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Food & Drink - 20 January 2007

[Selected]: All categories Food & Drink

Beer, Wine & Spirits · Cooking & Recipes · Entertaining · Ethnic Cuisine · Non-Alcoholic Drinks · Other - Food & Drink · Vegetarian & Vegan

this may seem dumb, but whenever i watch food network, eating competitions, or see food testers most of them are thin! and they are always testing the food its not like they make it and then not eat it....i wonder if they work out, but then again a lot of americans exercise but are still fatter than they are..i dont get it

2007-01-20 07:47:16 · 10 answers · asked by Sarah 4 in Other - Food & Drink

There is a particular type of salsa (not what you find bottled as "salsa verde") that I see often in good taquerias. It is a green salsa, with a bit of spice, and an almost creamy consistency.

It looks somewhat like what you see in this picture:

http://www.thebestlinks.com/Image__3A__Mexico.Salsa.02.jpg.html

Does anyone have a good (even if difficult) recipe for this type of salsa?

Does anyone know if it has a specific name?

2007-01-20 07:44:46 · 6 answers · asked by Jeff S 2 in Cooking & Recipes

I just want to point something out:

I've noticed that non-vegetarians often say "if people didn't eat meat the world would be overpopulated by animals that would have been slaughtered". Every time I read that I want to laugh.

If everyone whent vegetarian (hopefully we won't have to wait long for that to happen) it would, however, happen gradually. Slaughter houses would slaughter less and less animals so they wouldn't be overbred. There would be no "extra" farm animals. Chickens could be used to make cage free eggs and cows could still be used to make organic milk.

Then people generalize vegetarians. They think they're all mean activists. I'll make a deal with you: I will not tell you to be a vegetarian as long as you don't tell me to eat meat. Okay?

What do you think about this? What do you think about vegetarians?

2007-01-20 07:44:41 · 11 answers · asked by Anonymous in Other - Food & Drink

I simply LOVE tuna. But all I ever seem to do with it is put it in sandwiches!Can anyone give me some yummy tuna recipes?

Thanks in advance to all you chefs out there!

2007-01-20 07:42:12 · 18 answers · asked by smee_1972 5 in Cooking & Recipes

2007-01-20 07:40:41 · 13 answers · asked by SupYo 1 in Non-Alcoholic Drinks

Let's just say I eat alot of top ramen because it is cheap and fast. But what are some ways to make it taste better? Ingrediants to add, ways to cook, etc.?

2007-01-20 07:37:00 · 18 answers · asked by rezruf 3 in Cooking & Recipes

2007-01-20 07:34:05 · 4 answers · asked by Anonymous in Cooking & Recipes

2007-01-20 07:32:15 · 5 answers · asked by josephine a 1 in Cooking & Recipes

Any suggestions for other liquids i should throw in to increase the pleasure?? (please exclude salsas...im allergic)

2007-01-20 07:31:27 · 8 answers · asked by Dark Castle 1 in Beer, Wine & Spirits

2007-01-20 07:27:28 · 7 answers · asked by Tricia F 1 in Other - Food & Drink

I bought a pork roast and am planning on cooking it in the crock pot. I want to add a liptons onion soup mix to it and some potatoes. I am wondering how much water to add and how long to cook it for. Should I do it on high or low?

Second question: How should you store lettuce? Our lettuce seems to go bad before I can use it all, even though I use some everyday. Should it be kept in the bag you put it in at the store or in a ziplock bag? Thanks!!

2007-01-20 07:26:58 · 7 answers · asked by shugarmagnolia420 4 in Cooking & Recipes

A girlfriend of mine, and I are making dinner for our boyfriends tonight. Does anybody have an ideas for a fun recipe or meal? We are in college, so we don't want to have to buy a WHOLE lot on groceries, but we are willing to splurge a little, :-) ( Its also snowing outside so we probably don't want to grill, )

2007-01-20 07:26:00 · 11 answers · asked by tulugrl 1 in Cooking & Recipes

When I was in high school I sorted and packed apples. Among them was an intensely maroon apple with very white flesh and an unusual but very good perfumey flavor.
I have not seen it since then. Does anyone know where I can get any? Or are they grown any more?

