Food & Drink - 6 January 2007

Mines an Indian take-away, Everytime!

2007-01-06 07:22:06 · 31 answers · asked by Anonymous in Other - Food & Drink

I could eat Mexican food almost every day, is there something I am missing in my diet that makes me have this crazing? (or is it simply that I love mexican food?)

2007-01-06 07:17:55 · 12 answers · asked by sammi jo 2 in Ethnic Cuisine

i want to know...

2007-01-06 07:13:51 · 11 answers · asked by Anonymous in Ethnic Cuisine

2007-01-06 07:12:06 · 16 answers · asked by amina feroz 1 in Cooking & Recipes

I was just curious...do not know if I would be able to find it over here in the USA.

2007-01-06 07:11:52 · 38 answers · asked by MaryBeth 7 in Non-Alcoholic Drinks

I go for ham, gherkin, mayo, in a french stick.
Is yours better? Come and have a go then!

2007-01-06 07:08:48 · 41 answers · asked by TellMeWhy? 4 in Other - Food & Drink

why does all the gas from pop get stuck in my chest than i burp for the next hr or so?

2007-01-06 07:07:17 · 4 answers · asked by Anonymous in Non-Alcoholic Drinks

2007-01-06 07:05:32 · 5 answers · asked by amina feroz 1 in Other - Food & Drink

I am thinking of cakes, pies, cookies. Give me some good ideas.

2007-01-06 07:04:05 · 10 answers · asked by istitch2 6 in Entertaining

just curious... ;)

2007-01-06 07:03:32 · 11 answers · asked by vargas_love_cubs 1 in Other - Food & Drink

Why does it seem to be the "in" thing to eat now?

2007-01-06 07:03:14 · 10 answers · asked by Anonymous in Other - Food & Drink

How long do you boil eggs? Do you add anything to the water? Any tips on the easiest way to remove the shell when done?

2007-01-06 06:57:58 · 17 answers · asked by *~ riddles ~* 3 in Cooking & Recipes

Does anyone know the most effective way to make homemade caramel without ruining any of my pots or pans and burning the sugar?

2007-01-06 06:57:41 · 4 answers · asked by All!c@ 3 in Cooking & Recipes

2007-01-06 06:57:08 · 16 answers · asked by heebygeeby 4 in Other - Food & Drink

is it
a. pepper
b.nutmeg
c.saffron
d.allspice

2007-01-06 06:57:07 · 4 answers · asked by Anonymous in Other - Food & Drink

I need to make fish stock for cooking, something that takes about 3 lbs of white fish bones,. I've been told to try Asian markets, but the couple I've tried couldn't help me. Does anyone know any places in West Los Angeles where I can get fishbones? Please be specific, as I've already tried several places.

2007-01-06 06:57:03 · 6 answers · asked by Anonymous in Cooking & Recipes

2007-01-06 06:56:07 · 9 answers · asked by LARRY R 1 in Ethnic Cuisine

Or should you just go without water?

2007-01-06 06:51:08 · 30 answers · asked by Anonymous in Non-Alcoholic Drinks

I woke up around 1 after being sick and was hungry for mac & cheese, while eating it I found a little bug in it. So I called my mom and she said they were weevils. I then went and looked in the sink where I strained the noodles and found more weevils in the sink, they weren't moving but none the less this proves that I more than likely ate some! After I realized I probably ate some I threw up for about 5-10 mins, now I am wondering, what is the proper thing to do if you eat weevils, will they not hurt you, should you throw up, or what?

2007-01-06 06:48:42 · 5 answers · asked by softball_whitney_04 3 in Other - Food & Drink

and I only have E.V.OLIVE OIL , Will this make it taste funny?????

2007-01-06 06:43:06 · 9 answers · asked by Mary Mary Jane 4 in Cooking & Recipes

I have a recipe for Crock Pot Hot Fudge cake, but I wanted to know if anyone ever made one or had any tips?
Thanks for the help.

2007-01-06 06:43:04 · 12 answers · asked by misintx 2 in Cooking & Recipes

Did you know....to make marshmallow cream....you can not put marshmallos in the microwave.....they will get really black and smell bad

Did you know....the make spaghetti sauce you do NOT warm up tomato paste with a little salt and basil...

I used to love to try to cook as a kid....do you have anything weird things to share?

2007-01-06 06:34:53 · 11 answers · asked by hambone1985 3 in Cooking & Recipes

This might be a dumb question but I wasn't sure if they were just supposed to be decorative or if the spices are even good to use. Help a beginner cook out!! :)

2007-01-06 06:32:28 · 6 answers · asked by Callie W 2 in Cooking & Recipes

I just made some spaghetti -- but I have a lot of leftover sauce --(Hunt's classic italian 4 cheese 26oz) I was just wondering how long would it last in the fridge .. Thanks

2007-01-06 06:30:10 · 8 answers · asked by --------------- 2 in Other - Food & Drink

2007-01-06 06:27:21 · 7 answers · asked by Karli 1 in Other - Food & Drink

2007-01-06 06:25:50 · 16 answers · asked by Karli 1 in Cooking & Recipes

Is it a problem when you're drinking everynight? Or just on weekends? Or go through a half a thing of brandy in two days?

2007-01-06 06:24:05 · 12 answers · asked by Anonymous in Beer, Wine & Spirits

2007-01-06 06:21:42 · 10 answers · asked by Karli 1 in Other - Food & Drink

Does anyone have any good recipes for making macaroni cheese?

2007-01-06 06:21:34 · 15 answers · asked by gotaquestion123 2 in Cooking & Recipes

Here are a list of ingredients you have to work with.....make dinner for 2! Most creative and delicious wins!

2 chicken breast
spaghetti sauce
egg noodles
pineapple chunks
3 apples
2 bananas
bunch of grapes
olive oil
tomatoes
garlic
salt
onion
potatoes
milk
butter
basil
cheese (you pick which kind)
water
italian sausage
lemon juice
broccoli
corn tortillas
chile rallado
flour tortillas
sweat and sour sauce
carrots

2007-01-06 06:17:14 · 9 answers · asked by hambone1985 3 in Cooking & Recipes