Food & Drink - 20 August 2007

It's not that I don't try, I simply have no idea.

I cooked 'Cool Blue Doritoes' with onion and cheese on jacket potatoes.

The dame thing tasted bad before I even started but the wife and I have put it in another room (in the bin) cause its awful.

I love my little lady and do a mean garlic chicken that our cats love (we have no idea what it tastes like though, we're not that brave).

Please, is there some way I can either learn how to cook or be put down before I hurt someone?

I spent 2 weeks in bed with Lactobasillie something and it really hurt, and that was simply through prepareing the food as neither of us ate it.

Hellllppppp!!!!!

2007-08-20 12:27:01 · 26 answers · asked by Anonymous in Cooking & Recipes

Just curious.

2007-08-20 12:25:46 · 8 answers · asked by Anonymous in Vegetarian & Vegan

what is the name of that french soup with heavy cream shrooms celery potatos and onions? I heard of it and was going to make it but my dad is 1 of those people who go nuts if you don't have a recipe for it and I dont have a recipe for this I just know how 2 make it but he wont let me make until I get a recipe 4 it. So please tell me what the name is so I can find it.

2007-08-20 12:25:33 · 2 answers · asked by Anonymous in Cooking & Recipes

I love Italian food!

2007-08-20 12:23:45 · 25 answers · asked by Anonymous in Ethnic Cuisine

The EU will soon ratify a law that will ban poultry battery farms by 2013 because cooping chickens in a tiny space is inhumane and can spread disease like H5N1 Avian flu. With that in mind, do you believe that Pokeballs are equally as inhumane and apt for the spread pokemon-borne disease?

2007-08-20 12:15:24 · 9 answers · asked by Anonymous in Vegetarian & Vegan

2007-08-20 12:15:07 · 8 answers · asked by m-o-o-n 3 in Cooking & Recipes

Have you ever? If so, what was the food?

2007-08-20 12:12:51 · 9 answers · asked by lost.in.love 4 in Other - Food & Drink

I mean, what vegetable dish did you make that made a picky eater eat it? Today i made purple cabbage and green cabbage cole slaw with apple cider vinegar and no mayo. My bro who never eats veggies ate it with delight, i think because of the colors and the lack of mayo which distorts the color, and its healthier without it, only you have to let it sit for 20 min to let the cider ferment a little.

2007-08-20 12:10:41 · 6 answers · asked by Anonymous in Cooking & Recipes

Ok first attempt at baking a cake today.

I put it in the oven for 40 minutes at 180 degrees (gas mark 5)
instead of 30 min stated in the reciepe, i used a 24cm round tin, when i took it out i should have knifed the middle before i took it out i know but i thought it had been in long enough at 40 minutes considering it states only 30 minutes to cook it.

The outside was cooked and was solid and i did not want a dry cake, yet when i turned it out it collasped to a sloppy mess as the middle was not cooked and it looked like it could have done with at least another 20 minutes!?!

What did i do wrong, the mixture was fairly solid
before i put it into the cake tin, it was not runny or
anything, in fact i had to scoop most of it into the
tin out of the bowl as it was not runny?

Do i need to bake it longer than the 30 minutes thought at the same time i want to avoid a dry cake?

Or is it because i am a male :-)

2007-08-20 12:04:00 · 11 answers · asked by mafiaboss_nz 5 in Cooking & Recipes

I have a few large strip steaks from dinner last night (already cooked med-rare). What can I make with them?

BESIDES philly cheesesteak!

2007-08-20 11:57:42 · 10 answers · asked by Anonymous in Cooking & Recipes

Does anyone know any recipes for pizza dough that i dont need yeast for?

2007-08-20 11:55:39 · 18 answers · asked by answergiver 2 in Cooking & Recipes

I LOVE to make rhubarb pie from the rhubarb that I grow in my garden. But, every time I try to make a pie I end up with a large amount of liqued at the bottem. How do I soak up the liqued and still keep the same rhubarb taste that I love?

2007-08-20 11:54:58 · 6 answers · asked by paige 2 in Cooking & Recipes

Okay.

