Cooking Oatmeal?

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Is it advisable to use Marigold HL Pasteurised milk to cook oatmeal, or will it curdle and lose its nutrients and make the oatmeal taste sour?

Or should i use evaporated milk?

2006-11-08 22:23:18 · 4 answers · asked by Anonymous in Food & Drink ➔ Cooking & Recipes

4 answers

I use water. I add a little milk to mine after they're cooked.

2006-11-09 01:16:58 · answer #1 · answered by zil28ennov 6 · 0⤊ 0⤋

well my mom use whole milk to cook oatmeal or i think you can use water.

2006-11-08 22:48:11 · answer #2 · answered by Kim W 2 · 0⤊ 0⤋

I use regular milk, and put it in the microwave for one minute

2006-11-08 22:46:26 · answer #3 · answered by txcatwoman 5 · 0⤊ 0⤋

i think the directions say to use water....

2006-11-08 22:31:28 · answer #4 · answered by DEVIL IN A BLUE DRESS 3 · 0⤊ 0⤋