Food & Drink - 1 January 2007

2007-01-01 14:33:23 · 3 answers · asked by stpolycarp77 6 in Non-Alcoholic Drinks

Cause here in australia we call it ketchup but I heard you guys call it TOMATO SAUCE LOL

2007-01-01 14:29:07 · 14 answers · asked by Anonymous in Ethnic Cuisine

What do other supermarkets call there premium products?

2007-01-01 14:28:44 · 11 answers · asked by stav_rock 2 in Other - Food & Drink

It sure is hard to pick!
I love butter pecan, blueberry cheesecake and orange sherbet.

So much ice cream... so little time!

2007-01-01 14:28:17 · 32 answers · asked by Anonymous in Other - Food & Drink

How do you make it?

2007-01-01 14:27:11 · 13 answers · asked by comet10nis_star 1 in Cooking & Recipes

I am tired of always cooking the same food i need to try new things anybody know?

2007-01-01 14:25:30 · 16 answers · asked by Anonymous in Cooking & Recipes

i have only had the cheap stuff....bud, michelob, etc.....what is the best beer to buy with my money

2007-01-01 14:22:34 · 15 answers · asked by ♥♥♥ 3 in Beer, Wine & Spirits

i really like to boil noodles and add ragu alfredo sauce. but this is getting boring, any other ideas?

2007-01-01 14:20:13 · 14 answers · asked by ♥♥♥ 3 in Cooking & Recipes

Does anybody know where I can get a fine grind masa (unprepared) in (or very close to) Kerrville TX?

2007-01-01 14:18:17 · 4 answers · asked by Anonymous in Ethnic Cuisine

2007-01-01 14:16:35 · 10 answers · asked by Anonymous in Entertaining

twinkies or chocolate cakes

2007-01-01 13:59:28 · 4 answers · asked by alex0126 1 in Cooking & Recipes

2007-01-01 13:58:40 · 7 answers · asked by mayumi_oct_1 2 in Other - Food & Drink

2007-01-01 13:58:27 · 2 answers · asked by Anonymous in Beer, Wine & Spirits

I drained off the drippings from a roast to make gravy, but I set aside all the oil. Now I have a bowl full of beef fat that has hardened into lard. What can (or should) I do with it? Recipes? Crafts? Garbage?

2007-01-01 13:55:06 · 17 answers · asked by p-trik 1 in Other - Food & Drink

without buying Hot Buttered Rum Mix.

2007-01-01 13:52:33 · 3 answers · asked by Angelz 5 in Beer, Wine & Spirits

I love to put baby shrimp in my salads but can I use it in a simple main dish, like spaggetti, or instead of tuna? Any suggestions?

2007-01-01 13:52:21 · 18 answers · asked by Anonymous in Cooking & Recipes

2007-01-01 13:44:55 · 7 answers · asked by Anonymous in Cooking & Recipes

what is the name of that cucumber sauce stuff thats on gyros or served with pita bread on chicken soulvaki? Can u get it at the local market?

2007-01-01 13:44:03 · 11 answers · asked by Danielle 3 in Cooking & Recipes

I made an indian dish and it's much hotter than I thought it would be. Is there something I can add to the dish to calm the heat down? Any ideas would be helpful.

2007-01-01 13:41:41 · 13 answers · asked by Anonymous in Ethnic Cuisine

I read it in a book, and I wanna know what it is. It's probably something sticky, and if you've read this book before, you'll know what I'm talking about.

2007-01-01 13:34:38 · 2 answers · asked by [divinorum] 3 in Beer, Wine & Spirits

I m a vegetarian.I dont like garlic.I want to know how to prepare chana masala without garlic n easily available products.It must be yummy!
Thanks 4 the answers in advance.

2007-01-01 13:33:16 · 4 answers · asked by Anonymous in Cooking & Recipes

And do you use cottage cheese?

2007-01-01 13:32:29 · 3 answers · asked by redrobot 4 in Cooking & Recipes

God will be in attendance. If you would like me to pass on a message to him please leave it here.

Thanks.

2007-01-01 13:31:42 · 19 answers · asked by Anonymous in Entertaining

2007-01-01 13:29:38 · 8 answers · asked by Germz 2 in Cooking & Recipes

2007-01-01 13:28:42 · 15 answers · asked by Anonymous in Non-Alcoholic Drinks

i've heard that it takes an astronomically long time to digest swallowed bubble gum. Is this true?

2007-01-01 13:24:00 · 7 answers · asked by Anonymous in Other - Food & Drink

2007-01-01 13:21:52 · 9 answers · asked by albne87109 1 in Ethnic Cuisine

2007-01-01 13:21:46 · 17 answers · asked by Mom Sparrow 3 in Cooking & Recipes

i really wanna try a saki bomb or something like that any suggestion?

2007-01-01 13:19:41 · 31 answers · asked by ? 1 in Beer, Wine & Spirits

i know i did!! and boy did i feel it today.

2007-01-01 13:15:58 · 10 answers · asked by Anonymous in Beer, Wine & Spirits