Food & Drink - 12 November 2007

2007-11-12 09:30:36 · 5 answers · asked by Princess Leia 6 in Cooking & Recipes

Is there a specific way to shred a ginger root? Or would it be okay to grate it?

2007-11-12 09:28:01 · 7 answers · asked by Karina 1 in Cooking & Recipes

any. ideas ...............!!!!

2007-11-12 09:26:59 · 13 answers · asked by Diana D 3 in Entertaining

just feeding three people, how big should the roast be and how long?

2007-11-12 09:26:20 · 9 answers · asked by Chris B 2 in Cooking & Recipes

this morning i was looking for something & found a toy soldier toward the back
(kids, lol)

2007-11-12 09:25:15 · 5 answers · asked by ? 6 in Other - Food & Drink

I want to make the traditional roast turkey, but any recipes and side dishes such as brussel sprouts and parsnips would be great! Also, I am not sure what to make for a starter. If I have made a Christmas pudding, do I need to add alcohol, or can I leave it for 2 months wrapped in cling film? Any suggestions or advice will be greatly appreciated!

2007-11-12 09:16:32 · 14 answers · asked by Carol M 1 in Cooking & Recipes

It's a cooking device that can be from 18 inches to 2 1/2 feet across with a semi deep bottom used in Mexican or outdoor cooking even. In Spanish the word for it is diskco, I think?

2007-11-12 09:10:54 · 5 answers · asked by cookiemonster1065 2 in Ethnic Cuisine

I'm making a stuffed chicken concoction tonight of (I think) my own creation. I never had it before, it's not a recipe someone gave me. I'm just using items I have on hand. I already started the prep-work....just waiting for the man to get home from work before I stick it in the oven.

2 Boneless, skinless chicken breasts.

I'm going to stuff them with:
1. Spinach (the frozen kind, but thawed & moisture drained)
2. Green onions - chopped
3. Some yellow pepper - chopped
4. Fresh Garlic - minced
5. A mixture of mozzarola & provolone cheese - shredded

All of that is going inside the chicken, and I have a mixture of spicy breadcrumbs and French's crushed onions to roll the outside of the egg-dipped chicken it.

What do you think? Sound good?

2007-11-12 09:06:42 · 12 answers · asked by Maeve 4 in Cooking & Recipes

On the back of the bottle it says it has a peachy vanilla and coconut aroma. Does that mean it has coconut in it? If so, do the coconut enzymes break down in fermentation? I got a bottle of the Yellow Tail Chardonnay as a gift and I'm highly allergic to coconut and I want to know if it is safe to drink it.

2007-11-12 09:05:42 · 9 answers · asked by SnowQueen 4 in Beer, Wine & Spirits

I would like something original and not just the typical mayo and relish. Thanks in advance.

2007-11-12 09:04:37 · 10 answers · asked by Anonymous in Cooking & Recipes

basically can you drink wine before or after liquor or only before, only after, does it matter, I have an anniversary coming up and need to know to make sure we dont get sick but have a fairly heavy buzz
,' )
thanks

2007-11-12 09:04:10 · 4 answers · asked by Anonymous in Beer, Wine & Spirits

The King of kings and the Lord of lords already knocks at the door of your heart asking. "May I come in?"

2007-11-12 09:03:50 · 17 answers · asked by *DestinyPrince* 6 in Entertaining

i know they dont get you high, so whats the point?does it feel good when you inhale it or what

2007-11-12 09:02:12 · 5 answers · asked by Val 2 in Beer, Wine & Spirits

because Im doing the thing where you drink a lot of water everyday because its good for you but I always add kool aid to it because water tastes like poo

2007-11-12 08:51:10 · 7 answers · asked by ashley 1 in Non-Alcoholic Drinks

I accidently bought Hunt's Tomato sauce instead of crushed tomatoes. Is there a difference besides one being smoother? Will it work for salsa?

2007-11-12 08:50:47 · 9 answers · asked by floridagirlforever 3 in Cooking & Recipes

They dont last long at all!!

