) for whole apples etc
-reasonable price

Is this juicer out there?

2007-12-15 19:17:10 · 3 answers · asked by AJ Chase 2 in Other - Food & Drink

for me:

italian beef (lunch)
gourmet pizza (dinner)

2007-12-15 19:10:50 · 15 answers · asked by RJ 1 in Other - Food & Drink

thanks!

2007-12-15 18:54:43 · 10 answers · asked by Rhoda Ro 2 in Beer, Wine & Spirits

which one?Almound joy or the moumonds or what ever they are called?

2007-12-15 18:35:44 · 17 answers · asked by Animal Lover 2 in Other - Food & Drink

Have you ever had it before? And if you have, do you enjoy the taste?

2007-12-15 18:34:23 · 4 answers · asked by Ruby Roomer 2 in Ethnic Cuisine

Any recommendation with recipe that you could help me to prepare. I would prefer something else rather than sandwiches or hotdog. Preferably simple and economy due to tight budget. This is for Xmas party on 23 Dec for about 10 adults and 10 kids. Thank you!! and merry christmas and happy new year to all of you !!!

2007-12-15 18:30:00 · 15 answers · asked by LadyofLeisure 3 in Cooking & Recipes

My friends and I are having a christmas party, nothing big just a few of us getting together. I want to make some kind of food to take. I'm a good cook and I'm vegetarian :) but it has to be cheap and easy, I wont have much time to make it.

2007-12-15 18:14:41 · 16 answers · asked by Gretchen M 2 in Cooking & Recipes

does anybody know an easy good recipe that kids will eat and is not to spicy?

2007-12-15 18:11:32 · 9 answers · asked by Kelsey_jane 2 in Cooking & Recipes

Seriously, anyone!! like celebs, artists, past presidents whatever..

2007-12-15 18:11:23 · 16 answers · asked by Andrew B 2 in Beer, Wine & Spirits

2007-12-15 18:03:58 · 13 answers · asked by Anonymous in Non-Alcoholic Drinks

My mom said she wanted a new hand mixer, and I bought her this one a while ago: http://www.target.com/Oster-6-Speed-Hand-Mixer-2534/dp/B000CSWP76/sr=1-3/qid=1197788150/ref=sr_1_3/602-4658580-6589434?ie=UTF8&index=target&rh=k%3Aoster%20hand%20mixer&page=1 but she never uses it because the slowest speed is WAY too fast and splatters EVERYWHERE! So I want to get her one she'll actually use. I've read reviews online but I can't decide which one to buy. They all say they are either too fast on the slowest speed or the motors burn out if mixing anything thick. Anyone have any suggestions as to which one I should buy? She usually uses it for whipping cream, mashed potatoes and cookie dough. My price range is preferably $30-40, but I might be able to go to $50. Thanks!

2007-12-15 18:01:28 · 7 answers · asked by Dee000 1 in Cooking & Recipes

2007-12-15 17:59:42 · 11 answers · asked by Rose M 1 in Non-Alcoholic Drinks

Does anyone have the recipe for oatmeal cookies that used to be on the back of the Grandmas' Molasses bottle. I lost my copy and since the company changed owners they don't print it anymore. I searched their website and nothing came up. They were terrific, had ginger and other spices, and raisins.

Thank you.

2007-12-15 17:39:54 · 5 answers · asked by charley128 5 in Cooking & Recipes

The French Vanilla Ice cream Recipe says:

3) Whisk in the sugar, a little at a time, then continue whisking until completely blended, about 1 minute more. Pour in the cream, milk, and vanilla and whisk to blend.
4) Transfer the mixture to an ice cream maker and freeze following the manufacturer's instructions.


Now when it says to transfer mixture into an ice cream maker, what happens. I don't have a ice cream maker, so how can I do it my self. I don't have the budget for the ice cream maker so what does the ice cream maker do, and how do I do it.

2007-12-15 17:34:05 · 4 answers · asked by Anonymous in Cooking & Recipes

2007-12-15 17:32:19 · 34 answers · asked by i<3laura 5 in Cooking & Recipes

2007-12-15 17:19:32 · 7 answers · asked by Jack 3 in Cooking & Recipes

2007-12-15 17:11:02 · 15 answers · asked by HailFire 1 in Cooking & Recipes

I think that they are called dragees. We always had them on our Christmas cookies when we were little. I have been looking for them, but can't seem to find them any place.

If I can't get these, is there anything else out there that is similar to these?
Thanks!

2007-12-15 17:07:43 · 10 answers · asked by Maria W 4 in Cooking & Recipes