Cooking & Recipes - July 2006

2006-07-29 07:52:14 · 6 answers · asked by ME 2

Any preferred methods to prepare it? or should I save my money.

2006-07-29 07:46:28 · 11 answers · asked by atomictulip 5

2006-07-29 07:43:37 · 14 answers · asked by Anonymous

Green beans too. I just want some new ideas! Thanks!

2006-07-29 07:43:34 · 14 answers · asked by sponggie 3

My mother had a recipe for beef stew that you put in the oven and it included cabbage. Unfortunately, it disappeared with my mother several years ago (long story) and I have yet to find a similiar one. All I remember of the recipe is that it had beef stew, potatoes, carrots, cabbage and tomatoes and you put it in the oven for several hours.

Does anyone have a similiar recipe you'd care to share?

Thanks!
JL

2006-07-29 07:42:55 · 5 answers · asked by jennilee 2

I squeeze the juices out but they still don't come out right. I've heard of soaking the shredings in water, but for how long? Also heard of boiling the potatoes first then shredding, but I would think that the potatoes would be too soft to handle. Please share your potato "magic!"

2006-07-29 07:29:30 · 10 answers · asked by 4 Eyes 3

no smart *** answers like 'eat them' please

2006-07-29 07:29:15 · 8 answers · asked by Anonymous

My parents let me make dinner tomorrow :) and I'm going to surprise them with a desert. Do you have any ideas i can do? I don't have any ice cream or pudding or anything, no fruit. My oven won't light either, my parents are working on it. I really want to surprise them, without fruit ice cream or pudding and an oven that doesn't work, (stovetop works though) can I make them something spectacular? Thanks!

2006-07-29 06:59:11 · 14 answers · asked by Anonymous

2006-07-29 06:58:59 · 6 answers · asked by w1034706 1

2006-07-29 06:48:22 · 11 answers · asked by ChiefNickNameadvancer 3

I had a pan catch on fire today when the oil started boiling, how do i put out a fire as such?

2006-07-29 06:44:39 · 21 answers · asked by elmsity 3

2006-07-29 06:29:54 · 4 answers · asked by Anonymous

Should i just ake it out of the recipe?
Will it taste the same?

2006-07-29 06:23:41 · 5 answers · asked by princessz325 1

She enjoys Chicken fried rice,sea food, any pasta. She has lost over 70lbs from this disease. She has no appetite, and we are looking for good and tasty recipe's!!!!!

2006-07-29 06:03:35 · 11 answers · asked by KJDAVID 1

I would like something quick to cook for dinner

2006-07-29 06:02:11 · 9 answers · asked by Ruby_1966 1

2006-07-29 03:47:15 · 9 answers · asked by mbblair 2

I personally am wondering if they are the same, why not add more of one and none of the other? I like my pancakes PERFECT!!!!!

2006-07-29 03:32:28 · 11 answers · asked by Peanut to the rescue! 4

2006-07-29 03:14:11 · 12 answers · asked by catdog 1

2006-07-29 02:44:31 · 8 answers · asked by rabston75 2

I am looking for a recipe for orange sauce - one which doesn't use sorn syrup or starch?

2006-07-29 02:24:57 · 3 answers · asked by mudhonei 2

I accidently poured oil into my honey container and now its mixed up with the honey. How do I seperate it?The Oil has settled as a fine layer on top , but removing it carefully with a spoon is too time consuming.Help

2006-07-29 02:21:28 · 11 answers · asked by confused123 1

2006-07-29 02:10:36 · 10 answers · asked by Anonymous

2006-07-29 02:02:18 · 7 answers · asked by marcusandsylvie 2

2006-07-29 02:01:45 · 5 answers · asked by cabinfeverjen 2

2006-07-29 01:57:39 · 12 answers · asked by lauren123 2

Yes I know it's boiled egg and mayonnaise but what other ingredients do people use. A colleague of mine makes delicious egg mayo sandwiches but she won't give me the recipe. A friend of mine adds cayenne pepper to hers.

2006-07-29 01:41:47 · 12 answers · asked by Anonymous

Any suggestions for a good barbeque feast for a small group of friends? I can't decide which type of animal to roast. Also, I have to be able to prepare it within 6 hours. Any suggestions?

All you tree hugging hippie animal lovers need not respond. I believe PETA stands for people eating tasty animals.

2006-07-29 01:36:03 · 5 answers · asked by Anonymous

2006-07-29 01:34:20 · 3 answers · asked by feel_the_fire 2

What are the best food cooking channels to watch I seen all of them and don't know who cooks the best.? Any suggestions.....?

2006-07-29 00:24:51 · 12 answers · asked by LC 1

What's your favorite style of french fried potato? Best answer gets to meet Karl Childers in person for some french fried potatoes and mustard.

2006-07-29 00:19:27 · 16 answers · asked by Anonymous