Food & Drink - 8 September 2007

2007-09-08 06:58:35 · 35 answers · asked by Anonymous in Other - Food & Drink

There's something wrong when you go to a restaurant as a vegetarian and you can't even order a salad that doesn't have meat on it. I know I could ask for it without the meat, but then I'm just paying a ridiculous price for it (they don't take that into consideration on the bill).

What's the world coming to?

2007-09-08 06:51:31 · 17 answers · asked by kostar 3 in Vegetarian & Vegan

So as the heat (or rain if you are in the UK/Irleand) subsides, and autumn begins, do you switch from clear to darker liquor?

I switch from white to red wine, gradually, and from VODKA to WHiskey

2007-09-08 06:50:58 · 15 answers · asked by ChopperPilot 4 in Beer, Wine & Spirits

got a big sack of ripe banana's and wondeered if anyone knows any simlpe recepies to use them with.... cheers guys!!!

2007-09-08 06:47:36 · 30 answers · asked by Anonymous in Cooking & Recipes

I am a diabete, and I want 1/3 cup cooked elbow macaroni. I can't figure out how much uncooked elbow macaroni to use. I want to make a salad with fruit, vegetables, low fat mayo and artificial sweetener. The box of uncooked elbow macaroni says that 1/2 cup uncooked is 56 grams. My diet calls for 1/3 cup cooked (one starch) and doesn't give it in grams.

I can't figure out how to calculate this. I've searched for conversion tables, but my search didn't produce anything.

Can someone help me?

2007-09-08 06:46:02 · 2 answers · asked by Anonymous in Cooking & Recipes

I mean there are 'low cholesterol' beer in the market, does that mean less sugar content?

2007-09-08 06:44:47 · 2 answers · asked by Rebornie 3 in Beer, Wine & Spirits

2007-09-08 06:42:21 · 4 answers · asked by Rebornie 3 in Beer, Wine & Spirits

I know sirloin is usually a tender-cut already, so doesn't really need to go in crockpot.... this is only a 2.5lb roast and if I place it in oven , it would shrink even more. I was thinking of browning all sides of the roast in hot oil on stove, then putting in crockpot, adding herbs,carrots,garlic, onion, greenpepper sliced?? along with HP Sauce(like an A1 sauce)mixed with bit of broth or water...I was also going to do some roasted potatoes in the oven seasoned with garlic, oregano, salt,pepper.,.Any other suggestions would be helpful*~ THankyou*~ and how many do you think that would feed? 4? should i just do rice with it? or the potatoes?? ahhhhhhhh* lol~Help*

2007-09-08 06:41:27 · 3 answers · asked by friskymisty01 7 in Cooking & Recipes

I need to put about 1 stone. atm i am 6.5 stone and i want to be more than 7, I have a very poor diet and hardly ever eat but I want to end this and I want to see fast results.
If anybody can recommend instant - very fast recipes that will pile on the pounds. Also how much a day should I eat. My stomach is very small and cannot manage a lot at a time. Thanks in advance.

2007-09-08 06:34:08 · 13 answers · asked by Mitsuye Kitayori 3 in Other - Food & Drink

About Noon everyday.

2007-09-08 06:29:31 · 10 answers · asked by Anonymous in Other - Food & Drink

plz help i need to find a simple ice cream sundae recipe
thanx^^

2007-09-08 06:28:28 · 5 answers · asked by Anonymous in Cooking & Recipes

2007-09-08 06:28:08 · 5 answers · asked by bob 2 in Cooking & Recipes

I think I would be able to because I wouldn't want to slowly starve to death and miss out on the chance to sell a good survival story.

2007-09-08 06:20:43 · 31 answers · asked by Paws 'n' Claws 6 in Other - Food & Drink

Yes, I love to cook, bake, eat, watch cooking shows etc.

