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Food & Drink - 27 March 2007

[Selected]: All categories Food & Drink

Beer, Wine & Spirits · Cooking & Recipes · Entertaining · Ethnic Cuisine · Non-Alcoholic Drinks · Other - Food & Drink · Vegetarian & Vegan

My goal is to be a party planner. In our little town, people throw big parties. I love butterflies, which are now a hit at parties. But I have read about some rich ladie's party in the 1960's where she ordered fireflies for her party. Is there such a thing now?

2007-03-27 23:58:19 · 4 answers · asked by Anonymous in Entertaining

2007-03-27 23:56:02 · 8 answers · asked by Mirhamid S 1 in Non-Alcoholic Drinks

I'm tryin to find a more authentic recipe for Bun Rieu close to the way my mother-in-law makes it right out of Saigon. I have a recipe but its not like the Bun Rieu she makes so I'd like to try other recipes from other vietnamese ppl. Does anyone else use tofu in their Bun Rieu. It tastes so good.

2007-03-27 23:41:36 · 4 answers · asked by A_Nguyen504 1 in Ethnic Cuisine

I'm lactose intolerant and I can't have too much sodium. Any suggestions with for a quick breakfast?

2007-03-27 23:40:11 · 9 answers · asked by meep meep 7 in Other - Food & Drink

We have just had a massive debate in our sixth form in Norfolk. No we are not a bunch of farmers but what do you lot think about this.
Do you say:
Scone (pronounced: scone) or (pronounced: scon)
Ginsters (pronounced: ginsters) or (pronounced: jinsters)

We are split about half way between both so what do you lot say?

2007-03-27 23:38:27 · 38 answers · asked by Uncle Wayne 2 in Other - Food & Drink

i like to cook and eat pasta everyday, i would like to cook alot one day and eat it cold for the next couple of days but when i go to takeit out of the fridge its all stuck together. how do i stop this?

2007-03-27 23:34:43 · 13 answers · asked by Anonymous in Cooking & Recipes

before you cook them,or after they have finished been cooked?
And any reason why?

2007-03-27 23:23:08 · 16 answers · asked by Jo 5 in Cooking & Recipes

it's quite expensive here, i buy it once in three years. and to my surprise it's in the cat food's ingredients?

2007-03-27 22:50:39 · 8 answers · asked by Anonymous in Ethnic Cuisine

water or vapour ??

2007-03-27 22:29:14 · 6 answers · asked by akhil r 1 in Beer, Wine & Spirits

ice or water ?

2007-03-27 22:28:25 · 9 answers · asked by akhil r 1 in Beer, Wine & Spirits

in flavours like ice-cream (pink one) and cola flavour. They were around in the mid nineties. They were packaged like how fruit pastilles are.

2007-03-27 22:20:12 · 7 answers · asked by liverpoolfc_lover 2 in Other - Food & Drink

i have chicken breasts, basmati rice, onion, carrots, brocolli, babycorn,cous cous, cucumber, and all the usual stuff you find in cupbords, want some ideas that will be ok for me and 3 kids. fed up with just chicken and veggie rice! anyone help?

2007-03-27 22:19:21 · 12 answers · asked by rachealuk 5 in Cooking & Recipes

Does anyone know a good way to not eat junk food. How to stop a craving?!?!??! Any clues??

2007-03-27 22:17:20 · 10 answers · asked by Anonymous in Other - Food & Drink

2007-03-27 22:16:57 · 3 answers · asked by 2 wierd 2 live but 2 rare 2 die 1 in Beer, Wine & Spirits

For the past 6-8 months, whenever I would eat chicken, I would feel sick. I would feel like I need to throw up. Does anyone know why its like that? I've considered not eating it, but my family eat chicken atleast 2-3 times a week. Whenever I see my mom buying chicken I will make a grossed out noise to her but she doesn't listen, so I cannot really give it up because theres only one meal for dinner.

2007-03-27 22:13:19 · 4 answers · asked by Anonymous in Other - Food & Drink

The sauce is to compliment a chicken dish. So not too thin, yet not too thick.

2007-03-27 22:08:49 · 13 answers · asked by lonely as a cloud 6 in Cooking & Recipes

I have heard of a food called a bettlenut that is offten eaten in Papua New Guinea and in the Solomon Islands apparently it can cause cancer.

2007-03-27 22:07:30 · 6 answers · asked by Anonymous in Ethnic Cuisine

The recipes' ingredients can be able to found in Singapore

2007-03-27 22:07:29 · 3 answers · asked by Anonymous in Cooking & Recipes

2007-03-27 21:58:53 · 4 answers · asked by Anonymous in Other - Food & Drink

2007-03-27 21:58:13 · 11 answers · asked by flowers 2 in Vegetarian & Vegan

does baking soda go off

2007-03-27 21:51:22 · 4 answers · asked by su 1 in Cooking & Recipes

i am planning a suprise party for my bestie and its really hard to not tell her!! any tips?! and also what is good party food?? i have crisps and popcorn and chocolate... no cooking ideas please!

2007-03-27 21:33:23 · 8 answers · asked by jjpinklebum 2 in Entertaining

Veggies keep saying to me 'spinach has more iron thatn meat' - does that mean theyre happy to eat spinach instead of a roast? Dont some veggies need to take vitamin etc supplements.....

Help! Need info!

2007-03-27 21:30:36 · 16 answers · asked by nick b 1 in Vegetarian & Vegan

i want to bake a choc chip cookies but when i realise the recipe says that use 3/4 cup of brown sugar and 1/4 white sugar. I don't have any brown sugar, is it okay if i use white sugar instead of brown? and what's the difference between them?
recipe:http://allrecipes.com/Recipe/Award-Winning-Soft-Chocolate-Chip-Cookies/Detail.aspx

2007-03-27 21:24:21 · 11 answers · asked by Anonymous in Cooking & Recipes

my friend said that she went to america and when she went into a fast food restaurant she asked for a drink of coke and she said that they gave her this massive bucket sorta thing and told her to fill it up with coke...is that what they do in america?

2007-03-27 21:23:31 · 13 answers · asked by ohh baby 2 in Non-Alcoholic Drinks

Is there any webpages that will let me order SAFE DELIVERY FOOD ONLINE?

PAKISTANIAN FOOD,
INDIAN FOOD,
AFRICAN FOOD,
JAMAICAN FOOD

I LIVE IN HOUSTON,TX.

2007-03-27 21:05:33 · 2 answers · asked by Anonymous in Ethnic Cuisine

2007-03-27 20:55:28 · 3 answers · asked by Anonymous in Other - Food & Drink

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