Food & Drink - 26 November 2007

what is a pescatarian diet and what can you eat?

2007-11-26 04:49:41 · 13 answers · asked by Anonymous in Vegetarian & Vegan

Hia
Do you prefer Cranberry and Pear or Cranberry with walnuts.

PS: If i put any of these ingredients in some Filo pastry would it leak out????

2007-11-26 04:47:52 · 13 answers · asked by Anonymous in Cooking & Recipes

2007-11-26 04:42:42 · 9 answers · asked by Trini_^ 3 in Cooking & Recipes

that give you energy and a boost? what about tea and coffee?

2007-11-26 04:41:48 · 7 answers · asked by Mr Don't KNow 2 in Non-Alcoholic Drinks

i like it with tartar

2007-11-26 04:41:17 · 10 answers · asked by fancypants_95 1 in Other - Food & Drink

can I put those in a crock pot with some other things a make a meal? What would I put in it? I'm limited, I have rice or potatoes and not much else in my house right now so a receipe with the least amount of ingredients would work best for me. If you dont think it would be good just let me know. Thanks.

2007-11-26 04:41:06 · 7 answers · asked by Anonymous in Cooking & Recipes

i usually cook 5

2007-11-26 04:39:38 · 19 answers · asked by Anonymous in Cooking & Recipes

for revision and exams?????

2007-11-26 04:39:38 · 7 answers · asked by Mr Don't KNow 2 in Non-Alcoholic Drinks

2007-11-26 04:38:35 · 13 answers · asked by purple dove 5 in Cooking & Recipes

What is your sugesstion? Also I want to make spinach caserol but i don;t know how..anyone help please!!!Thanks a lot!

2007-11-26 04:29:42 · 22 answers · asked by mhth 1 in Cooking & Recipes

2007-11-26 04:16:23 · 15 answers · asked by αттια &hearts&hearts 3 in Other - Food & Drink

My mom brought this beverage for Thanksgiving. How much less fattening/caloric can water get?

2007-11-26 04:05:36 · 12 answers · asked by Reenie: Mom of Marine 6 in Non-Alcoholic Drinks

I always had a problem since I was little of not getting thirsty. I've always been that way and I cannot stand drinking water. I tried to drink it on a schedule but I just forget to drink or don't want to - even if it's sitting right in front of me. I'll go a day or two with only drinking maybe half a cup or so a day - I'll drink hot tea in the morning and I only drink pop occasionally but I don't like sugar that much so I can't drink it a lot or juice either. I also won't drink anything with artificial sweetners so I won't drink flavored water either. I just don't know why I never get thirsty!

Is anyone else like this or what can I do for myself?

2007-11-26 04:02:12 · 6 answers · asked by Kimmy 4 in Other - Food & Drink

Hello. I'm a big Disney fan and the reason I say this is because their work really motivates and inspires me a lot.. in fact it's why I chose my trade. So, I finally saw Ratatouille the other day and I loved it. I've never cooked before, but after seeing the movie it looks like it would be fun (and useful) to do.

I'm 23 and still live at home for the moment, but I'd like to start cooking maybe just once a week at first. Even though I've never cooked before and I'm sure my first dish won't be great, I don't really care how it comes out (though I'm sure others would).

I tried looking for the "Gusteau's" cookbook that was used in the movie, but so far it's not a real-world object. I'd like to make French dishes, something that looks and tastes good, and as a bonus something that is also moderately healthy.

I make sandwiches (that really suck) at work because I don't eat fast food, and I'd like to also replace that once I start cooking.

Thanks for your time.

2007-11-26 04:01:40 · 13 answers · asked by reckless_ronin 2 in Ethnic Cuisine

I can't imagine filling your stomach with a gallon of water and your body absorbing ALL of that. It seems to me that your body needs a constant supply. But I'm trying to gauge how much water should I be doing at one time. Right now I am starting with 8oz every hour. But I'm wondering should it be 12, 16, 18, or 20.

Can you help me out?