2007-01-20 07:25:25 · 1 answers · asked by syrious 5 in Other - Food & Drink

Go on tell me a cheese story. Let's see who has some imagination...or who has a strange life...

2007-01-20 07:23:47 · 6 answers · asked by . 4 in Other - Food & Drink

Does anyone have any recomendations for a good quantity cookbook for casual dinners? Thanks!

2007-01-20 07:22:12 · 5 answers · asked by Anonymous in Entertaining

Does anyone have any recomendations for a good quantity cookbook for casual dinners? Thanks!

2007-01-20 07:21:18 · 1 answers · asked by Anonymous in Cooking & Recipes

i need a recipie for it and nobody seems to have one plz! i mean PLEASE tell me one im desperate!!

2007-01-20 07:18:22 · 2 answers · asked by causeramonasays2 1 in Cooking & Recipes

2007-01-20 07:12:40 · 7 answers · asked by brief or boxer J 2 in Ethnic Cuisine

I am in a baking mood and would like to make some bread. I am out of yeast and don't have a bread machine. Any good recipes?

2007-01-20 07:08:47 · 4 answers · asked by dcforensics51 2 in Ethnic Cuisine

Where on line can u buy CHEAP priced Kool cigs? Ive looked everywhere and can get my husbands Marlboros for 12.40 a carton and other brand name at equal price or less but Kools are like 30.00 a carton or MORE!!! Has anyone seen any place that has cheap Kools? Thanks....

2007-01-20 07:07:43 · 2 answers · asked by ? 1 in Beer, Wine & Spirits

trying to help a friend find a nice, affordable place for her wedding ceremony/reception. scoured the web with no luck. anybody have any unusual ideas?

2007-01-20 06:57:03 · 2 answers · asked by jencat 2 in Other - Food & Drink

Anyone with mathematical skills? For the purpose of baking, how much is 7/8 of a cup when all I have is a measuring cup with quarters, halfs and thirds? Thank you.

2007-01-20 06:53:25 · 12 answers · asked by VW 6 in Cooking & Recipes

what can i say......it's saturday and i'm bored

2007-01-20 06:52:12 · 7 answers · asked by david g 1 in Other - Food & Drink

http://lostplanetextremecondition.fanitorium.com/?C1997_528245

2007-01-20 06:51:45 · 8 answers · asked by Fairly S 1 in Other - Food & Drink

Marijuania is also known as weed and pot right?
What's hookah? And do you smoke it differently?

2007-01-20 06:51:26 · 10 answers · asked by Anonymous in Beer, Wine & Spirits

If so, and you went to Germany and had the beer there, do you by chance know the name of it? That was the best beer I have ever had and there is a beverage wearhouse down the road from me, it is like Epcot in a store, I browsed the German beer, and some of that stuff is like 15 dollars for a six pack, but there were so many, I got some Beck's thinking possibly that was it, it's not but it's still good but not as good. If you know, please tell me!!!!!!!!!

2007-01-20 06:48:13 · 5 answers · asked by It's MIRANDA!!!! 4 in Beer, Wine & Spirits

2007-01-20 06:48:03 · 11 answers · asked by dupuystunes 2 in Ethnic Cuisine

Mine are Spicy Nacho Cheese dipped in sour cream

2007-01-20 06:41:22 · 16 answers · asked by Anonymous in Other - Food & Drink

It was a cherry soda in Pennsylvania.How could I order
some if it is still available?
Please do not say sodafinder.com they charge an arm and
a leg for a 12 pack of any soda.

2007-01-20 06:41:17 · 4 answers · asked by doulasc 2 in Non-Alcoholic Drinks

Seriously, what is the recipe for "Gordo's Sauce"?

2007-01-20 06:38:31 · 5 answers · asked by Joepapio 2 in Ethnic Cuisine

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