Food & Drink - 4 March 2007

I know I am not allergic to peanuts (and my dog is not either). Any suggestions as to what this might be? It is Peter Pan peanut butter and I know it's not on fire.

2007-03-04 04:56:58 · 5 answers · asked by Anonymous in Other - Food & Drink

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Have at least 5 kgs of tangerines what to do with them?

I received a whole box of tangerines and they will rot if I do not find any recipe to consume them. Pls don't be smart and say EAT them because we do yet our consumption is very low. Any dessert or drink recipe will be appreciated.

2007-03-04 04:50:53 · 6 answers · asked by samah a 2 in Cooking & Recipes

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Beef Stew Recipe and directions?

2007-03-04 04:50:16 · 5 answers · asked by Anonymous in Cooking & Recipes

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What's your favorite chili recipe?

We're a chili cook-off at school and I was wondering if anyone had really GREAT chili recipes and/or stories.

I'm looking for something that's a little spicy and filling ( meaning: not weak or watery). It could be any kind, but combinations of veggies and meat are preferred.

I tried to look up some recipes online, but there's just so many and I got so lost. Thank you in advance for replying!

2007-03-04 04:46:07 · 7 answers · asked by sir_camm 3 in Cooking & Recipes

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wat is msg, it is an ingredient in a food recipe, wth is it? any pictures or explaination?

2007-03-04 04:38:52 · 6 answers · asked by Anonymous in Cooking & Recipes

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how do you make the perfect mojito?

just want to hear from those in the industry as to what makes a mojito a "perfect" (and therefore authentic?) mojito?

methinks it shall be my drink of this summer and i want to be all prepared!!! (my thoughts are straying to the warm days of summer already!)

cheers all.

2007-03-04 04:34:25 · 3 answers · asked by that's the truth 3 in Beer, Wine & Spirits

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Olive oil for frying chips?

Can we still use olive oil for frying?

So what's the difference with using the vegetable oil.

Will the chips have the same texture when fried?

2007-03-04 04:29:15 · 5 answers · asked by Meemee 3 in Cooking & Recipes

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chilli sauce?

Does sweet chilli sauce have any health benefits?
most people say it's bad for u & damages
your digestive system is this true?

2007-03-04 04:26:15 · 5 answers · asked by Anonymous in Cooking & Recipes

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can some body tell me that how kaju katri get little hard coz whenever i made its become stticy?

2007-03-04 04:25:54 · 2 answers · asked by siakumar 1 in Cooking & Recipes

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When did the Oreo cookie first go on sale?

2007-03-04 04:23:59 · 3 answers · asked by Anonymous in Other - Food & Drink

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If there was a movie about Robert M Parker Jr you think Philip Seymour Hoffman would be perfect?

or someone else?

(Parker is a wine critic, that iss why it is here)

2007-03-04 04:22:16 · 3 answers · asked by Anonymous in Beer, Wine & Spirits

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how do you make caramel only caramel?

2007-03-04 04:20:04 · 2 answers · asked by Anonymous in Cooking & Recipes

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Sides or toppings for Chili?

Any good ideas for toppings or sides for leftover chili? We've been eating it by itself, with french fries, tortilla chips, or rice, and I'm looking for something new! Any ideas?

Thanks! :)

2007-03-04 04:19:43 · 16 answers · asked by Anonymous in Cooking & Recipes

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How long, from start to finish, does it take to make your own refried beans? Can you give me the directions?

2007-03-04 04:19:28 · 2 answers · asked by Anonymous in Cooking & Recipes

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coke or pepsi?

which one? i like pepsi

2007-03-04 04:18:34 · 21 answers · asked by M.K. GETTING BACK ON TRACK!! 4 in Non-Alcoholic Drinks

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Any Good Ones?

Does anyone have a really good smoothie recipe. I am home alone and really bored. Anything that you could find around the house? Thanks so much!

2007-03-04 04:18:34 · 1 answers · asked by ♥ 4 in Cooking & Recipes

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i have quaker yellow corn meal. i don't like the cornbread recipe on the box?

does anyone have a good recipe for corn bread that i can use the quaker with? one that is more dense with more flavor? this recipe is very bland. thanks in advance.

2007-03-04 04:15:20 · 4 answers · asked by racer 51 7 in Cooking & Recipes

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Opened a Red Merlot last night and found it did not have a cork cork but rather one made plastic (??)?

The bung (cork) looked like hard plastic and I am wondering if the wine will keep and not turn vinegary corked this way. An open bottle here can last a month. As you can see we are not heavy drinkers lol.

2007-03-04 04:13:20 · 8 answers · asked by DeeJay 1 in Beer, Wine & Spirits