Food & Drink - 20 June 2007

I need to make my own because I ran out of it.

2007-06-20 07:44:03 · 3 answers · asked by Bonnie V 1 in Cooking & Recipes

No Cocoa-Puffs or Cookie Crisp or any sugary crap like that...By healthy, I mean low in sugar, high in fiber, and whole grain.


Some of my favorites are Cracklin' Oat Bran, Nature Valley's new Oats and Honey, and Whole Grain Cheerios.

Those all provide a healthy start to your morning, and they are very tasty, too!

2007-06-20 07:32:23 · 17 answers · asked by Anonymous in Other - Food & Drink

I am looking at a recipe which calls for a #2 can of tomatoes. I don't knowi f it is the smaller can (about 14 oz.) or the larger can (about 28 oz.)

2007-06-20 07:27:04 · 3 answers · asked by Black Dog 1 in Cooking & Recipes

Hi is it usial if i feel sick around meat??? When i went to famous davis the very smell of meat made me feel like i wanted to throw up is this normal???im a vegateryan and havenet had meat for about 3 years. i am REALLY yough for a vegateryan i think but i dont eat fish or shrip or anying other kind of meat. What should i do?????? I cant start eating meat again(i dont want to!!!) and it will make me sick if i smell it. how do i make myself stop feeling sick???thanks

2007-06-20 07:24:23 · 8 answers · asked by Anna 3 in Vegetarian & Vegan

2007-06-20 07:18:32 · 22 answers · asked by stranger 1 in Beer, Wine & Spirits

i want to make brownies and the box says to use vegetable oil but i dont have any so would it work if i use corn oil instead? are corn oil and vegetable oil the same thing? or would they get messed up?? please help & thank you!

2007-06-20 07:04:45 · 6 answers · asked by ~jenny~ 1 in Cooking & Recipes

2007-06-20 07:02:39 · 31 answers · asked by john 3 in Beer, Wine & Spirits

Hi, i am making cheese cake and it is resulting delicious!

I just have one problem, the book that i took the recipe from says that you should take the cheeseckae out the oven when the edges are a little puffed and the center still jiggles. Ok, I am doing that and in that moment everything is perfect. But as it cools the center starts to get down and then the edges result really puffed, a lot taller (almost half an inch) that the rest of the cake.

What could i do?

2007-06-20 07:00:11 · 10 answers · asked by Don M 1 in Cooking & Recipes

Would u be sick?

2007-06-20 06:27:44 · 26 answers · asked by lola_bunni_rox 1 in Vegetarian & Vegan

2007-06-20 06:27:15 · 5 answers · asked by Anonymous in Other - Food & Drink

2007-06-20 06:25:51 · 14 answers · asked by Patriots 2 in Vegetarian & Vegan

I only know how to grill and I dont have a grill right now.

I want to make dinner really special for him this Friday?

any tips? (seasoning and cooking tips)

2007-06-20 06:25:25 · 11 answers · asked by Sunshine 2 in Cooking & Recipes

I have a slight allergy to uncooked fruits and vegitables. They make my throat and ears itchs, my tongue swell and sometimes I present with a rash. I have asked my doctor what it is but he says he would have to run extensive tests, and I dont find it worth it. Instead I stay away from those foods that make me sick. Anyhow. I am starting a diet with my husband, or rather getting back on the diet, but we are getting bored of eating the same thing all the time. I am looking for creative recipes to spice up our daily menu. Our diet is currently consisting of fruits and veggies, and white meats. We are cutting bad carbs (like white taters and breads) down to a minimum, but we are far from atkins. Remember I CAN eat cooked fruits and veggies. But not so many raw ones. I am alright with grapes and bananas, but not apples and pears when raw. It seems complicated. But I would really like to see what you guys come up with! Other than my food allergies, we are far from picky eaters! Thanks alot!

2007-06-20 06:20:27 · 3 answers · asked by Anonymous in Cooking & Recipes

2007-06-20 06:17:46 · 10 answers · asked by blakeygod 1 in Beer, Wine & Spirits

2007-06-20 06:16:02 · 16 answers · asked by snozzberries 4 in Cooking & Recipes

I was told it is very simple,,,but I am clueless! Can someone please tell me what I need to do? Thanks!

2007-06-20 06:07:17 · 8 answers · asked by Bunintheoven 2 in Cooking & Recipes

2007-06-20 06:00:03 · 8 answers · asked by Daniel K 1 in Beer, Wine & Spirits

2007-06-20 05:51:27 · 8 answers · asked by Anonymous in Cooking & Recipes

I've washed, used a brush and even tried digging the little strings out with my fingers. I'm about to go nutty! Please help.

2007-06-20 05:22:47 · 6 answers · asked by reggieg 4 in Cooking & Recipes

I heard that the skin of some fruits and vegetable are almost healthier than the fruit inside, is this true and how do I know the facts about the nutrition includes eating the skin or not

2007-06-20 05:15:04 · 5 answers · asked by Anonymous in Other - Food & Drink

i hav been a vegatatian for about 2 months now, and i need some new recipes. any suggestions?

2007-06-20 05:15:00 · 9 answers · asked by Anonymous in Vegetarian & Vegan

Need a great and easy cherry pie receipe...along with the pie crust. No internet receipes...I can do that...

2007-06-20 05:06:50 · 4 answers · asked by Wanna-be-Dear-Abby 3 in Cooking & Recipes

any suggestions for recipes with very few ingredients that are things that most people have in the pantry? Not alfredo sauce though.

thanks!

2007-06-20 05:04:43 · 14 answers · asked by Captain705 1 in Cooking & Recipes

Hi..^_^

2007-06-20 05:01:23 · 20 answers · asked by Anonymous in Cooking & Recipes

What is your favorite recipe? I was thinking of something including pasta, white wine, garlic butter. But I am open to anything? Do you love morels? Give me some tips! Thanks!

2007-06-20 04:55:01 · 4 answers · asked by littlblueyes 4 in Cooking & Recipes

I'm own my on now and I was always a bad eater as a child. I'm struggling because I thought I would really get into cooking. Most days after work I just boil pasta or eat cereal. I really want to learn how to cook and also learn how to plan my week's meal and optimize when I go shopping for groceries. Can anyone give me suggestions on books, recipes, how to shop for one person etc? I don't even know how to buy meat... I can't saute chicken, I can't make sauce, etc... I will kill myself of starvation or get really poor eating out :)

2007-06-20 04:54:05 · 7 answers · asked by CuriousGal! 1 in Cooking & Recipes

I was reading online recipes that turn instant mashed potatoes into soup, granted there will not be potato chucks in it like I prefer

I have garlic chive instant potatoes, you add 4 cups of milk and the you add in salt pepper and celery salt, I want to edit this and use celery stalk pieces, and toped with bacon and cheese on top. Also I have instant cheese potatoes I can use the same recipe with and skip the cheese topping and just add bacon to it.

2007-06-20 04:44:02 · 14 answers · asked by Juleette 6 in Cooking & Recipes

If so, what make? Where's it from? How do you like it?

Trying to find info on one to replace my old propane Charbroil..

2007-06-20 04:35:03 · 8 answers · asked by Anonymous in Entertaining

I want to start eating better, "whole food" diet, type stuff. Any reccomendations welcome!

2007-06-20 04:15:15 · 33 answers · asked by Anonymous in Vegetarian & Vegan

im 13, 5'1, and 131lbs. how much alchohol would be safe to drink? and how much would make me drunk?

2007-06-20 04:10:39 · 19 answers · asked by pinkexplosions 1 in Beer, Wine & Spirits