Food & Drink - 27 October 2006

2006-10-27 03:27:42 · 4 answers · asked by tola 1 in Cooking & Recipes

2006-10-27 03:27:09 · 13 answers · asked by pat c 1 in Cooking & Recipes

2006-10-27 03:27:08 · 28 answers · asked by Susan 2 in Vegetarian & Vegan

2006-10-27 03:26:37 · 22 answers · asked by **SARAH** 3 in Beer, Wine & Spirits

2006-10-27 03:26:34 · 2 answers · asked by sammy 6 in Other - Food & Drink

The 'Cordon Bleu' school here has vegetarian 'Cordon Vert' classes, but they're 1-day things with just a couple of dishes.

If I ate meat, I'd be off to their full program (or another good one) asap, but I don't -- never tasted it, not interested in doing so, so -- highly unlikely to be able to learn to cook it well, and ergo not about to pass much by way of traditional cookery classes.

Have all vegetarian chefs just cut out the meat from their classical training? Are there any schools with serious vegetarian cooking programs? Or are vegetarian chefs usually of the self-taught cowboy variety?

2006-10-27 03:26:31 · 4 answers · asked by Anonymous in Vegetarian & Vegan

i went vegetarian some time ago but i havent told any of my friends or family because i fear they will dissaproved (i come from a family of HUGE meat eaters) so i need some informational websites to print off and to share in support of being a veggie. i dont want to guilt trip anybody, but i need their respect. please no hateful answers against veggies, thank you!

2006-10-27 03:23:57 · 13 answers · asked by Anonymous in Vegetarian & Vegan

Mine is butter pecan ice cream with a yellow cake and chocolate icing on the cake.

2006-10-27 03:14:22 · 24 answers · asked by Anonymous in Other - Food & Drink

I'm after some and neither of the major supermarkets have the larger size bottle only the smaller one which is far less economical to buy. How come the shelves where the larger bottles live is very frequently empty? It can't be that popular surely????

2006-10-27 03:12:12 · 21 answers · asked by Northstar 3 in Beer, Wine & Spirits

I had a long liquid lunch and now I'm sat in the office hammered. Hee hee! Anyone else? How can I act sober?

2006-10-27 03:11:36 · 19 answers · asked by - 5 in Beer, Wine & Spirits

they have no wine in them and never did.

2006-10-27 03:11:32 · 10 answers · asked by DJ 2 in Beer, Wine & Spirits

What country drinks the most soda?????

2006-10-27 03:11:31 · 10 answers · asked by Morgan L 1 in Non-Alcoholic Drinks

2006-10-27 03:11:15 · 10 answers · asked by EVI E 2 in Cooking & Recipes

i'm a student in a university and the only thing that they allow in our hostels are jug kettles. no microwave, no toaster,,, nothing but a jug kettle. i was wondering if i can cook anything in a jug kettle BESIDES water... i'm so sick of eating outside and so i thought i could try using my jug kettle for cooking purpose. is there any recipes i can do that's easy, fast and does not need frying, baking, toasting etc...?i'm really desperate. feel free to share your cooking tips with me!! thank you!! :)

2006-10-27 03:10:36 · 4 answers · asked by GrungePrincess 2 in Cooking & Recipes

Hi, I want to prepare a few salads for my birthday party this Saturday but I don't have any ideas... Can you suggest any, easy to make...:) xx thanks

2006-10-27 03:10:09 · 17 answers · asked by Anonymous in Cooking & Recipes

2006-10-27 03:01:09 · 24 answers · asked by tutu 2 in Cooking & Recipes

2006-10-27 02:55:47 · 10 answers · asked by EVI E 2 in Cooking & Recipes

We are having Goose for dinner on xmas day as well as a small turkey crown (as my Mum not allowed Goose as it too fatty). Have any of you got any different ideas for veg to accompany the Goose...I know how to cook the Goose and what sort of stuffing I am doing, its just I fancy doing something a bit different in the veg line.

2006-10-27 02:52:58 · 16 answers · asked by Denise W 4 in Cooking & Recipes

2006-10-27 02:50:59 · 5 answers · asked by Anonymous in Beer, Wine & Spirits

Does anyone have any PERSONAL experience with this? I recently ordered two bottles of absinthe, and I'm curious to what effects other people have experienced.

I don't want any citings from Wikipedia, etc. please. Also no "I-knew-a-guy" types of stories. Please only answer if you yourself have had experience with absinthe!

2006-10-27 02:44:37 · 13 answers · asked by Dave B. 7 in Beer, Wine & Spirits

i receantly found in the kitchen cupboard a delia smith cook book and its the similar one to the my mum has lost and dont know how to ask my boyfriend if he nicked it out of my mums house he likes cooking u see but thing is the cook book is realy old and belonged to my gran who has passed away how do i ask him with out starting an arguenment i love him very much i dont think he knows i have spotted it plus my mum was telling me yesterday that she still doesnt know where that book has gone pleeeeeeeeeeze help.

2006-10-27 02:43:09 · 12 answers · asked by baby dust for me 5 in Cooking & Recipes

2006-10-27 02:41:51 · 14 answers · asked by sue y 1 in Ethnic Cuisine

2006-10-27 02:37:43 · 16 answers · asked by Curiosity 1 in Non-Alcoholic Drinks

i have banana rum but sont want to drink it straight whats a good mix with rum ? (banana rum)

2006-10-27 02:37:34 · 11 answers · asked by mAmA CiTa 2 in Beer, Wine & Spirits

Wondering if this would be considered illegal in the US to send a bottle of Absinthe to a friend back in the States from Amsterdam?

Any help would be appreciated.

2006-10-27 02:34:13 · 7 answers · asked by 700 Club 3 in Beer, Wine & Spirits

2006-10-27 02:33:18 · 8 answers · asked by julie r 1 in Entertaining

2006-10-27 02:31:46 · 8 answers · asked by вℓαмє_¢αиα∂α 4 in Beer, Wine & Spirits

I will also be serving pork, corn, beans, cole slaw,buns and cake

2006-10-27 02:26:09 · 14 answers · asked by grandma 1 in Cooking & Recipes

2006-10-27 02:24:45 · 20 answers · asked by Diane 1 in Cooking & Recipes

2006-10-27 02:22:20 · 4 answers · asked by douglasc01 2 in Cooking & Recipes