2007-11-26 03:46:04 · 13 answers · asked by Yvonne 1 in Non-Alcoholic Drinks

I want to get my husband a meat grinder for Christmas. He is a big deer hunter, with a big deer hunting family. He would like to have a grinder so he can process the family's meat. I have no idea what to get!! I have seen a few in Bass Pro shop, but I've never been satisfied with their "cooking" products. What is a good brand for meat grinders? Any online stores would be great.

2007-11-26 03:30:23 · 4 answers · asked by Cheavy 2 in Other - Food & Drink

carbohydrates?

2007-11-26 03:17:57 · 4 answers · asked by rszootsuit 1 in Vegetarian & Vegan

I´m making Osterich filets tonight, and don´t know what would be good to serve with it since this is the first time we´ve ever had or tried it!

2007-11-26 03:16:30 · 5 answers · asked by Learning is fun! 4 in Cooking & Recipes

2007-11-26 03:14:13 · 11 answers · asked by suzie 3 in Other - Food & Drink

I like to cook filet mignon at home. I prefer to pan sear it in butter and it comes out really good but I am at a loss as to how to tell if it is cooked the way I want (ie medium rare, medium, medium well). It either comes out too raw, or too done.
Any tips? Any websites with info on how to tell?

2007-11-26 03:12:52 · 11 answers · asked by Leizl 6 in Cooking & Recipes

I am going on a marathon cookie making extravaganza for the holidays to hand out to all my friends. I was thinking of making several kinds of cookie dough ahead of time, splitting the batches and freezing them. I'll use half the dough in a few days and half closer to christmas for the actual day.
Is this a good idea, or will the dough taste like it's been frozen? Any tips on wrapping?

2007-11-26 03:10:08 · 13 answers · asked by Leizl 6 in Cooking & Recipes

I dont like raisins so I'm thinking of making oatmeal craisin (dried cranberries) with slivered almond cookies. I want a cookie that is like trail mix. Does this sound good? Should I add yogurt chips as well?

(I asked this question before but nobody answered if it sounded good)

2007-11-26 03:06:50 · 36 answers · asked by Leizl 6 in Cooking & Recipes

I would really like to bake some chicken wings for dinner but I do not know of a good glazing sauce for after they are done. It can't be hot because my kids won't eat them. Any one know of a good sauce I can buy or make to give a good coat that is not spicy? Something outside the bbq sauce 'box'.

2007-11-26 02:54:45 · 7 answers · asked by Jen-Jen 6 in Cooking & Recipes

Hello, Yahoo. How are you people doing on this fine day ?
Oh man, had a lot to eat on Thursday. Turkey, stuffing,
rice and gravy, macaroni with cheese, cornbread, collard
greens, sweet potato pie, candied yams, cranberry sauce,
pecan pie, carrot cake, and brown sugared chewies.
Along with potato salad, and a slice of pound cake.
OK. Not bad. Christmas is coming up..... Round 2 .
So what did you have for dinner on Thanksgiving ?
Make me hungry the most and you win. Let's roll. >>>>

2007-11-26 02:53:30 · 17 answers · asked by Anonymous in Other - Food & Drink

2007-11-26 02:48:04 · 11 answers · asked by Linda C 2 in Cooking & Recipes

Like TGIF or Applebeas, that kind of chain.

2007-11-26 02:41:52 · 5 answers · asked by amosunknown 7 in Other - Food & Drink

2007-11-26 02:36:00 · 4 answers · asked by Anonymous in Cooking & Recipes

ingredients on how to make a good chicken noodle soup?

2007-11-26 02:33:00 · 9 answers · asked by Anonymous in Cooking & Recipes

I have a 5th grade lunch im against 3 other groups i need recipes for the whole school to enjoy and enfordable Help
Help Help Help!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!
Thanks!
=D=D=D=D=D=D

2007-11-26 02:31:15 · 3 answers · asked by Kat 2 in Cooking & Recipes

2007-11-26 02:28:56 · 13 answers · asked by mark m 3 in Other - Food & Drink