Food & Drink - 5 December 2007

a double boiler, any suggestions. Also, how to you use parrafin wax with cookies?

2007-12-05 23:59:37 · 7 answers · asked by Glenn B 5 in Cooking & Recipes

2007-12-05 23:54:19 · 23 answers · asked by Shoe Gal 2 in Cooking & Recipes

I accidentally froze a dozen eggs last night. they are only partially frozen. i scrambled one up for my husband this morning to see if they tasted ok and he said they were fine. so......if i keep them in the refridgerator will they be okay? should i use them all today? if i have to i will just do some baking and make omlettes for dinner....but i hate wasting food and do not want to let a dozen eggs go to waste.

2007-12-05 23:54:01 · 3 answers · asked by Mary May 4 in Other - Food & Drink

and ruin a PERFECTly great beverage.

saps.

2007-12-05 23:49:07 · 19 answers · asked by nuggets 2 in Beer, Wine & Spirits

can i wrap Aluminum Foil, insteed of zip black bags? will the aluminum Foil give my meat food piosoning? just wondering cuase i don't have any zip black bags..
thanks you all for your help and answers

2007-12-05 23:35:10 · 11 answers · asked by marie m 2 in Other - Food & Drink

2007-12-05 22:54:13 · 29 answers · asked by DJ Statix 2 in Beer, Wine & Spirits

2007-12-05 22:12:11 · 6 answers · asked by Anonymous in Other - Food & Drink

From the symantics, I presume the pressure cooker uses steam pressure hence resulting in faster cooking times. But, is the final result different between these two appliances? I primarily like roasts and stews. Which appliance do you recommend?

2007-12-05 22:02:28 · 5 answers · asked by Anonymous in Cooking & Recipes

2007-12-05 21:56:35 · 16 answers · asked by Anonymous in Cooking & Recipes

2007-12-05 21:39:04 · 28 answers · asked by Anonymous in Cooking & Recipes

2007-12-05 21:05:54 · 5 answers · asked by Gilberto M 2 in Beer, Wine & Spirits

Coke, Lucozade, Irn Bru, Dr Pepper...why do they all taste better when drunk from a can as opposed to the plastic bottle variety?

2007-12-05 20:52:47 · 19 answers · asked by slıɐuǝoʇ 6 in Non-Alcoholic Drinks

i know a few vegaterians and theyr all nice and slim, just wandering if people follow a healthy lifestyle and arnt slim

2007-12-05 20:44:06 · 32 answers · asked by ROCKMUM LOVES BOWIE 7 in Vegetarian & Vegan

"fizzzzzzzzzzzzzzzzzzzz"

2007-12-05 20:24:50 · 4 answers · asked by Anonymous in Non-Alcoholic Drinks

Obviously it depends on the food that it would be applied to, but I just want to see what responses I get. I like black pepper.

2007-12-05 20:15:13 · 15 answers · asked by Chris D 2 in Other - Food & Drink

We dont use canned products very often in our home but i needed a can of tomatoes and it came without the ring pull. I couldnt use the can opener - my husband split his sides laughing at me becoming more and more frustrated ! The can opener was bought for me as a present three years ago and i then threw out my old butterfly one which i'd had thirty years.

2007-12-05 19:44:07 · 9 answers · asked by Helen S 7 in Cooking & Recipes

Whole, 2 %, 1 %, or Skim ? Calories don't matter, I am just trying to pick something that will go well with a bowl of strawberries.

Thank you for your help :)

2007-12-05 19:40:02 · 13 answers · asked by Anonymous in Other - Food & Drink

2007-12-05 19:37:43 · 11 answers · asked by pauline b 1 in Beer, Wine & Spirits

2007-12-05 18:47:21 · 1 answers · asked by strange-artist 7 in Other - Food & Drink

I live quite the opposite now. I'm always in a hurry and going from place to place, so instinctively I order fast food. Sadly, it has reflected poorly on my pocketbook and waistline. What ways have you promoted a healthier lifestyle?

2007-12-05 18:43:24 · 6 answers · asked by Andre 7 in Other - Food & Drink

?

2007-12-05 18:41:54 · 21 answers · asked by cucumis_sativus 5 in Other - Food & Drink

my boyfriend does all the cooking , but i wanna start learning... do you have any suggestion for a rookie ?

2007-12-05 18:25:50 · 7 answers · asked by Princess Jasmine 2 in Cooking & Recipes

2007-12-05 18:19:28 · 4 answers · asked by Andre 7 in Cooking & Recipes

2007-12-05 18:13:23 · 10 answers · asked by Andre 7 in Ethnic Cuisine

.....when making yogurt of course:)

2007-12-05 18:07:51 · 9 answers · asked by Captain Morgan 3 in Other - Food & Drink

what the does this mean?
its an expression from rural america

2007-12-05 17:19:23 · 3 answers · asked by rare breed 4 in Beer, Wine & Spirits

answer away!!

2007-12-05 16:47:09 · 23 answers · asked by Anonymous in Ethnic Cuisine

Recently, I was astounded to find that people put toppings under the cheese when making pizza.
I mean, I guess it isn't that strange when you think about it, but I've never seen it before. I've always put the cheese first, then the toppings.
Is there any real "correct" way to do it?

2007-12-05 16:43:25 · 39 answers · asked by Joopaloop 6 in Cooking & Recipes

With all the side fixins and such?

2007-12-05 16:38:53 · 21 answers · asked by brianandchristinenickel 3 in Cooking & Recipes

I bought some ham from Ralph's and I put it into the freezer. How do I defrost it? Just let it thaw?

2007-12-05 16:35:29 · 12 answers · asked by Anonymous in Cooking & Recipes