2007-11-12 08:49:53 · 9 answers · asked by Anonymous in Cooking & Recipes

./),,,/)
(=';'=)... We had French fries, a mixed salad...

a thin meat cutlet, coated in breadcrumbs and

fried...uuuuhhhhhnnnn ! delicious !

2007-11-12 08:45:24 · 16 answers · asked by pop 3 in Cooking & Recipes

My son is turning 1 yr old, and I'm having a party with 12 adult neighbors/friends and 4 children (ages 4,6,9, and 12) as well as my mother and father in law. Our party is on a friday at 6 pm at our house and we are having beef and chicken shish kabobs (as requested by my husband and his friend). I'm also going to make a big dish of home made mac and cheese and a large sheet cake, shrimp salad and regular salad (dressing?) The neighbors are much older than ourselves (in their 40s, 50's, even 70) and usually drink wine spritzers or other alcholic beverages. the kids- soda. We usually don't drink either at our house- mostlly water and juice. What would you suggest we serve as far as drinks, and what kind of foods do you think woudl be good for both adults and kids? should we serve alcohol? I have one girlfriend coming that doesn't drink at all for religious purposes, and two of the neighbors usually drink diet soda or crystal light but four of the neighbors are heavy drinke

2007-11-12 08:40:25 · 6 answers · asked by CandyLandCondoResident 3 in Entertaining

2007-11-12 08:39:45 · 65 answers · asked by Tracy 1 in Entertaining

I found a few recipies, but i don't know how good they are, and i'm too chicken to try them before hearing reviews. So this is why i'm here. I'm looking for a recipe that doesn't have too much mascaparone cheese since its so expensive($7 for a 8oz container[i'd have to spend $21 just on the cheese]... I'd be better off buying the cake made already). I LOVE Olive Garden's Tiramisu and found a few recipies saying they are supposed to taste like theirs, but they all vary pretty dramatically.

2007-11-12 08:38:15 · 6 answers · asked by kemaramodel 2 in Cooking & Recipes

2007-11-12 08:28:47 · 12 answers · asked by Anonymous in Cooking & Recipes

tastewise? If so, which are they, and is there a special way to cook either?

2007-11-12 08:22:36 · 8 answers · asked by AMBER D 6 in Cooking & Recipes

I recently moved to a new part of town and right next door to my house is this luxury chinese restaurant. Its really posh and you would expect it to be very expensive but the most expensive meal you can have there is about $6 for a 3 course meal. I have been eating there twice a day for a week now and I fear I am developing a problem. Please tell me how I can cure my addiction.

2007-11-12 08:21:48 · 11 answers · asked by Anonymous in Other - Food & Drink

I am thinkning about having baked chicken tonight and I wanted to use some of my new spices. I really wanted a spice rack and now i have one and I am lost I dont know how to cook with spices. What are some good spices to add to chicken breast ?

2007-11-12 08:20:31 · 12 answers · asked by Heather 3 in Cooking & Recipes

I am thinking of my future and I was thinking of maybe becoming a cook for a resturaunt. I also want to know how long do I neeed to be in college to get into a cooking job. What do I do?

2007-11-12 08:14:01 · 6 answers · asked by NExt_WWe_DivA!!!:) 1 in Other - Food & Drink

2007-11-12 08:05:14 · 9 answers · asked by Soda 4 in Cooking & Recipes

I'm familiar with freedom fries and freedom toast, but are there other foods which employ such beautiful ideas as freedom, democracy, liberty etc?

2007-11-12 08:04:58 · 3 answers · asked by tudsy4 3 in Other - Food & Drink

2007-11-12 08:00:45 · 22 answers · asked by Anonymous in Cooking & Recipes

2007-11-12 07:58:21 · 20 answers · asked by Maggie518 1 in Entertaining

I just bought some ground lean turkey meat and I'm looking for healthy recipes(no chilli recipes, please!). Any ideas/tips? Thank you in advane! :)

2007-11-12 07:57:46 · 3 answers · asked by forever_rebelgrl 1 in Cooking & Recipes