Food & Drink - 13 July 2007

Onions for feeling better.My ex-friend's mom makes it. How do you cook an onion for relief of a cold?

2007-07-13 10:03:37 · 6 answers · asked by Anonymous in Vegetarian & Vegan

I'm going to my grandparents house in a week, and she makes jelly for desert... does all jelly contain geletan (sp?)... if so how do I refuse it... without sounding like a total snob

2007-07-13 10:01:27 · 8 answers · asked by Anonymous in Vegetarian & Vegan

It has been stored in a box in a dark closet for all of this time. It is in a glass bottle.

2007-07-13 09:27:15 · 11 answers · asked by vaydasauntie 1 in Beer, Wine & Spirits

I like Hot Browns and other open face sandwiches

2007-07-13 09:25:42 · 14 answers · asked by Anonymous in Cooking & Recipes

for all u vegatarians and all other ppl. I feel bad for always eating meat then thinking about the poor animals who had died so i could eat them! so im going veg and can u tell me some tips and stuff to help me

2007-07-13 09:24:22 · 14 answers · asked by Anonymous in Vegetarian & Vegan

I've had the chicken in the fridge since Sunday. Is it safe to cook and eat?

2007-07-13 09:20:28 · 10 answers · asked by asison02 2 in Other - Food & Drink

2007-07-13 09:16:54 · 10 answers · asked by sorradic 1 in Cooking & Recipes

Not the normal tacos, spaghetti, chili, hamburgers but really yummy dinners. A good southern recipe sounds good, but I'm up for all suggestions!

2007-07-13 09:11:34 · 9 answers · asked by Mrs. Brooks 3 in Cooking & Recipes

I usually fry it in butter with garlic and salt, but I'm trying to trim down my waistline. Any ideas?

2007-07-13 09:09:44 · 16 answers · asked by Anonymous in Cooking & Recipes

2007-07-13 09:04:44 · 11 answers · asked by baby 2 in Cooking & Recipes

I get hungry during the day at work, and since I don't have a lunch break I have to rely on small snacks to curb my hunger and keep me energized. I want to eat healthier snacks because nowadays I'm eating small bags of chips and fun size candy bars which aren't good to be eating every day. I'd like to have healthy snacks, but the only things I can think of (like celery, yogurt, etc) have to be kept cold! Do you have any ideas on some easy and HEALTHY snacks that don't require refrigeration?

2007-07-13 08:57:54 · 14 answers · asked by Aerial 5 in Other - Food & Drink

SOME SAY ITS HARAM [meaning muslims and jew cannot eat it]

so what do these manufactueres dip vanilla pod[to make vanilla icecream] in
some say its alcohol is this true

2007-07-13 08:56:16 · 7 answers · asked by Anonymous in Cooking & Recipes

2007-07-13 08:55:49 · 8 answers · asked by auntkarendjjb 6 in Cooking & Recipes

2007-07-13 08:52:28 · 12 answers · asked by Lucky Penny 1 in Other - Food & Drink

2007-07-13 08:52:22 · 12 answers · asked by ? 5 in Cooking & Recipes

Anybody know how many teaspoons of yeast are in one of the little packets? I buy in bulk because I bake my own bread but have been trying some new recipes that call for the packets instead of a specific measurement. Thanks!

2007-07-13 08:50:16 · 0 answers · asked by B. 2 in Cooking & Recipes

2007-07-13 08:46:01 · 9 answers · asked by snozzberries 4 in Other - Food & Drink

What might be criminal in one country might be an eco-friendly sensation somewhere else, especially if you can find 'organic' cardboard.

http://news.yahoo.com/s/ap/20070712/ap_on_re_as/china_cardboard_buns

This is all tongue-in-cheek of course.

