English Deutsch Français Italiano Español Português 繁體中文 Bahasa Indonesia Tiếng Việt ภาษาไทย
All categories

Food & Drink - 1 January 2007

[Selected]: All categories Food & Drink

Beer, Wine & Spirits · Cooking & Recipes · Entertaining · Ethnic Cuisine · Non-Alcoholic Drinks · Other - Food & Drink · Vegetarian & Vegan

Anyone else notice this on the older cans... they changed it for some reason ^^ i wonder why.... The taste of britain who would want to drink that. tastes like p1ss anyway :P

2007-01-01 23:52:57 · 4 answers · asked by Anonymous in Beer, Wine & Spirits

With the government advertising over Christmas that they know cigerettes produce 69 cancer causing chemicals why on earth have they not banned it instantly ?

Is this institutional murder ?

I would not be allowed to introduce a new breakfast food to my B&B menu that immitted 69 cancer causing chemicals, is this double standards ?

If i invented a toaster that could kill you in 69 different ways would i be allowed to sell it ?

Perhaps the TAX smokescreen is clouding thier judgement.......

By the way, this is not a judgment on pro or anti smoking, i believe in voluntary euthanasia so its up to you, but it is a judgment on hypocrisy

2007-01-01 23:40:21 · 18 answers · asked by Michael H 7 in Other - Food & Drink

I was reading some of the replies by these extremist in regards to my choice to eat meat and I was shocked to read a reply from pagree1966. This extremist thinks that my choice to eat meat makes me uncivilized. What in the world does me being civilized have to do with me eating meat?

Quote by pagree 1966 "Look chum if you get your kicks from eating the flesh and blood of other animals then thats your affair.

Certainly it does not take an Einstein to see that in a few hundred years time there will be less people eating meat and more vegetarians about. This is because as time goes by we are becoming more civilised as a society.

For example, we do not still burn people at the stake for heresy anymore, or disembowel traitors. However, three hundred years ago this behavious was deemed appropriate and parents would take their children along to enjoy the spectacle.

Of course you are entitled to enjoy your sandwich but posterity will probably be revolted by you and your kind."

2007-01-01 23:39:24 · 21 answers · asked by foxhunter_guy 1 in Vegetarian & Vegan

does anyone have a recipe for beer nuts? you know the peanuts with dough around them that are extremely fattening? please tell me...

2007-01-01 23:10:53 · 2 answers · asked by Three Boys Mom 6 in Cooking & Recipes

2007-01-01 22:49:39 · 28 answers · asked by вℓαмє_¢αиα∂α 4 in Other - Food & Drink

1

Can you buy egg whites or do you have to sperate the yoke yourself?

2007-01-01 22:40:21 · 8 answers · asked by Anonymous in Other - Food & Drink

My mother-in-law made this creamcicle fudge candy and gave me a piece of it and she watched me as i was tasting it and oh gah it was so awful but i had to swallow it cause i didn't want to say that it tasted awful.
Has that ever happened to you? Do you tell them it was good or bad?

2007-01-01 22:38:12 · 7 answers · asked by ஐ♥Julian'sMommy♥ஐ 7 in Other - Food & Drink

I am looking for a good recipe for a salsa to make at home with a few specifics. I am wanting it to be something that I can serve out of the fride chilled, but yet is hot spicy. Not so hot that you can't enjoy the taste. I would also like the salsa to be really fine and not chunky at all, and not tasting like salt or cilantro. Please help out.

2007-01-01 22:19:14 · 9 answers · asked by deftonehead778 4 in Cooking & Recipes

I was just wondering if any chefs watch it and are a fan of it like I am.

2007-01-01 22:15:21 · 5 answers · asked by Barlow 6 in Other - Food & Drink

I am looking for the least messy way to de seed a pomegranate, my kitchen looks like a murder site.

2007-01-01 22:08:31 · 12 answers · asked by jock_stevenson 1 in Other - Food & Drink

2007-01-01 22:07:30 · 6 answers · asked by bexdonnelly 2 in Cooking & Recipes

2007-01-01 22:05:00 · 11 answers · asked by Anonymous in Other - Food & Drink

I would like to see pictures with recipes for arum lily and lilium for a wedding cake

2007-01-01 21:50:00 · 4 answers · asked by meegie 1 in Cooking & Recipes

2007-01-01 21:31:07 · 13 answers · asked by Anonymous in Other - Food & Drink

I have lg 26 ltr microwave+convection oven. yesterday i tried to cook rice and dal in it using plastic steamer bowl (provided with oven) but some of the water and rice comes out of bowl. same with the dal. pls. guide

2007-01-01 21:21:53 · 18 answers · asked by KVS 2 in Cooking & Recipes

2007-01-01 20:34:21 · 19 answers · asked by Anonymous in Cooking & Recipes

2007-01-01 20:20:26 · 31 answers · asked by Anonymous in Cooking & Recipes

2007-01-01 20:02:04 · 17 answers · asked by Kandice 1 in Cooking & Recipes

And don't answer Baklava.....that is just SOOOO obvious.

2007-01-01 19:49:10 · 38 answers · asked by carolinagal75 3 in Ethnic Cuisine

hi i went out last night i had a bout 4 half largers, my concern is i felt very drunk, something happened in one of the pubs, apprently i had a fight with somebody but i cannot remember anything about it at all the minute after it happened i couldnt remember anything do you think i could have been spiked and if so how to i find out

2007-01-01 19:19:32 · 28 answers · asked by Anonymous in Beer, Wine & Spirits

whenever i drink, i get pink all over my body and my eyes get red after only a tiny bit to drink (like half a bottle!) but i dont get drunk until i get a lot into my system (about 3-4 bottles and a couple shots). am i allergic to alcohol? i dont drink beer, just flavored drinks like smirnoff ices and bacardi silvers. and is there any way i can NOT get so pink (excpet not drinking, of course). help!

2007-01-01 19:19:11 · 7 answers · asked by one&only<3 4 in Beer, Wine & Spirits

Which group makes the best soda overall? For example Pepsi has Mountain Dew while Coke has Sprite.

2007-01-01 19:11:50 · 29 answers · asked by jackdanielschik17 2 in Non-Alcoholic Drinks

how do you make the aztec taco shells?

2007-01-01 19:08:47 · 3 answers · asked by Tyler C 1 in Cooking & Recipes

I've been off of red meat and poultry for the past 2 1/2 months. Which in technical terms is pescatarian, not vegetarian. I've gone completely veg before, but it only lasted about a month. The south doesn't exactly cater to it! At least not on my campus. Pescatarian is at least doable.

However, now that I've come this far, I know I should be more concerned with the health implications of such a drastic change in diet. For one, there are some minerals, proteins, etc, that mainly come from beef, but combinations of other foods can replace it.

I know to take my vitamins! But does anyone have any advice on how to go about being a pescatarian and still giving my body everything it needs? Websites or personal experiences, whatever. :)

2007-01-01 19:01:06 · 3 answers · asked by Anonymous in Vegetarian & Vegan

fedest.com, questions and answers