Food & Drink - 3 September 2007

just what the question says..thankyou :)

2007-09-03 08:47:49 · 9 answers · asked by Anonymous in Cooking & Recipes

I need a very simple recipe, that doesn't use meat. Doesn't have to be like "vegetarian". but, I don't want the main course to be meat. Um, I'm looking for some nice pasta that is REALLY tastey. I'm cooking it for my boyfriend whose in culinary in school and likes tastey/looks good food.

2007-09-03 08:42:35 · 11 answers · asked by Crystal R 2 in Cooking & Recipes

I want to begin my business in renting out table and chair linens and napkins for social functions. I dont know where to start. Any help would be appreciated.

2007-09-03 08:40:14 · 3 answers · asked by tg25us 1 in Entertaining

2007-09-03 08:40:13 · 17 answers · asked by Italian Man Man Man 2 in Cooking & Recipes

Tell me how sandwitches and burgers can be cooked ?

2007-09-03 08:31:43 · 7 answers · asked by Anonymous in Cooking & Recipes

Not a very expensive cut of meat

2007-09-03 08:31:28 · 14 answers · asked by Anonymous in Cooking & Recipes

Can anyone give me a recipe for a dessert that a kid could make? Please if you have any recipes, i would love to have them. I need it by tonight

2007-09-03 08:27:09 · 15 answers · asked by :) 3 in Cooking & Recipes

.. I mean without a Tandoor. I've heard you can use a pressure cooker heated inside out and then put it on the hob and cook the bread on the sides. I've a feeling this will burn the *** out of my pressure cooker and the results will not be very good..so your experiences would be welcome.

2007-09-03 08:27:05 · 4 answers · asked by dws2711 3 in Ethnic Cuisine

Strawberry Smoothie

1 cup or 6 larger fresh strawberries
1 cup milk
1/2 cup vanilla yogurt
4 ice cubes

does that sound like a healthy fruit smoothie recipe to drink all the time and doesnt contain alot of sugar?

2007-09-03 08:27:01 · 6 answers · asked by crimson_heart18 1 in Cooking & Recipes

Im cooking a black bean soup tom. is there any sides i should have w/ it?

2007-09-03 08:17:31 · 5 answers · asked by Jeremy L 1 in Cooking & Recipes

Honey is supposedly the only food-stuff not to go off or decay, so I can't understand why it should have a sell-by date!!!

2007-09-03 08:10:49 · 22 answers · asked by IAN B 1 in Other - Food & Drink

Like I despised olives, love em now
also my mum says 'I never bought you up eating that crap' referring to mushy peas which I love.

I also eat a lot of west indian foods since moving to london, that are now a regular part of my diet cos I live with my west indian boyfriend (I love fried plaintin, hard dough bread, sarsparilla, gunniess punch, jerk chicken, curry goat etc etc etc . . . )

2007-09-03 08:06:25 · 20 answers · asked by Anonymous in Other - Food & Drink

I know I'll probably regret knowing, but oh well.....

2007-09-03 08:05:41 · 7 answers · asked by smartree16 2 in Other - Food & Drink

2007-09-03 08:04:39 · 4 answers · asked by Anonymous in Cooking & Recipes

I need a few simple suggestions for vegetarian sandwiches and such at school. I already know cheese, and a couple others, but mostly sandwiches or other simple meals. I eat fish, but not too often...Thanks!!

2007-09-03 08:03:09 · 9 answers · asked by Anonymous in Vegetarian & Vegan

I don't know if I spelt it right. Grits? Gritz? Something like that. I know it's a type of food but what is it exactly?

2007-09-03 07:56:29 · 8 answers · asked by Colette 2 in Other - Food & Drink

I just attended the Minnesota State fair where I tried a deep fried three muskateers. ive searched the internet trying to find out how to do this but most of the sites i found have different ways of doing it. so i was wondering if anyone knew how they do them at the minnesota state fair. thanks

2007-09-03 07:55:35 · 2 answers · asked by Anonymous in Cooking & Recipes

2007-09-03 07:51:41 · 8 answers · asked by crimson_heart18 1 in Cooking & Recipes

I have this weird fasination with reading the drink menu at restaurants (its weird because im not of age yet so im just looking at all the different martinis and cocktails)
anyways, i remember seeing a chocolate martini (or cocktail) but i dont remember what restaurant had it!! my sister thinks it may have been Ruby Tuesday but we're not sure and my 21st bday is coming up and id really like to try this out!!
So, my question is What restaurant serves a chocolate martini or cocktail??

2007-09-03 07:48:11 · 8 answers · asked by Squirly_Girly 2 in Beer, Wine & Spirits

2007-09-03 07:38:17 · 5 answers · asked by David G 1 in Cooking & Recipes

corn, beats, and baked beans?

2007-09-03 07:31:22 · 9 answers · asked by Anonymous in Other - Food & Drink

It's the box kind and i really don't feel like going to the store,now can i make it without the milk? Thanks.

2007-09-03 07:29:10 · 12 answers · asked by Anonymous in Cooking & Recipes

what would you order?

2007-09-03 07:24:55 · 15 answers · asked by Threeicys 6 in Other - Food & Drink

2007-09-03 07:20:50 · 37 answers · asked by Anonymous in Other - Food & Drink

inlaws comming for dinner burnt mother in laws pot any ideas r tips to get it off please HELP asap

2007-09-03 07:19:09 · 23 answers · asked by twinklestar 2 in Cooking & Recipes

2007-09-03 06:45:50 · 14 answers · asked by Anonymous in Ethnic Cuisine

i ate a turkey sand on ezikiel bread and purple grapes

2007-09-03 06:43:12 · 15 answers · asked by crystal 3 in Other - Food & Drink

Every single time I try to make it the sauce clumps up into one big ball. Can anyone tell me what I may be doing wrong? I use parmesan, butter, and 1/2 n 1/2. Please help I want to make it tonight. Should the ingredients be put in in a certin order? or cooked at a particular temp?

ty so much for any advice

2007-09-03 06:37:05 · 14 answers · asked by jesse'sluckymommy 2 in Cooking & Recipes

2007-09-03 06:31:26 · 16 answers · asked by lil_cuddlebutt_17 2 in Cooking & Recipes

i've got like 12 cups of it lol and i want to use as much as i can, although i dont need to use all of it or anything. Not necessarily a soup, and i already cook my rice with chicken broth. Any ideas?

2007-09-03 06:28:41 · 11 answers · asked by chefjordan1 2 in Cooking & Recipes