I'm making a buttermilk baked chicken. The recipe calls for the chicken breast to be marinaded in buttermilk for overnight. I was planning to make the chicken tonight, so I made marinaded the chicken in the buttermilk marinade (buttermilk, honey, garlic, salt and pepper) last night. This morning, I was asked to accompany my friend to a reception (that includes dinner and drinks) which means I won't need to make dinner tonight. Will the chicken be alright marinading in buttermilk for two straight days?
2007-01-11
06:48:13
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13 answers
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asked by
NutterButter
2
in
Cooking & Recipes