2007-09-08 06:18:10 · 8 answers · asked by Anonymous in Cooking & Recipes

i found a bunch online but i want to know that they really taste good before i use up a bunch of ingredients!

i want to make moist yummy chocolate muffins, tried recipes only please! :)

2007-09-08 06:16:57 · 3 answers · asked by carcar 3 in Cooking & Recipes

my high school culinary teacher had a book she said was very good but i dont remember what it was. im hoping to get the title of that one and possibly others. thank you

2007-09-08 06:14:47 · 3 answers · asked by Anonymous in Other - Food & Drink

salads always taste so much better to me when i buy them out. but i want to make one at home. tell me step by step how you do it. and what all do you add to your salad?

2007-09-08 06:14:44 · 9 answers · asked by Anonymous in Cooking & Recipes

When I was younger , a friend showed me how to make a
simple sauce with barbeque sauce and tequila. After you added the tequila you would cook it out of the sauce over the stove. It was yummy, but I can't remember how to make it.
Does anyone have a recipe that would help?

2007-09-08 06:03:34 · 1 answers · asked by lexonildie8 2 in Cooking & Recipes

Unless you own a restaurant and make a profit by being the only one who knows the recipe of a certain meal, why prevent other people from knowing the recipe and being able to enjoy the meal too? I'm just curious as to why some people are so secretive about their recipes, especially family recipes.

2007-09-08 05:46:01 · 6 answers · asked by ♥ 2 in Cooking & Recipes

What culture has the best vegetarian food?

2007-09-08 05:33:25 · 13 answers · asked by Anonymous in Vegetarian & Vegan

I wanna make a delicious Creamy Strawberry (ICY) Ice Cream Shake
heres whats at my house:

-Strawberry Ice cream
-ice
-sugar
-chocolate and vanilla protein powder
-bananas
-Blender
-Oranges
-milk
-And Some Oatmeal lol

Any Ideas, i just want how much i should add of it in the strawberry shake, i need 2 make it 2day. thank you

2007-09-08 05:31:57 · 3 answers · asked by GetYaPopcorn 3 in Cooking & Recipes

does lean cuisine healthy to eat, and does it taste good?

2007-09-08 05:25:50 · 5 answers · asked by Cr5tal 2 in Cooking & Recipes

2007-09-08 04:58:29 · 15 answers · asked by Anonymous in Other - Food & Drink

is ok just fine to eat? i finished my banana and towards the end it got a lil black in the middle and it tasted just fine...now my tummy is rumbling just a lil...is it recomended to eat that part or just toss it?

2007-09-08 04:50:35 · 5 answers · asked by Anonymous in Vegetarian & Vegan

Just begining the process. I have friend who is helping me as well, but she thought that I should talk to several people about this subject. I have started making a list of foods I like to eat and restraunts I like to go. I know you don't eat meat, but I know there are a lot of things I don't know about that have animal fat in them. If you could help me I would really appreciate it. Thank you!

2007-09-08 04:47:33 · 13 answers · asked by thecharli 1 in Vegetarian & Vegan

Ok so I'm trying to make breakfast and I know I already asked this but is there anyway for me to mix in lemon curd with plain scone dough to make them taste lemony????? Because I have it in my fridge sitting there and lemon scones sound really good right now.... Thanks in advance!!!

2007-09-08 04:38:02 · 2 answers · asked by Synchro Girl 2 in Cooking & Recipes

i ♥ them!!! what website do i go to to order them bulk

2007-09-08 04:37:47 · 3 answers · asked by Anonymous in Other - Food & Drink

Ok so I need to make breakfast for my family and I don't have a clue what to make. I would like something easy, fast, and with ingredients that I probably would have in my house. A recipe for scones, pancakes, or an egg dish would be good. Pleas help me !! thanks in advance!!!!!:)

2007-09-08 04:27:35 · 7 answers · asked by Synchro Girl 2 in Cooking & Recipes

I don't wanna stop wearing them as they gve me protection

2007-09-08 04:27:13 · 9 answers · asked by Phil 1 in Cooking & Recipes

Just got rid of our low/high cheapo crockpot, and looking for a nicer one. Definitely want one too with an insert that removes, the outside doesnt get hot, and something I can leave on to cook all night or all day. Dont need too much capacity.

2007-09-08 04:13:12 · 2 answers · asked by lillilou 7 in Cooking & Recipes