Food & Drink - 14 August 2007

Would you like some crisps with that?

2007-08-14 05:19:43 · 21 answers · asked by colin050659 6 in Other - Food & Drink

do you ever at any point while eating chicken, beef, pork, or fish feel bad that your eating a dead animal that probably suffered a horrible death?
i dont need any arguments or people getting mad at me. i'm not one of those radical vegetarians or anything. i just want yes or no answers.

2007-08-14 05:17:04 · 26 answers · asked by Anonymous in Vegetarian & Vegan

Do you like cheese? I like cheese, it's so... yellow! Help!? What do i do?

2007-08-14 05:13:52 · 7 answers · asked by Anonymous in Other - Food & Drink

wchich r betr, cocacola or pepsi products? my vote goes 2 pepsi, def! but wbu?

2007-08-14 05:12:37 · 38 answers · asked by Anonymous in Non-Alcoholic Drinks

i am turning vegitarian but my mum says that to be a vegitarian i need to tell her were i am going to get protein from so will you tell me a good soure of protein wot isnt meat??

2007-08-14 05:11:32 · 16 answers · asked by Anonymous in Vegetarian & Vegan

I am a vegetarian who has always avoided gelatin based on the knowledge that it was an animal by-product. As far as I know it still is (I can't find any information to the contrary) but a friend of mine was insisting that it isn't made from animals anymore. He thinks that was the "old fashioned" way and that it's completely artificial now. My mom thinks he might just mean that it's so processed that it hardly counts- but I still don't want to eat an animal product. If someone knows of some cold hard facts proving that it's not I am willing to listen but I really don't think it's changed. I know that there is vegetarian gelatin but I don't think they use that commonly- I think it's more expensive and therefore not worth it to most companies. Anyone know anything about it?

2007-08-14 05:10:36 · 7 answers · asked by lilly 1 in Vegetarian & Vegan

2007-08-14 05:08:53 · 2 answers · asked by mahvash t 1 in Other - Food & Drink

well i am vegitarian with my best friend and i am trying to figure out if we can eat fish.
i have been vegitarian for 2 weeks now and i AM making sure that i am getting all of the right nutrients and protien and all of that stuff.
but can i eat fish?????

2007-08-14 05:07:48 · 12 answers · asked by Stephanie 3 in Vegetarian & Vegan

If any of u people love smoothies which flavor do u think is the best?

2007-08-14 05:07:18 · 7 answers · asked by Anonymous in Other - Food & Drink

2007-08-14 05:04:36 · 12 answers · asked by AMM 4 in Other - Food & Drink

2007-08-14 04:49:16 · 35 answers · asked by colin050659 6 in Other - Food & Drink

so if i was to cook a meal and use the oven to keep it warm from noon till 7 is it safe for me to put it on the lowest degree and not worry that the house will fall to the ground or burn my food??

2007-08-14 04:41:09 · 20 answers · asked by eg_the_mex_from_bryan_tex 1 in Cooking & Recipes

Mine is Cornned Beef followed by Haslet

2007-08-14 04:37:28 · 37 answers · asked by colin050659 6 in Other - Food & Drink

well mine is o.k besides the fact that I still dont feel like working and my bf told me he just got out of jail this morning over something stupid I sware if something happenes to my baby somebody is gonna get hurt!! anyway so wut bout you guys :)

2007-08-14 04:28:27 · 4 answers · asked by ~*[AnD]*~ 4 lyfe 2 in Other - Food & Drink

I am having a party this weekend and can't really decide. Which would you serve? There will be girls and guys.

2007-08-14 04:19:48 · 14 answers · asked by Anonymous in Other - Food & Drink

I had sushi for the first time last night and I think I may already be addicted. I had a shrimp sushi and an order of shrimp rolls, both fantastic. I tried a yellowtail sushi, still alright, but not great. I tried a spicy tuna roll, no thanks.

What are some other good sushis or rolls I should try? I was thinking I kind of want to try octopus and eel next. Can anyone recommend anything really tasty?

2007-08-14 04:04:17 · 13 answers · asked by Takfam 6 in Other - Food & Drink

I'm not one to brag, (really!) but I make some really awesome cookies. They always turn out just so and they are delicious! Except the past few (3+) batches I've made over the course of the summer. They are flat, crumbly, stick to the pans and for some reason unknown to me... salty. They are all different recipes, all that I've tried and done well with before, but they are not turning out at all! I haven't used different ingredients, no outrageous amounts of salt, use the same pans, oven.... what's going on and how do I fix it?

2007-08-14 04:02:26 · 10 answers · asked by wimmibear 2 in Cooking & Recipes

people are just retarded!!!!!!!!!

2007-08-14 03:58:33 · 12 answers · asked by Anonymous in Vegetarian & Vegan

I just found this hotsauce and it is the best. I've been putting it on everything. Any recipe suggestions?

I mixed together cream cheese (could use sour cream) with a very healthy dose of Franks and ate it with pretzels. Super yummy.

2007-08-14 03:54:57 · 11 answers · asked by ktm 3 in Other - Food & Drink

is ti okay fi i dont use an egg beater? it says i need to use an egg beater to whipp the eggs up but do i actually need one? can i use a fork?? or will my food turn up choppy tasting?

2007-08-14 03:54:30 · 9 answers · asked by Marie 1 in Cooking & Recipes

And I mean FRESH.

2007-08-14 03:51:48 · 16 answers · asked by Anonymous in Other - Food & Drink

2007-08-14 03:50:55 · 14 answers · asked by Anonymous in Other - Food & Drink

@ 6 AM I ate 4 scrambled eggs. An hour & a half later, I was hungry again. I thought eggs were supposed to fill you up & keep you full for a while.

2007-08-14 03:49:42 · 15 answers · asked by Anonymous in Other - Food & Drink

What do I need?

I drink too much and think it might be wiser and more economical to make my own...so tell me what do I need to make it! The good stuff too, dark beer-Guiness, Nut Brown, etc

2007-08-14 03:46:31 · 10 answers · asked by Yummy♥Mummy 6 in Beer, Wine & Spirits

Everyone has their secret weapon in making the perfect meatloaf, as do I. Some people use bacon, others soak a piece of bread in milk or cream and add that to the mixture etc etc.
What's your recipe to this simple but delicious comfort food?

2007-08-14 03:43:18 · 17 answers · asked by ramboweasle 2 in Cooking & Recipes

The folder is divided into 12 parts. What would be a good way of dividing up food into those 12 parts? For example, meat, dessert, sallads... ?

2007-08-14 03:26:38 · 7 answers · asked by Anonymous in Cooking & Recipes

2007-08-14 03:24:55 · 4 answers · asked by cliffordw hippiefied ol fart 7 in Other - Food & Drink

2007-08-14 03:13:13 · 9 answers · asked by Melted Snowman 5 in Beer, Wine & Spirits

My mom said I can't be a vegetarian unless I am able to supply my body with high protein and iron. I know raisins is good for iron but it seems so sugary is that really good for you? And I eat peanut butter and jelly a lot for protein but she said peanuts raise cholestoral. Any bright ideas? ^_^

2007-08-14 03:07:22 · 24 answers · asked by Yuri ^_^ 5 in Vegetarian & Vegan

2007-08-14 03:04:24 · 15 answers · asked by Scott 1 in Beer, Wine & Spirits