Food & Drink - 7 November 2006

u know a zannybar a drug

2006-11-07 07:44:05 · 3 answers · asked by josh_b44231 2 in Beer, Wine & Spirits

2006-11-07 07:40:16 · 32 answers · asked by Anonymous in Beer, Wine & Spirits

I am looking for how they make the pork itself. I have tried recipe's I found online but nothing is as good as I actually get in the restaraunt.

2006-11-07 07:39:49 · 6 answers · asked by Anonymous in Cooking & Recipes

What it is i have been taking alternative medicene for two week it turns out that they said my salt levels were low and added the salt without telling me,within a week i had the worst headaches total dehidration and feeling very strange and lifeless so i changed it,it just seems to be taking so long to come out of my system it has been four days since i have stopped taking it but the head aches have only slightly faded and i have no energy what so ever which is hard when you have a 2 year old to sort out.
I have been drinking water avoiding what i thought had high salt levels but it just seems to be such a short process...

2006-11-07 07:39:49 · 9 answers · asked by emmamo 2 in Other - Food & Drink

And is it possible buy in the toffee as I can't be bothered making that as well. Do you melt the toffee or just dice it up into chunks?

2006-11-07 07:36:15 · 8 answers · asked by steffanmacmillan 2 in Cooking & Recipes

I have made a homemade cake before but it wasnt as fluffy as the box mixes. Does anyone have any cake recipes i could use that wont be so heavy? Or any suggestions?

2006-11-07 07:35:06 · 8 answers · asked by Lucille 3 in Cooking & Recipes

My dad accidently left gum in his jacket and it got ALL over my parents clothing... do you know how to get it out?

2006-11-07 07:34:16 · 10 answers · asked by Anonymous in Other - Food & Drink

Can you drink beer every day and stay slim like europeans?

2006-11-07 07:33:33 · 9 answers · asked by squidbumps 2 in Beer, Wine & Spirits

or the range top, do you know how to cook this and it still be tender?

2006-11-07 07:31:44 · 14 answers · asked by sideways 7 in Cooking & Recipes

would like wall chart or framed picture

2006-11-07 07:31:29 · 1 answers · asked by lake living 5 in Other - Food & Drink

I popped some microwave popcorn and ate it all. I wanted more but only had the regular kind you pop on the stove. I thought I would be krafty and put the regular popcorn in the old microwave popcorn bag I just used and make more. it did not work at all. I tried 3 times. I even dumped it out and put more in and but got the same result with the new batch. why didn't it work?

2006-11-07 07:30:28 · 9 answers · asked by crimsonsnapdragon 2 in Other - Food & Drink

I mean if we are what we eat, what is a cow or a pig if the only thing it eats is, grain, corn, grass, and water. Isn't he what we call a vegetarian? If so, then please pass the processed cow (steak)(ham) I'm hungry. Sick and tired of being critisized for eating steak. One more thing, I like veggies too.

2006-11-07 07:25:32 · 6 answers · asked by Bob P 3 in Other - Food & Drink

2006-11-07 07:24:11 · 2 answers · asked by susanboardman2 1 in Cooking & Recipes

2006-11-07 07:23:51 · 4 answers · asked by Murphyboy 4 in Vegetarian & Vegan

For the vegans out there(or nutrition buffs):

After switching to a vegan diet I would experience illness, slong the lines of throat and held colds, more frequently than before(think once every couple months), but I'd recover in a day or two. Could a vitamin or mineral deficiancy be the cause, or could this just be a quincadince?

2006-11-07 07:23:13 · 7 answers · asked by patsy36ss 2 in Vegetarian & Vegan

2006-11-07 07:23:03 · 14 answers · asked by dudes222 1 in Cooking & Recipes

Is it possible? Does anyone have recipes for vegan eggnog, or are there any companys out there that make "vegnog"?

2006-11-07 07:19:44 · 9 answers · asked by patsy36ss 2 in Vegetarian & Vegan

2006-11-07 07:19:29 · 7 answers · asked by smiley 2 in Beer, Wine & Spirits

2006-11-07 07:17:22 · 25 answers · asked by LAUGHING MAGPIE 6 in Cooking & Recipes

2006-11-07 07:17:10 · 6 answers · asked by emmamo 2 in Other - Food & Drink

any ideas?

2006-11-07 07:16:25 · 22 answers · asked by des k 3 in Other - Food & Drink

i like borbon n coke but i ran out of coke

2006-11-07 07:16:16 · 33 answers · asked by deniro 1 in Beer, Wine & Spirits

Which foods are you best avoiding when steering clear of salt???

2006-11-07 07:14:52 · 11 answers · asked by emmamo 2 in Other - Food & Drink

2006-11-07 07:14:10 · 3 answers · asked by mrtootes7 2 in Non-Alcoholic Drinks

2006-11-07 07:13:02 · 17 answers · asked by TC 2 in Other - Food & Drink

Ok so I'm a college student and I would love to get a job bartending. I live in a medium sized town, Appleton wisconsin.. and I want to get some experience here before I move to Milwaukee next summer.
Is it easy to get a job without experience? i hear shool is a rip off.. I have experience waitressing and doing a bunch of other stuff in restaurants but not bartending..
what should i wear? i have a pretty nice body and 36c boobs and everyone I talk to says show them off lol...
any tips for on the job.. getting the job... or just in general will help.. thanks!

2006-11-07 07:11:55 · 14 answers · asked by Anonymous in Beer, Wine & Spirits

I have a box of Jell-O pudding in my pantry and I normally don't eat pudding so I was wondering: Are there any recipes for desserts using chocolate pudding? Thanks!

2006-11-07 07:11:02 · 10 answers · asked by Anonymous in Cooking & Recipes

I tried a new fudge recipe last night (big mistake! I now know to stick to my originals!) but now I have a pan of fudge that tastes good but is too soft too cut. does anyone know of any recipes I can use it in? (besides hot fudge sauce)

2006-11-07 07:08:25 · 8 answers · asked by joshuasgirl 1 in Cooking & Recipes

What's the best wine to serve with turkey (this will be for Thanksgiving dinner). Thanks!

2006-11-07 07:06:01 · 17 answers · asked by Anonymous in Beer, Wine & Spirits

2006-11-07 07:04:30 · 5 answers · asked by goldensyrupbum 1 in Other - Food & Drink