I have a history of migraines that have always been very tracable to a severe yeast allergy. I don't eat yeast anymore, and every time I do, I get a migraine. I have the type with an aura, and my symptoms progress reliably through: blind spots and tunnel vision, numbing of the right hand and arm, right lips and cheek and sometimes tongue. The headache itself doesn't usually set in until about 4 hours after the start of all this. I have always taken Imitrex with success before the headache sets in.
Yesterday I had a migraine I cannot explain. I had eaten out for dinner the night before: steak tips and onions, garlic mashed potatos and steamed veggies. I ate the same thing as leftovers for lunch yesterday (no breakfast, just water and one ghirardelli square). About ten or fifteen minutes into eating lunch, the migraine started up with the vision spots.
2007-06-15
01:36:47
·
8 answers
·
asked by
Anonymous
in
Pain & Pain Management