Every year my mother asks me what sort of birthday cake I want. I tell her what type, and then I try and explain to her what sort of icing I want.

There are genrally two types that she gets. One icing has the consistansy of whipped cream, and is rather bland if you ask me.

The kind I like is much more sugary, sweeter, and, well, I guess thicker. It's more like the kind of icing you would buy in a can at Shop Rite.

I explain this to her, and she keeps asking me about it, and she phrases it in such a way that I get so confused, tell her the wrong thing, and she ends up getting the wrong kind of icing. The whipped creamy icing.

It's not such a big deal, but I really dislike the whipped-creamy type of icing. It makes me gag. I would prefer it not being on my cake.

If anyone can help me with the names of these two icings, it would be such a big help. I would love you forever. I think one is Butter(Better?)cream, but I don't know which.

Anyway, thank you so much!

2007-08-20 11:50:15 · 5 answers · asked by rvcort 3 in Other - Food & Drink

In Maine it's Whoopie pies and Italian sandwiches, how about you?

2007-08-20 11:49:59 · 3 answers · asked by seadog 5 in Cooking & Recipes

ot really a party but a get together

2007-08-20 11:47:01 · 10 answers · asked by cool guy 2 in Entertaining

Nothing too spicy or with wheat in, thanks!

2007-08-20 11:32:36 · 12 answers · asked by Anonymous in Cooking & Recipes

http://www.vegansareevil.com/
This site is HILARIOUS! I wonder how many trolls and haters use it for their "scientific" research on veganism.

2007-08-20 11:29:49 · 10 answers · asked by Krister 2 in Vegetarian & Vegan

umm i kno i dont eat meat if i am but will i die with-out protien?

2007-08-20 11:28:44 · 9 answers · asked by Corina 1 in Vegetarian & Vegan

Any suggestion for a skit that would go along with the theme or the age?

2007-08-20 11:22:51 · 7 answers · asked by babygirl 4 in Entertaining

2007-08-20 11:20:12 · 3 answers · asked by Peg M 1 in Cooking & Recipes

2007-08-20 11:10:39 · 4 answers · asked by ♪♥♫Lauren♫♥♪ 2 in Other - Food & Drink

It makes no sense. Are they trying to infect people with cancer??? Imean can't they figure out a way to do withouut it or something to get rid of it for good???

2007-08-20 11:07:39 · 5 answers · asked by tmas.princess 2 in Non-Alcoholic Drinks

Are they REALLY bad for you to eat?? The Baked Kind?

2007-08-20 11:06:58 · 2 answers · asked by Boog 2 in Other - Food & Drink

I have been drinking a bottle of whiskey a day at work for two weeks now.And thats not including after or before.And before that, i think ive been drunk along time.months i guess.I really dont like A.A. got any other thoughts.Can i do this cold turkey?

2007-08-20 11:06:11 · 9 answers · asked by chris_sa_675 2 in Beer, Wine & Spirits

It's doesn't have to be tomato and meat sauce. I would love to learn a recipe that's totally new.

2007-08-20 11:05:43 · 7 answers · asked by Anonymous in Cooking & Recipes

i was just wondering cuz i do i love it so much ppl call me BACON haha

2007-08-20 11:01:35 · 27 answers · asked by Anonymous in Other - Food & Drink

tonight I'm breaking the rules and having junk food, what sounds better... mexican cheese dip and chips or mcdonalds chicken nugget meal

2007-08-20 11:00:18 · 12 answers · asked by Megan 4 in Other - Food & Drink

2007-08-20 10:56:46 · 29 answers · asked by emma d 3 in Cooking & Recipes

I don't see on my grocer's shelves, but when I go to Wal-Mart, I see their peanut butter, and I'm pretty sure their peanut butter was made in the same plant. Thank you.

2007-08-20 10:56:21 · 5 answers · asked by your_dear_old_mother 5 in Other - Food & Drink

I am turning 13, I am girl and my birthday party is in Decmeber!! It is always hard to have my Birthday Parties, because my birthday is right after Christmas!! I want my 13th birthday to be the best!! Any cool party ideas?

2007-08-20 10:56:08 · 3 answers · asked by Gracie 2 in Entertaining