2007-07-13 08:42:31 · 4 answers · asked by Farmer X 2 in Cooking & Recipes

In case you aren't familiar with what I'm talking about by the name, I'm talking about the acryllic container that was being sold on TV for awhile. You are supposed to be able to pour boiling water into it with pasta and it cooks in the container. I don't know what I'm doing wrong but I haven't had a batch come out right yet. What's been your experience? Any suggestions? Or should I just toss it and consider it a lesson learned?

2007-07-13 08:37:17 · 7 answers · asked by kathy_is_a_nurse 7 in Cooking & Recipes

why is it that when you deepfry or bake potatoes like french fries after they cool they get a gritty texture and it does not go away when you reheat them?

2007-07-13 08:36:49 · 5 answers · asked by Pear36LL 3 in Cooking & Recipes

ok so i have to make this recipe thing and it says i need a candy thermomeneter to tell when it hits 250 degrees on the stove in a pot,but i dont have a candy thermomeneter and i have to make it now and don't want to burn it. So will it turn out the same if i leave it in the oven instead and wait untill the oven hits 250 degrees?? thanks:)

2007-07-13 08:33:40 · 9 answers · asked by Anonymous in Cooking & Recipes

When I was a freshmen, I decide to become an ovo-lacto vegetarian, but since then I was diagnosed with juvenile diabetes. My doctors say that being diabetic can also affect your protein levels (?), and since I was a vegetarian, I already was working to keep my levels up. Since chicken has a lot of protein, I eat that once in a while. I hate to eat it, but it works better than soy when I am feeling sick. I try to stay healthy with the diabetes and vegetarian diet, but is ok for me to follow a vegetarian diet, but sometimes have to eat chicken? I refuse to eat red meat. I don't go on rampages telling people they are evil for eating meat, I just prefer not to eat it. My friends call me a chickitarian, but can I still be an ovo-lacto vegetarian?

2007-07-13 08:25:31 · 15 answers · asked by Senator D*L*P™ 5 in Vegetarian & Vegan

i dont eat anything out of the ocean and yeah every once in awhile i want a snack ice cream ,cookie somthing like that ....i pretty much only drink water so does any one know of any meals or alternitives to chicken for everymeal. thanks

2007-07-13 08:21:23 · 18 answers · asked by artie c 1 in Other - Food & Drink

I am trying to decide: pretzels and cream cheese, biscuts and gravy, or cheddar cheese soup with rice or noodles. What would you pick?

2007-07-13 08:19:43 · 14 answers · asked by Little Flower 4 in Other - Food & Drink

It will be put in a bread bowl, and served at a picnic. :) Thanks in advance.

2007-07-13 08:08:26 · 11 answers · asked by Matthew W 2 in Cooking & Recipes

2007-07-13 08:05:52 · 28 answers · asked by isabellekateystar 1 in Beer, Wine & Spirits

2007-07-13 07:59:45 · 24 answers · asked by timssterling 4 in Cooking & Recipes

I'm a 16 year old girl who doesn't normally drink at all but last night I got convinced to have to alcohol and got drunk (it obviously doesn't take much to get me drunk). How does alcohol affect the long term memory?

2007-07-13 07:55:12 · 16 answers · asked by lotr_uk 1 in Beer, Wine & Spirits

Fresh tomato and mozzarella salad sprinkled with olive oil, and black pepper
Then i'll get some large portabello mushrooms and stuff them with a herby garlicky stuffing with pine nuts, onion and mixed peppers - served with mixed salad leaves and good bread

Then my famous fruit kebabs ( strawberries, banana, mango, pineapple chunks, big black grapes) with two chocolate dips, one white one dark. The white one will have raspberry liquer in it.

2007-07-13 07:44:58 · 36 answers · asked by merciasounds 5 in Vegetarian & Vegan

if there were, I wouldn't have a problem with it. It's not harming any animals...and it's not eating meat. but for some reason, it just seems out of place to be a vegan smoker.

2007-07-13 07:35:45 · 8 answers · asked by Anonymous in Vegetarian & Vegan