I keep my butter in the refrigerator (learned that from my parents). However, I've noticed that my in-laws keep theirs out on the table, to keep it soft. I also remember other friends parents doing this when I was in high school. I only use butter for toast, grilled cheese, baking, etc (things that soft butter works better for) so it seems to make sense... IF it's safe.
Is it? If so... how long can it be out?
Thanks in advance!
2007-11-02
03:31:19
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13 answers
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asked by
Nina Lee
7
in
Other - Food & Drink