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Food & Drink - 4 October 2007

[Selected]: All categories Food & Drink

Beer, Wine & Spirits · Cooking & Recipes · Entertaining · Ethnic Cuisine · Non-Alcoholic Drinks · Other - Food & Drink · Vegetarian & Vegan

There's one in my freezer. What shall I do with him/her? Do lobsters have a sex?

2007-10-04 05:41:47 · 5 answers · asked by Sunny Days 1 in Other - Food & Drink

its 2 half chickens on the bone and its not done yet and i have to go somewhere.what should i do?can i put it in the fridge and finish it later or what?

2007-10-04 05:28:31 · 16 answers · asked by kahlien05 1 in Cooking & Recipes

I have looked, but most have alot of stuff I wouldn't use - or is expensive. When living on (for groceries for 2) $50/week, I'm running out of ideas.

2007-10-04 05:27:53 · 20 answers · asked by shewolf 1 in Cooking & Recipes

If I were trying to drink nothing but water and I was gonna splurge once a day, what would be better for me, a glass of sweet tea(I live in the South) or a 20 oz Diet coke?

2007-10-04 05:08:28 · 12 answers · asked by Ava's Mama 3 in Non-Alcoholic Drinks

r some vegans against milk because they think it is harmful or because of the cruelty of the dairy industry and its affect on the environment or both? i really want to know so pls. no wise guys. thank you.

2007-10-04 05:07:27 · 9 answers · asked by mark48226 1 in Vegetarian & Vegan

chocalate

2007-10-04 04:52:05 · 19 answers · asked by doubblebubble 1 in Other - Food & Drink

How come when I make steaks at home they never taste the sameas at the steakhouse. I try to do everything possible - got a fancy grill, purchased the best and priciest steaks, marinated them as per famous recipes.
But at the end, they never taste quite the same as at the restaruants. It's really bugging me since steak is my favorite food and everytime I want to have a good piece of steak I have to go outside. I wonder why I can't get this down!? Please reply if you're experiencing the same thing or you know the remedy?
Thanks

2007-10-04 04:47:26 · 14 answers · asked by Anonymous in Cooking & Recipes

I want to know how to make a pot roast in the slow cooker with no vegs. I dont want to use mushroom gravy. I would like to use brown gravy and I wanted to know if I use put the roast in the slowcooker and the gravy with some spices if it would turn out ok?

2007-10-04 04:31:40 · 7 answers · asked by horslover74 1 in Cooking & Recipes

Hello, I was just wondering if anyone has cooked a corned beef in the crockpot and how it turned out? I have one in today and I am cooking on low all day?

2007-10-04 04:27:14 · 5 answers · asked by mama2mrtucker 2 in Cooking & Recipes

2007-10-04 04:25:22 · 16 answers · asked by youwhatnow 2 in Cooking & Recipes

Parents are in town this weekend, my girlfriend and I will be hosting them at our house for dinner and I need good ideas as to what to cook. Dad doesn't eat red meat and loves seafood, Mom hates seafood. Looking for something out of the ordinary..can be casual or fancy. Thanks!

2007-10-04 04:24:09 · 8 answers · asked by bsteale83 1 in Cooking & Recipes

choices to be catered to automatically and do you get upset if they aren't?

By unusual, I mean "in the huge minority" so don't think I'm calling it strange ok?

2007-10-04 04:22:50 · 25 answers · asked by Love #me#, Hate #me# 6 in Vegetarian & Vegan

i'm planning a romanic eveing for me and my bf and i thought i would have a romantice italian dinner with spaggetti and stuff like that. i wanted to have wine for something to drink but i don't really know what kind of wine would be better red or white. so if any one could tell me which would go with dinner red wine or white wine? i know theres all types so just name that ones you think would be better with spags.

2007-10-04 04:17:24 · 20 answers · asked by wicca_chicca65 1 in Beer, Wine & Spirits

2007-10-04 04:15:33 · 18 answers · asked by Anonymous in Ethnic Cuisine

2007-10-04 03:59:51 · 9 answers · asked by Anonymous in Cooking & Recipes

2007-10-04 03:57:21 · 5 answers · asked by marty_paciorkowski 1 in Non-Alcoholic Drinks

2007-10-04 03:56:36 · 18 answers · asked by wha 3 in Other - Food & Drink

When i make lasagna I tend to be hit or miss with the casserole sticking quality of the layers. I want a tight firm lasagna for easy cutting and serving.

2007-10-04 03:56:02 · 11 answers · asked by xavnow 1 in Cooking & Recipes

I wanna know if it's worth the drive to your houses! Heh heh

2007-10-04 03:54:58 · 13 answers · asked by Clare 7 in Other - Food & Drink

OK. So, in the last few weeks I have been following a vegan diet..... It hasn't been a stuggle, like a lot of people talk about. However, today I am stuggling.

I have had a VERY BAD week.. And today it is not getting any better. In fact, it is getting worse because of a major B that I work with... But that is another rant all together.......

During my childhood my mother would make the most wonderful comfort food... of course most of these contained non-vegan-friendly foods.... Since today has been such a bad continuation of my terrible week, I am finding myself craving those home cooked, non-vegan comfort foods.

I don't want to "cheat", I told myself I would commit to this for a whole month before making any decisions or further diet changes.

If you have any really good, like OMG good - not just edible, vegan versions of comfort food classics I would really appreciate it!

If you are not vegan, please post a great joke to help brighten my day! I need some laughter!

2007-10-04 03:42:22 · 18 answers · asked by Chocoholic 4 in Vegetarian & Vegan

2007-10-04 03:33:49 · 16 answers · asked by CheriesCookies.com 1 in Cooking & Recipes

fedest.com, questions and answers