Food & Drink - 23 November 2006

2006-11-23 09:08:24 · 8 answers · asked by Ahwell 7 in Other - Food & Drink

2006-11-23 08:59:43 · 7 answers · asked by Arza R 1 in Entertaining

I really enjoy cooking. I'm married but have no children. Recently I've begun to consider it a real drag. I do go through phases but I just need some tips and inspiration for rekindling my enjoyment of it! Any ideas please?!

2006-11-23 08:58:53 · 13 answers · asked by Anonymous in Cooking & Recipes

2006-11-23 08:58:15 · 6 answers · asked by matc1970 2 in Beer, Wine & Spirits

i know declare that everybody will eat chicken or beef for thanksgiving. thank you for reading my new amendment to the constitution.

2006-11-23 08:55:21 · 7 answers · asked by e-girl 1 in Cooking & Recipes

don't have a lid for the turkey pan!

2006-11-23 08:53:17 · 11 answers · asked by Mike Stankiewicz 3 in Other - Food & Drink

I have my prime rib in the oven right now and I just realized my thermometer is broken... Its 4 lbs...
What temp should my oven be at and how long should I cook it?

2006-11-23 08:52:27 · 3 answers · asked by need2know 1 in Cooking & Recipes

A slice of chocoate cake with chocolate icing or a slice of blueberry pie?
Let's assume that both are the same size and grams.
My boyfriend criticizes me for eating choc. cake, but I say he's no better for eating blueberry pie.

2006-11-23 08:51:47 · 9 answers · asked by it's me! 6 in Other - Food & Drink

I'm bored with the way I cook chicken, could you give me your favourite recipes please?

2006-11-23 08:49:42 · 7 answers · asked by Anonymous in Cooking & Recipes

It doesn't have to just be fruit, it could be fruit combined with other ingredients.

2006-11-23 08:49:11 · 3 answers · asked by PrimeTime 2 in Cooking & Recipes

2006-11-23 08:45:14 · 9 answers · asked by Pedro M 2 in Other - Food & Drink

2006-11-23 08:44:29 · 4 answers · asked by Pedro M 2 in Cooking & Recipes

I have a couple of venison sausages that I need to prepare for a dinner party. All I have to work with is a stove and oven and some frying and baking pans. Are there any creative methods for smoking them?

Please, no sexual references.

2006-11-23 08:44:21 · 2 answers · asked by econocomic 1 in Cooking & Recipes

2006-11-23 08:42:40 · 8 answers · asked by **POPULAR!** 2 in Other - Food & Drink

anyone got any real recipes for a good curry,i can cook very well but haven't tried cooking a curry so some tried and tested recipes would be appreciated thanks..!

2006-11-23 08:38:57 · 17 answers · asked by ♥cozicat♥ 5 in Cooking & Recipes

2006-11-23 08:36:54 · 5 answers · asked by kuntry_guhl 3 in Cooking & Recipes

Hey guys,

Always interested to hear what people ate/made today? What was your favorite and which dish did not turn out so well! Recipes are always accepted! I am in Hawaii so have not been able to eat yet, just want to make myself hungrier. Thanks all who post. And Happy Thanksgiving!

2006-11-23 08:36:35 · 10 answers · asked by Law 2 in Cooking & Recipes

Does anyone know of any low-calorie vegetarian Shepherd's Pie recipes that I can make for tonight? This is our first time making it and we're trying to be as healthy as possible to lose some weight.

2006-11-23 08:34:26 · 10 answers · asked by Muffins 1 in Vegetarian & Vegan

???

2006-11-23 08:32:18 · 12 answers · asked by Ange!ic@ 2 in Other - Food & Drink

2006-11-23 08:32:05 · 10 answers · asked by jkijek 2 in Cooking & Recipes

The biggest thing I noticed was the flavour of garlic.

It has a metallic taste to it and as I never ate garlic before i smoked, i never really knew the real flavour of garlic.

I also have to tone down my flavours and use less of most herbs.

What differences in taste did you notice?

2006-11-23 08:26:29 · 8 answers · asked by Anonymous in Other - Food & Drink

2006-11-23 08:24:50 · 4 answers · asked by Anonymous in Cooking & Recipes

has anybody done it or heard about are they good? any recipies

2006-11-23 08:19:42 · 6 answers · asked by duke 2 in Other - Food & Drink

I was just curious if you can freeze spinach deep or if anyone has done this? If you have, what was your experience with it after defrosting it? Did any of the mayo or sour cream separate or were you able to mix it back together?

I'm making some now, but it's going to be too much & if I can freeze rather than toss it down the garbage disposal I'd prefer to do that.

Thanks in advance for all your answers, comments, and your experience with doing this!

Happy Thanksgiving everyone!

2006-11-23 08:19:00 · 6 answers · asked by ♥Me-Just Me♥ 6 in Other - Food & Drink

It's that turkey time of the year again, and my mom's making me cook dessert. We have brownie mix and cherry pie filling, which sounds delicious together but I'm not quite sure how to bake a concoction to feature these two yummy ingredients. Can anyone help? Much appreciated, thanks!

2006-11-23 08:16:43 · 4 answers · asked by Ryoki 1 in Cooking & Recipes

I have alot of juice from the turkey . What do I do now!

2006-11-23 08:14:10 · 5 answers · asked by Anonymous in Cooking & Recipes

I'm making blondies and I am out of baking powder...how much will this affect the recipie? Is there something else I can substitute for the baking powder?

2006-11-23 08:06:40 · 5 answers · asked by kuntry_guhl 3 in Cooking & Recipes

For thanks giving i want to make a ceaser salad for me and my family im only 12. Please keep this simple. Thank u and god bess y'all

2006-11-23 08:05:07 · 4 answers · asked by LIL_CRZY 1 in Cooking & Recipes

i would choose a banana shake what will you choose for a dessert?/

2006-11-23 08:02:44 · 7 answers · asked by Selina P 1 in Cooking & Recipes

2006-11-23 07:55:21 · 5 answers · asked by Anonymous in Other - Food & Drink