Food & Drink - 9 January 2007

who here is a vegetarian because they think meat is dead, it's about eating (once) living creatures etc. and who is a vegetarian because they think it's healthier? or do you have any other reasons?

2007-01-09 21:52:28 · 17 answers · asked by dianka(â?ªis a kidâ?ª)â?¢ 6 in Vegetarian & Vegan

2007-01-09 21:49:11 · 8 answers · asked by Raely 2 in Other - Food & Drink

does drinking soup made of ox bones and eating cooked bone marrow healthy and does it increases stamina and good for sex.

2007-01-09 21:46:15 · 1 answers · asked by PRINCE a 1 in Other - Food & Drink

Chasing a recipe for an Elmo kids cake for my daughters birthday. Does anyone know of a good and easy one to use?

2007-01-09 21:45:59 · 3 answers · asked by Jules 2 in Cooking & Recipes

tell me , how to prepare sweet corn chicken soup? its chinese recipy rite? i love that soup, but i dont know how to make. pls tell me..... thank u..

2007-01-09 21:33:21 · 11 answers · asked by mam 2 in Cooking & Recipes

I mean more the consulting the dictionary definition for grate and shred. What makes the difference in production and in use also?

2007-01-09 21:22:03 · 9 answers · asked by qcheese 2 in Other - Food & Drink

2007-01-09 21:20:40 · 9 answers · asked by anditsinthefishbowl 1 in Vegetarian & Vegan

2007-01-09 21:04:03 · 25 answers · asked by lion of judah 5 in Beer, Wine & Spirits

I still feel like a great big kid and am going ice skating and getting drunk (not at the same time)

Am I too old for this or are there fun grown up things I could be doing too?!

2007-01-09 20:58:07 · 17 answers · asked by Carrot 4 in Entertaining

2007-01-09 20:52:39 · 15 answers · asked by m38 s 3 in Cooking & Recipes

I'm trying to learn to like red wine, but am not very impressed with it so far. I _hate_ the taste of alcohol, and the wines I've tasted do not mask it very well.

I've tried 5 or 6 different wines... the chianti was the most tolerable, the sangria was too sweet, and the others tasted even more like alcohol.

2007-01-09 20:51:32 · 12 answers · asked by Anonymous in Beer, Wine & Spirits

How is a person who is a vegetarian but avoids dairy items is called..?

2007-01-09 20:44:33 · 21 answers · asked by Dubbli 1 in Vegetarian & Vegan

late and could not follow her just it looked great and delicious.

2007-01-09 20:40:56 · 3 answers · asked by SOUND OF TRUTH 1 in Cooking & Recipes

So I have never been to a star bucks before. What would be good for someone who isnt crazy about coffee to try over there that may be good?

2007-01-09 20:39:10 · 15 answers · asked by Daniel 2 in Non-Alcoholic Drinks

2007-01-09 20:36:27 · 10 answers · asked by Anonymous in Cooking & Recipes

2007-01-09 20:33:51 · 32 answers · asked by Anonymous in Cooking & Recipes

2007-01-09 20:26:01 · 10 answers · asked by Anonymous in Vegetarian & Vegan

How many of you leave the potato skin on first while boiling, and only peel the skin off after boiling? If so, any potato recipes tt require boiling to recommend?

2007-01-09 20:25:54 · 17 answers · asked by Yawny 1 in Cooking & Recipes

Tomorrow I'm having a friend over for supper and I have no idea what to make for him! I told him it would be awesome! I really like him and I want to impress him...any ideas?

2007-01-09 20:25:20 · 16 answers · asked by sweetnsexy 1 in Entertaining

2007-01-09 20:12:04 · 14 answers · asked by Mari B 1 in Other - Food & Drink

2007-01-09 20:03:36 · 3 answers · asked by Wismoyo E 1 in Cooking & Recipes

2007-01-09 19:56:16 · 8 answers · asked by wife of Ali Pasha 3 in Beer, Wine & Spirits

Hi!

Currently I am into baking and cooking. I don’t know how long this ‘interest’ last, hence I am looking for a nice and simple oven at low cost to test out. Anyone have any recommendation? Budget around $200, it will be great with microwave and baking function (additional grilling will be good too!). Any brand will do.

I also don’t really understand when it states 2L and 2.3L. I suppose is the size of the machine. However, I don’t see much difference between these two sizes that is commonly seen in the electrical department.

2007-01-09 19:53:44 · 3 answers · asked by cherylhong 1 in Cooking & Recipes

im afraid that it wont be thick anymore when i reheat it. i mean the liquid become water consistency again.

2007-01-09 19:49:30 · 2 answers · asked by facobasten1984 3 in Other - Food & Drink

I never had this stuff before, but my friend told me about this drink that used to be on the market that did that. I told him he was full of it and maybe ya'll can remember. Oh yeah and if it did, what ingredient did it?

2007-01-09 19:48:10 · 4 answers · asked by trainwreckBud 2 in Non-Alcoholic Drinks

I feel like a smoothie right now, so please share your favourite smoothie recipes? :)

2007-01-09 19:47:34 · 4 answers · asked by Brumby 1 in Non-Alcoholic Drinks

I recently learned how to make 2 layers of chocolate cake but I don't know how to make those sweet yummy luscious cake icing that goes around the cake. I also need to know if there is a FREE website that can give me all the tricks in baking..thanks!

2007-01-09 19:35:29 · 8 answers · asked by FlyingHi007 3 in Cooking & Recipes

ok, so i was just wondering. can vegeterians eat imitation crab? do all have some sort of fish in it or are there some made up of just wheat? just wondering. i heard some are made of wheat and others of fish

2007-01-09 19:32:36 · 6 answers · asked by Anonymous in Vegetarian & Vegan

2007-01-09 19:19:36 · 18 answers · asked by Stratomanssy 5 in Cooking & Recipes

2007-01-09 19:05:55 · 22 answers · asked by Freddy 1 in Other - Food & Drink