Food & Drink - 25 March 2007

Im having an "END OF THE YEAR PARTY" I'm inviting, 80-100 Guest. I need ideas on the following Please:
1. What activities: (Dancing,Ect. please be specific)
2. What Food to serve ( Snacks, Real food. NO PIZZA)
3. Decoration: (theme: Red Carpet, Glamour, VIP, ECT.) I ALREADY KNOW RED CARPET.

2007-03-25 08:18:42 · 6 answers · asked by Jesse M 1 in Entertaining

Were doing a tiny bbq in a hr.I already have stake/chicken maranating.I am going to grill corn in the cob,and do some mached potatoes.What else can i include??

2007-03-25 08:18:18 · 26 answers · asked by Anonymous in Cooking & Recipes

2007-03-25 08:18:10 · 3 answers · asked by Renegade Of This Time and Age! 2 in Non-Alcoholic Drinks

Im having an "END OF THE YEAR PARTY" I'm inviting, 80-100 Guest. I need ideas on the following Please:
1. What activities: (Dancing,Ect. please be specific)
2. What Food to serve ( Snacks, Real food. NO PIZZA)
3. Decoration: (theme: Red Carpet, Glamour, VIP, ECT.) I ALREADY KNOW RED CARPET.

2007-03-25 08:16:30 · 3 answers · asked by Jesse M 1 in Entertaining

2007-03-25 08:13:58 · 6 answers · asked by Kavita R 1 in Cooking & Recipes

this is using a weber charcoal grill. My coals never stay hot very long. I'm trying to cook beer-can chicken.

2007-03-25 08:12:55 · 6 answers · asked by Liser 2 in Cooking & Recipes

I'm making a chocolate mousse pie, and the recipe calls for 2 cups of heavy whipping cream, whipped. Are there any substitutes for this? Would 2 cups of half and half be okay?

2007-03-25 08:10:44 · 5 answers · asked by XxsoccertennisvolleyballxX 1 in Cooking & Recipes

also... thin crust, thick or pan?

2007-03-25 08:07:41 · 19 answers · asked by PJ 5 in Other - Food & Drink

2007-03-25 08:03:03 · 20 answers · asked by Morris B 1 in Cooking & Recipes

Both for drinking and cooking with.

2007-03-25 08:01:14 · 9 answers · asked by FitnessFreak 1 in Beer, Wine & Spirits

2007-03-25 07:57:53 · 4 answers · asked by pretty_boy 2 in Non-Alcoholic Drinks

2007-03-25 07:48:58 · 13 answers · asked by R s 2 in Beer, Wine & Spirits

Does it mean the weight is a typical weight that such a product is sold in (e for European standard weight) eg 250g e, whilst for example 291g is not??

2007-03-25 07:47:43 · 3 answers · asked by Quasimojo 3 in Other - Food & Drink

2007-03-25 07:46:47 · 20 answers · asked by RODEO RIDER 1 in Cooking & Recipes

Please include only wines that are reasonably priced (under $30 bottles) and if you have a favorite. I am located in California and have access to places like Albertsons, Costco, Savemart, Trader Joes and Vons.

2007-03-25 07:45:23 · 4 answers · asked by Melanie 3 in Cooking & Recipes

2007-03-25 07:45:06 · 5 answers · asked by SANDY 1 in Cooking & Recipes

I am makin supper tonight for my family and my boyfriend, and I am making deer brats. What else would go good with it?

2007-03-25 07:42:41 · 5 answers · asked by Anonymous in Cooking & Recipes

my sister in law recently gave me several packages of felay minone can you tell me how to cook it?

2007-03-25 07:41:40 · 9 answers · asked by itsme 3 in Cooking & Recipes

Hubby's Favorite food is Liver and Onions with mashed potatoes and green's.

2007-03-25 07:41:38 · 7 answers · asked by sugar/spice 2 in Cooking & Recipes

2007-03-25 07:40:21 · 6 answers · asked by hello world 7 in Other - Food & Drink

I'm not sure what they are.

2007-03-25 07:39:22 · 4 answers · asked by latin_flavor24 1 in Ethnic Cuisine

2007-03-25 07:37:56 · 20 answers · asked by Anonymous in Other - Food & Drink

2007-03-25 07:31:36 · 52 answers · asked by Anonymous in Other - Food & Drink

Could I kindly be advised the best way to calculate and declare the tax . I understand alcohol is subject to tax.

2007-03-25 07:30:06 · 15 answers · asked by Bob 2 in Beer, Wine & Spirits

you know those little pink packets you see in restaurants? It made me wonder why most diet drinks use nutrasweet and some use splenda..but none use saccarin.

2007-03-25 07:27:35 · 7 answers · asked by Anonymous in Non-Alcoholic Drinks

My family and I love pierogi and used to buy them homemade from a Polish market. Due to health issues, I cannot eat gluten flour - no wheat, rye, barley, nor oats. Unfortuntely, the Polish Market owner has very limited English, and I just cannot convey what I need. I am thinking of trying to make it myself, and I've seen some recipes on the net for gluten free pierogi dough. Has anyone here that has personally made gluten free pierogis that taste good? Easter is coming, and I can't spend the time and money on trying all of these recipes until I find the right one.

2007-03-25 07:26:04 · 6 answers · asked by attyoncall 3 in Cooking & Recipes

Why does the Sun Maid Raisins commercial show green grapes turning into dark raisins??

2007-03-25 07:24:52 · 9 answers · asked by Tom ツ 7 in Cooking & Recipes

2007-03-25 07:12:17 · 11 answers · asked by PWN b 1 in Other - Food & Drink

how many spoons?
or ounces?

2007-03-25 07:11:43 · 13 answers · asked by love<3 3 in Cooking & Recipes

2007-03-25 07:10:57 · 8 answers · asked by severedhead15 3 in Cooking & Recipes