Food & Drink - 20 January 2007

does anyone have a recipe for kahlua cream pie ive already checked all recipes.com...

2007-01-20 09:47:58 · 6 answers · asked by moe 5 in Cooking & Recipes

I don't have a grill, so I'm using the stovetop. The recipe said to cook it on high for 1-2 minutes on each side, or until desired doneness. Well, each side got burned a little and the inside is still bleeding. Help?

2007-01-20 09:46:44 · 29 answers · asked by Kate 3 in Cooking & Recipes

2007-01-20 09:46:21 · 7 answers · asked by tennisguy275 1 in Beer, Wine & Spirits

2007-01-20 09:44:34 · 6 answers · asked by rip snort 3 in Cooking & Recipes

Do you like muffins? If so, what kind of muffins do you like? Pumpkin? Blueburry? Strawburry? Nut? Airplane? Ink? Pencil? Pen? Fire? Cranburry? So what kind of muffin do you want? Oh. You don't want a muffin? .....YOU'LL EAT A MUFFIN..YOU'LL EAT IT AND YOU'LL LIKE IT!! (smiles weirdly) So try our delicious new flavas!, at Bubbasaki muffins. =)

2007-01-20 09:43:18 · 6 answers · asked by yourbabyyforever 1 in Cooking & Recipes

I have some beef steaks thawing out for supper. I usually bake or fry them. I just want some different flavor.

2007-01-20 09:38:42 · 5 answers · asked by JACQUELINE T 6 in Cooking & Recipes

It can be
soda
Juice
Flavored Water
Snapple , etc

2007-01-20 09:38:21 · 28 answers · asked by Anonymous in Non-Alcoholic Drinks

sorry, i know this wont make sense to most people but I had to ask. feel free to either ignore or score an easy 2 points as you wish

2007-01-20 09:30:13 · 1 answers · asked by Anonymous in Other - Food & Drink

What are some good pasta recipes? Like for example,
Baked pasta or what? Spagetthi is the main ingreadent.

2007-01-20 09:27:10 · 12 answers · asked by Anonymous in Cooking & Recipes

Do I cook the bacon first then wrap around the tater tots. I saw this on Rachel Ray but I cannot find recipe

2007-01-20 09:26:11 · 7 answers · asked by kirstemd 1 in Cooking & Recipes

2007-01-20 09:25:49 · 6 answers · asked by Michael T 6 in Beer, Wine & Spirits

2007-01-20 09:25:19 · 23 answers · asked by KENSINGTON 1 in Beer, Wine & Spirits

If cranberries are tart but there's cranberry juice, can there be blueberry juice?

2007-01-20 09:24:07 · 8 answers · asked by starryeyed 6 in Non-Alcoholic Drinks

2007-01-20 09:18:31 · 8 answers · asked by Jud H 2 in Other - Food & Drink

2007-01-20 09:17:12 · 37 answers · asked by Anonymous in Non-Alcoholic Drinks

I bake all my bread at home rather than buy it. Its cheaper and it takes better. However, it does dry out quickly. The dried ends get cut off and cubed so the rest of the loaf can be used. My dilema: I need more things to use the dried bread for than bread pudding and stuffing! It rarely stays in sliced form, so French Toast is hard to manage.

What are some good recipies for dry cubed bread for a family whose tastes are not very adventurous?

2007-01-20 09:16:49 · 3 answers · asked by Anonymous in Cooking & Recipes

2007-01-20 09:16:35 · 5 answers · asked by ninjasumi 2 in Ethnic Cuisine

I got my first Jamba Juice today and it wasnt that bad. but the one thing I didnt like were all the hard little bits in it. I know it may sound like a dumb question but these are from the strawberrys right? I got the Berry Lime. could these come from the Rassberrys also? Next time I want to get it without the hard bits, if I have to remove stuff I will.

2007-01-20 09:16:20 · 2 answers · asked by Daniel 2 in Non-Alcoholic Drinks

I live in canada and am Maltese,I would love to go to the liqour store and buy Maltese wine, but can never find any.Why don't the Maltese winery's export ther wines to Canada?

2007-01-20 09:13:16 · 3 answers · asked by jason T 1 in Beer, Wine & Spirits

2007-01-20 09:11:24 · 41 answers · asked by ANN-MARIE P 2 in Beer, Wine & Spirits

2007-01-20 09:11:21 · 17 answers · asked by Jamshid O 1 in Cooking & Recipes

Butter or Margarine?
What to use for cookies that will be soft and be soft longer?

2007-01-20 09:09:43 · 14 answers · asked by Summertime 2 in Cooking & Recipes

I started it this morning on the stove. so it has been on there on low simmer for about 5 hours and it still doesnt look like my grandmothers when she cooked it..what else can I do. turn it up maybe but I do keep adding water too bout one inch or so...please help?

2007-01-20 09:08:21 · 5 answers · asked by bobsdidi 5 in Cooking & Recipes

2007-01-20 09:07:55 · 4 answers · asked by im_a_ladye 1 in Beer, Wine & Spirits

thin mints,lemonades,pb patties,pb sandwich ...

2007-01-20 09:04:47 · 23 answers · asked by Anonymous in Other - Food & Drink

I'm thinking of becoming a bartender when I get older, not as my only job, more of a night job since they don't make much. I've found a site that is perfect for different drink combinations and what you need to know. But I can't find any info on bartender tricks. I know that in most bars the tenders flip bottles and pour the drinks in fancy ways, but there's no sites that tell you the different kinds and how to do them. Does anyone else know any?

2007-01-20 09:03:17 · 6 answers · asked by RainKid 2 in Beer, Wine & Spirits

I would like something spicy and sweet to settle myself down. Thank you in advance..

2007-01-20 09:02:47 · 7 answers · asked by Anonymous in Ethnic Cuisine

I'm getting peckish and I fancy a Kellogg's Variety. Which should I have;
Rice Krispies, Coco Pops, Frosties, Coco pop mega munchers, Cornflakes or Rice Krispies Multi Grain?

2007-01-20 09:02:37 · 16 answers · asked by Rachael H 5 in Other - Food & Drink

My friend told me it is gormey chocolate. But my other friend thinks it is worth millions, who is wright?????????!!!!!!!!!!!!!!????

2007-01-20 09:01:08 · 6 answers · asked by Hannah t 1 in Other - Food & Drink

Question for Americans:

Fortunately I go to Québec often enough to stock up on horsemeat roasts and steaks which are sold in most supermarkets and public markets there.

Are there any American meat packers or supermarkets that offer (for sale in the USA - I know that most of the horsemeat sold in Europe is from the US) horsemeat for human consumption? Any artisan butcher shops in your area that do so?

2007-01-20 08:52:18 · 8 answers · asked by Hank 6 in Cooking & Recipes