Food & Drink - 16 December 2007

I just want to ask you guys what brand of ice cream you love and the flavor too. :]

I want to see how many people like this brand, and the other brand. :]]

Thanks! :)

2007-12-16 23:59:38 · 11 answers · asked by Anonymous in Other - Food & Drink

I'm counting on Mom's to help me here!

I'm newly married and this is my first time to cook a turkey, and I'm not sure about the pre-process.

We have a small turkey breast (serves 2-3) that weighs about 530g(e)
If I freeze it, how long will it take to defrost (a) in the fridge, or (b) room temp?


thanks alot, merry Christmas :-)

2007-12-16 23:50:23 · 15 answers · asked by Anonymous in Cooking & Recipes

i still havent decided yet i might go for a beef joint i had turkey last year and dont fancy it this year

2007-12-16 23:49:29 · 48 answers · asked by Anonymous in Entertaining

I made a fruitcake, and it';s really hard to cut. is that normal?

2007-12-16 23:40:56 · 8 answers · asked by sarahthebird 3 in Cooking & Recipes

i have so many I can't say them all on here. The ones that really upset me are the ones my grand mother used to make because she passed away before she could show me

2007-12-16 23:15:57 · 15 answers · asked by Big Daddy R 7 in Other - Food & Drink

A light or heavy wine??

2007-12-16 23:00:01 · 6 answers · asked by Fluffy ♥ 4 in Beer, Wine & Spirits

do you like it? It's my favourite!

2007-12-16 22:59:09 · 2 answers · asked by Fluffy ♥ 4 in Beer, Wine & Spirits

My beleaf is that the broiler element only works when broiling and not when roasting. Our muffins burn at 350 degrees and if the rack was lifted another one or two notches that problem may be curtailed. And we should stop blaming the top element especially when the muffins only burn on the bottom.

2007-12-16 22:45:05 · 6 answers · asked by comishdan 1 in Cooking & Recipes

to come onto the veggie section and then make funny remarks

Oh my aching sides, how witty to suggest a lamb chop of greasy fry up when the question is obviously aimed at vegetarians.

Doh, at least try to be original or better still keep to the food and drink sections, why waste your time on a sectio that obviously doesnt interest you?
I doubt veggies would bother to answer a meat question.

Ok so you eat meat........ we eat veggies, viva la difference!! live and let live I say!

2007-12-16 22:42:42 · 26 answers · asked by Summer Rain 5 in Vegetarian & Vegan

I do not want a chocolate dessert as I will be doing a choc dessert already, I want someting cold and not exceptionally difficult. Thanks!

2007-12-16 22:37:51 · 8 answers · asked by ditto 2 in Entertaining

Does sunscreen tan your skin? My friends tell me that I would get tanner from putting on sunscreen than if I don't. What's sunscreen for anyway if it doesn't prevent you from getting darker..

2007-12-16 22:37:26 · 8 answers · asked by Greyskiescheermeup 2 in Other - Food & Drink

If so, what is your favorite kind?

2007-12-16 22:18:22 · 19 answers · asked by Anonymous in Other - Food & Drink

Which one do you prefer? I like the stovetop popcorn because It sounds neat while its cooking and tastes better. Don't say kettle corn..yuck!

2007-12-16 21:50:50 · 4 answers · asked by Daydreamin' 4 in Other - Food & Drink

I know it's the most basic thing ever and i normally make much more complicated food, but one basic dish evades me, and it's scrambled egg.

So can you also provide the ingredients as well for the perfect scrambled egg made in a microwave please?

Thanks

2007-12-16 21:42:38 · 12 answers · asked by Zippy 2 in Cooking & Recipes

I was listening to radio program the other night and they were saying that they ate roadkill.

Now I could never do this.

But are there any genuine people out there who do indeed eat roadkill?

Thanks

2007-12-16 21:32:12 · 16 answers · asked by davie 2 in Ethnic Cuisine

I was devouring a tube of Pringles last night and was wondering

How do they make them so perfectly circular?

I ask this because in a normal pack of crisps they are odd shaped-no perfect sizes or shapes. They are random.

So why are Pringles so perfectly made

(I would have thought that there is a hell of a lot of waste)

2007-12-16 21:26:26 · 5 answers · asked by davie 2 in Other - Food & Drink

alcohol tastes so repulsive , then howcome some people become addicted to it???

2007-12-16 20:51:10 · 12 answers · asked by Thankful 1 in Beer, Wine & Spirits

im making one for 50 pople and i was woundring what 1 is cheaper nd for the 1 thats cheaper wat do i need and how much stuff do i need thanxxs

2007-12-16 20:44:33 · 13 answers · asked by Anonymous in Entertaining

2007-12-16 20:27:38 · 46 answers · asked by Anonymous in Other - Food & Drink

?

2007-12-16 20:25:59 · 19 answers · asked by cucumis_sativus 5 in Other - Food & Drink

some of the ingredients are yearst ,tannin, pectic enzyme and campden tables, but i did not known were to buy those can you help me.,

2007-12-16 20:22:42 · 2 answers · asked by Joey T 1 in Beer, Wine & Spirits

?

2007-12-16 20:17:53 · 5 answers · asked by cucumis_sativus 5 in Other - Food & Drink

??

2007-12-16 20:14:23 · 7 answers · asked by cucumis_sativus 5 in Other - Food & Drink

Will it taste OK? I have no milk this morning!

2007-12-16 19:38:43 · 24 answers · asked by Anonymous in Non-Alcoholic Drinks

1. Apple pie with custard.

2. Fruit jello & custard trifle made with a layer of crushed cookies.

3. Fresh fruit salad made with juices of water melon or oranges, topped with fresh cherries.

2007-12-16 19:19:16 · 19 answers · asked by VelvetRose 7 in Other - Food & Drink

I Don't Won't Anything Unhealthy Or No Roasts

2007-12-16 19:00:58 · 21 answers · asked by minnasota mama 3 in Cooking & Recipes

Seems to be a few fun askers & answerers on here this morning, so I offer up this:
I am a lover of cheese. It is by far my favourite kind of food; soft, hard, blue, mild, strong...you name it, I love it. But I can't for the live of me recall ever coming across a food that cheese doesn't go well with. The closest I can come is chocolate, but even then I don't think it's unedible; it's just two nice flavours at the same time, neither complimenting nor ruining each other.
So, can any of you name me a food that cheese (of any kind) does not go well with at all?

2007-12-16 18:52:15 · 11 answers · asked by Doug 7 in Other - Food & Drink

What are your favourite indian recipes, especially vegetarian ones?

2007-12-16 18:49:48 · 6 answers · asked by combat baby 3 in Ethnic Cuisine

explain your answer please

2007-12-16 18:31:26 · 11 answers · asked by K9 2 in Vegetarian & Vegan

mashed, baked, fries, hash browns, in their jackets? i love baby potato boiled served with garlic butter

2007-12-16 18:02:15 · 15 answers · asked by ⓑⓐⓨⓢⓐ ™ 6 in Cooking & Recipes