Okay, I'm getting married at the end of June, and my fiancee and I want to follow this itinerary for the reception. We have to bring in our own alcohol for the reception, and we cannot charge for it, since the reception hall only has a consumption license, not a sales license for liquor.
5-6pm Open bar, whiskey, vodka, gin, brandy, scotch, rum and mix available, along with keg beer and various wines.
6-7 Dinner hour - no alcohol available except for champagne toast.
7-9 Open bar, same as 5-6pm.
9-? No liquor, but beer and wine will be available.
We can't afford to feed everyone hard liquor all night long, not to mention worrying about drunks gettiing behind the wheel. We're getting our kegs for practically nothing.
My question is - does this sound reasonable, and also, how should we communicate it to the guests. They can bring in their own liquor if they need to drink hard alcohol after 9pm.
Thanks for any help/advice you can provide.
2007-03-09
05:38:08
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30 answers
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asked by
MJ MCK
4