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Food & Drink - 8 November 2006

[Selected]: All categories Food & Drink

Beer, Wine & Spirits · Cooking & Recipes · Entertaining · Ethnic Cuisine · Non-Alcoholic Drinks · Other - Food & Drink · Vegetarian & Vegan

going into stress full mode i tend to drink a lot of vodka i know it is doing me harm how woulld i now that my liver is not working as it should be

2006-11-08 23:58:14 · 30 answers · asked by malcom c 1 in Beer, Wine & Spirits

cause i thought i did. i thought it was smooth enough as instructed but it turned out to feel gritty (grr) and not really nice. how do you know when it's just right?

2006-11-08 23:57:33 · 3 answers · asked by g Myzo 2 in Cooking & Recipes

I am thinking of getting this today to last until Saturday:
1. Sweet & Sour fried King prawn balls in batter £4.10
2. Mixed vegetables with kung po sauce £3.40
3. Szechaun Beef £4.30
4. Chilli Garlic King Prawn (hot) £4.50
5. Crispy fried king prawn cantonese style with fried rice £5.10

starters & extras:
6. Pancake roll (spring roll) £1.50
7. Curry & fried rice in tray £2.50
8. Egg fried rice - extra portion - £1.50

Total: £26.90p

Should I buy this large order or not? Do you recommend I change any of the dishes. If so, what should I have in place of it?

2006-11-08 23:55:58 · 11 answers · asked by Anonymous in Ethnic Cuisine

2006-11-08 23:47:12 · 29 answers · asked by Anonymous in Entertaining

2006-11-08 23:43:29 · 8 answers · asked by BENDER IS THE BOMB!!! (Fav show) 4 in Other - Food & Drink

2006-11-08 23:41:05 · 8 answers · asked by bugsey 1 in Cooking & Recipes

2006-11-08 23:32:55 · 3 answers · asked by bkris_98 1 in Cooking & Recipes

2006-11-08 23:25:02 · 17 answers · asked by Puabs 1 in Other - Food & Drink

I spent over £23 quid once.

2006-11-08 23:16:44 · 22 answers · asked by Anonymous in Ethnic Cuisine

i drive for a living(nights) i get very itred and have been told to take some pro plus......does this keep you awake?

tried red bull...this is a con it does nothing whatsoever

2006-11-08 23:12:40 · 7 answers · asked by neil p 2 in Non-Alcoholic Drinks

What should the tonic:gin ratio be to get a good blend?
And what other easy combinations do you know?

2006-11-08 23:01:14 · 3 answers · asked by remove 2 in Beer, Wine & Spirits

i'm a busy mum with 4 kids. i need some simple recipes for main meals and easy desserts. i don't do fast food takeaway and like to feed my family healthy

2006-11-08 22:59:00 · 10 answers · asked by Anonymous in Cooking & Recipes

2006-11-08 22:58:57 · 16 answers · asked by K*G 2 in Non-Alcoholic Drinks

2006-11-08 22:57:25 · 7 answers · asked by Anonymous in Cooking & Recipes

I love cooking and at the moment its my hobby, but I want cooking to be more of a career, but do not have any food qualifications? How do I go about obtaining food qualifications and what SMALL business could I start that involves cooking? Thanks in advance.

2006-11-08 22:57:19 · 7 answers · asked by Anonymous in Other - Food & Drink

What is the best honey and mustard sauce you have bought from Tesco, Sainsbury, waitrose, M&S etc... also if you make you own what is your recipe?

Tha :o) x

2006-11-08 22:57:05 · 12 answers · asked by K*G 2 in Cooking & Recipes

Any type will do. Appetizers , snacks, main courses, etc. etc. etc.

2006-11-08 22:54:59 · 6 answers · asked by The_answer_person 5 in Cooking & Recipes

They ask us about steaks, meat pies, pasties, chickens, turkey, roadkill ,game (it's true) vermin, squirrell meat, fish and seafood etc.We don't keep appearing here and asking about how to cook quorn/tofu/tofurkey and why you lot eat meat. Live and let live I don't mind if you choose to eat meat and I won't be trying to convert anyone in general food. So why on God's Earth do these people continually taunt us?!?!?!

2006-11-08 22:53:02 · 22 answers · asked by Andielep 6 in Other - Food & Drink

2006-11-08 22:48:51 · 27 answers · asked by GodIsJustAConcept 1 in Cooking & Recipes

would you either eat your own bodyweight in sprouts, or eat a moutfull of your own poo? you have to do one, or the nasty man off saw will murder your family.

2006-11-08 22:45:10 · 26 answers · asked by kevin m 2 in Vegetarian & Vegan

eating sausages all day or rolling in a patch of nettles, and why?

2006-11-08 22:40:31 · 18 answers · asked by kevin m 2 in Other - Food & Drink

If you get all the ingredients, the sauces etc.. can it taste just as nice and better than you get from the chinese shop?

2006-11-08 22:28:15 · 31 answers · asked by Anonymous in Ethnic Cuisine

Come on and add yours please. Getting tire of the same old stuff.

2006-11-08 22:23:40 · 11 answers · asked by The_answer_person 5 in Cooking & Recipes

Is it advisable to use Marigold HL Pasteurised milk to cook oatmeal, or will it curdle and lose its nutrients and make the oatmeal taste sour?

Or should i use evaporated milk?

2006-11-08 22:23:18 · 4 answers · asked by Anonymous in Cooking & Recipes

Hi, just a quick question for you guys. Coud anyone tell me how i make the soft cheese sauce that you get with nacho's when you go to the cinema or restaurant etc? I have tried my hardest to make it and i just end up with lumpy sludge! lol. If you could tell me how to make it and what ingredients i need that would be great!
PS I won't blame you for the weight gain either! lol.
thanks xxx

2006-11-08 22:21:00 · 8 answers · asked by SARA H 4 in Cooking & Recipes

Come on folks...add yours. We can all use a bit of a change.

2006-11-08 22:20:50 · 2 answers · asked by The_answer_person 5 in Cooking & Recipes

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