Food & Drink - 16 August 2007

simple please

2007-08-16 21:02:57 · 6 answers · asked by Anonymous in Other - Food & Drink

never mind that they are made of all the great things that are left over from animal remains (even those they probably dont put in your canned dog food) its that they are all ready cooked and you can eat them raw w/ no worrys! isnt that great? i love my big beefy hearty ball park franks! who wouldnt with a food so perfect?

2007-08-16 20:28:36 · 14 answers · asked by Anonymous in Beer, Wine & Spirits

no face, more like a plant...

not a vegetarian- just curious

2007-08-16 19:56:01 · 15 answers · asked by MeaCulpa 3 in Vegetarian & Vegan

.


What kind?


.

2007-08-16 19:02:40 · 24 answers · asked by lindseygirl 3 in Beer, Wine & Spirits

2007-08-16 18:20:50 · 9 answers · asked by Anonymous in Beer, Wine & Spirits

For my baby girls first birthday I am having a 'sweet' theme. Examples include: A cake in the shape of a giant cupcake, a cupcake tower, candy....

What I need are suggestions for food! I want it to be 'sweet' themed, like Baby Back Ribs in SWEET bbq sauce...stuff like that. Any ideas?


** And please everyone, dont leave me comments about how she is only 1 year old and will not remember her party, or how this is mainly for me...I know that already, thanks!

2007-08-16 17:23:01 · 6 answers · asked by Shelley 4 in Entertaining

I haven't have Jello in many years becasue I found out that gelatin is made from extracting and boiling animal hides, skins, bones, and tissue after alkali or acid pretreatment. I'm not a vegetarian, I just don't like the thought of eating gelatin.

2007-08-16 17:10:56 · 9 answers · asked by pinkbunnyslippers0 3 in Vegetarian & Vegan

2007-08-16 17:09:12 · 1 answers · asked by Natalie 2 in Cooking & Recipes

SR flour, sugar, cocoa, etc. Cook base then cool - spread with jam - then spread with mock cream and then chocolate icing.

Really after the base - can work out the mock cream.

2007-08-16 17:03:12 · 2 answers · asked by concerned gran 2 in Cooking & Recipes

I made delicious tasting Ice Cream, but no matter how long I let the machine run, I couldn't get it to harden up. Finally, I just put it into small containers and stuck it in my deep freeze. Shouldn't it freeze in the ice cream freezer though?

2007-08-16 16:56:42 · 6 answers · asked by Sarah C 1 in Cooking & Recipes

2007-08-16 16:47:12 · 18 answers · asked by Anonymous in Vegetarian & Vegan

Was it good, how was the texture, taste? Did it make you wasted. Just wanna know if getting drunk off simply from eating the worm is a myth. Thanks

2007-08-16 16:40:35 · 8 answers · asked by kiddiekate07 1 in Beer, Wine & Spirits

just curious :D

2007-08-16 16:32:01 · 14 answers · asked by dru;] 3 in Vegetarian & Vegan

being a vegetarian until my baby is born for the sake of my childs health b/c I'm picky?

2007-08-16 16:07:16 · 15 answers · asked by Anonymous in Vegetarian & Vegan

Its past 10:30pm here and I didn't eat much dinner what can I make for dinner thats fast and that uses ingredients that most people always have on hand!! I wen't to a wedding shower and I didn't like the food and that was suppost to be my dinner and I just got home at 10:30 thats why I am eatting dinner so late I usually eat around 7!!

2007-08-16 15:49:42 · 11 answers · asked by Anonymous in Cooking & Recipes

I don’t pass out gummy candy, but I will spend a lot of money to get all the big chocolaty things I was excited about as a kid (I am a sucker for making kids happy on holidays.) What do you give, and does your veganism affect your choice?

Thanks!
:)

2007-08-16 15:48:52 · 8 answers · asked by Squirtle 6 in Vegetarian & Vegan

my is sour candy

2007-08-16 15:45:24 · 15 answers · asked by Anonymous in Other - Food & Drink

okay any ideas?? please help!!! i'm gonna be 13. okay i'm gonna have it mid september, but i live in california so it will be really warm... I'm up for anything-

oh please be in detail...

2007-08-16 15:34:37 · 5 answers · asked by Sly 2 in Entertaining

Everywhere I go (around here in MO) there are signs out "We have Georgia Peaches"!

Are they sweeter?
Are they juicer?

Should I buy some?

`

2007-08-16 15:28:36 · 13 answers · asked by Anonymous in Other - Food & Drink

2007-08-16 15:27:40 · 12 answers · asked by Anonymous in Non-Alcoholic Drinks

Who doesn't like fast snacks? Do you know any?

2007-08-16 15:27:39 · 6 answers · asked by Anonymous in Cooking & Recipes

Why are Americans so against drinking under the age of 21? Is it really because of the law or does it have more of a religious reason?

I'm 21, been drinking since I was 12. Here 16 is the legal age. But drinking beer in a bar or at a party at the age of 13 is normal. What do you think of that? Do you think that affects our society or makes us different? Please speak your mind and explain some things to me.

2007-08-16 15:18:15 · 10 answers · asked by Pieter Beernaert 2 in Beer, Wine & Spirits

I am currently unemployed and I am thinking about becoming a bartender. I have no experience and I have never even been behind a real bar. I read a book on bartending and I am really excited about this career. Can you work full time ? How much money can you make first part time and then full time ? What are the hours like ? How do you get your first job ? Is bartending school a good way to learn ? What are the key attributes of a successful bartender ? Is it a something you can do forever ? Please provide as much info as possible . Thanks !

2007-08-16 15:12:19 · 3 answers · asked by Black Jack 1 in Beer, Wine & Spirits

Its just like a poll thing i wanted to see what people eat... so i no not to eat it LMAO..... u dont have to answer it its just a fun question.... IM BORED!

2007-08-16 15:11:27 · 24 answers · asked by Anonymous in Other - Food & Drink

Autocrat.com sells 3 different types of "Coffee Milk" syrups. I wonder which one tastes the most like Ice Java's Chocolate Mocha?

2007-08-16 15:08:45 · 1 answers · asked by eschroeder12 1 in Other - Food & Drink

ERGENT

2007-08-16 15:03:31 · 8 answers · asked by Anonymous in Other - Food & Drink

I am a carnivore to the extreme. I eat steaks, by the ton, and have been trying to eat more fruits and veggies. The problem is: I HATE sweet things, and most fruits and even some vegetables are too sweet for me to enjoy. What protein-rich non-meat could satisfy my meat voracity without being so sickly candy-sweet? I love deep greens, but they only leave me dying for a giant slab of meat on the side.

2007-08-16 14:53:46 · 17 answers · asked by Anonymous in Vegetarian & Vegan

Followed the recipe but a 1/2 cup of salt in about a 1/2 gallon of water resulted in a very salty crisp, almost irresistable pickle.
Can I reduce the salt and not die of food poisoning?

2007-08-16 14:47:37 · 3 answers · asked by Michael S 4 in Ethnic Cuisine

Y/A has a special section for the tofu lovers, but no section for us meat eaters. We BBQ lovers need a section too!

2007-08-16 14:34:52 · 17 answers · asked by Anonymous in Vegetarian & Vegan

Today is me and my husband's fourth wedding anniversary and we would like to make a dessert together tonight but have no ideas, anyone have any ideas?

2007-08-16 14:17:19 · 35 answers · asked by mom2abigsis 2 in Cooking & Recipes