Fruit of certain varieties of Cucurbita pepo or C. moschata, of the gourd family. In the U.S., the thick-growing, small-fruited bush, or nontrailing, varieties of C. pepo are called squash, and the long-season, long-trailing, large-fruited varieties are called pumpkin. Pumpkins produce very long vines and large (9–18 lb [4–8 kg]), globe-shaped, orange fruits. Giant and miniature varieties are available. The usually lightly furrowed or ribbed rind is smooth, and the fruit stem is hard and woody. Pumpkins mature in early autumn and can be stored for a few months in a dry, warm place. They are commonly grown in North America, Britain, and Europe for human food and livestock feed. In Europe pumpkin is served mainly as a vegetable; in the U.S. and Canada pumpkin pie is a traditional Thanksgiving and Christmas dessert. Pumpkins are used in the U.S. for Halloween decorations..
2007-01-09 23:56:16
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answer #1
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answered by Anonymous
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A pumpkin is a squash fruit, usually orange in colour when ripe. Pumpkins grow as a gourd from a trailing vine of the genus Cucurbita Cucurbitaceae. Cultivated in North America, continental Europe, India and some other countries, as well as in English cottage gardens, Cucurbita varieties include Curcurbita pepo, Cucurbita maxima, Cucurbita mixta, or Cucurbita moschata — all plants native to the Western hemisphere. thx i wrote this from my book
2007-01-10 16:04:27
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answer #2
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answered by indian 2
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A pumpkin is a squash fruit, usually orange in colour when ripe. Pumpkins grow as a gourd from a trailing vine of the genus Cucurbita Cucurbitaceae. Cultivated in North America, continental Europe, India and some other countries, as well as in English cottage gardens, Cucurbita varieties include Curcurbita pepo, Cucurbita maxima, Cucurbita mixta, or Cucurbita moschata — all plants native to the Western hemisphere. The pumpkin varies greatly in form, being sometimes nearly globular, but more generally oblong or ovoid in shape. The rind is smooth and variable in colour. The larger kinds acquire a weight of 40 to 80 lb (18 to 36 kg) but smaller varieties are in vogue for garden culture. Pumpkins are a popular food, with their insides commonly eaten cooked and served in dishes such as pumpkin pie; the seeds can be roasted as a snack. Pumpkins are traditionally used to carve Jack-o'-lanterns for use as part of Halloween celebrations.
Botanically it is a fruit, referring to a certain plant part which grows from a flower. However it is widely regarded as a vegetable in culinary terms, referring to how it is eaten.
2007-01-10 03:16:29
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answer #3
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answered by Anonymous
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A pumpkin is a variety of squash. Try substituting it in recipes calling for butternut or acorn squash.
2007-01-10 04:02:04
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answer #4
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answered by Ruby(NYC) 2
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Pumpkin is a vegtable (sitafal or some people called it kaddu in indian language )
2007-01-10 04:18:23
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answer #5
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answered by yogi_some 1
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A big orange vegetable. Like a butternut squash. tends to be eaten around Halloween.
2007-01-10 06:08:26
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answer #6
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answered by emily r 1
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check at http://en.wikipedia.org/wiki/Pumpkin for photos and other info related to Pumpkins.
2007-01-10 13:16:57
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answer #7
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answered by jay 2
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A vegetable available in 2 varieties --- white & red
Its also known as kaddu in hindi.
2007-01-10 06:09:31
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answer #8
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answered by ๏๓ รђคภtเ, รђคภtเ รђคภtเ ....... ! 7
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Its a vegetable also known as ''bhopla'' in maharashtra and sitaphal in UP in India or Kaddu too.
2007-01-10 06:06:08
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answer #9
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answered by PnkFlr 5
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My fiance is my pumpkin.
2007-01-10 03:12:51
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answer #10
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answered by zaytox0724 5
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