Food & Drink - 12 July 2007

2007-07-12 13:06:18 · 15 answers · asked by Anonymous in Vegetarian & Vegan

I was wondering, do I have to put this on the invitations? I would hate for people to be late and miss it. If I should put it on the invites, how should I word it? Do I need to put the time he is arriving?

2007-07-12 13:04:33 · 12 answers · asked by reena 1 in Entertaining

I suppose you have to go over to find out which is really bad. But what is your limit? Do you have a limit?

2007-07-12 12:53:23 · 10 answers · asked by Anonymous in Beer, Wine & Spirits

i like my thai food, buffalo wings, and chili very very spicy. how bout you?

2007-07-12 12:49:15 · 13 answers · asked by Anonymous in Ethnic Cuisine

I have rice left over from the chinese buffet. Can i leave it in the plastic container on the counter or will it spoil? when i put it in the fridge it gets hard. How could i keep it fresh the best?

2007-07-12 12:33:42 · 13 answers · asked by Anonymous in Ethnic Cuisine

2007-07-12 12:32:35 · 18 answers · asked by eldude 5 in Other - Food & Drink

I sure do, I change beers from store to store but what cheap beers do you drink and who will be the first person to guess the cheapest beer at the place next to my house? I buy 30's just so you know...Tell me yours and guess on!!!

2007-07-12 12:27:21 · 10 answers · asked by Anonymous in Beer, Wine & Spirits

I am searching through yahoo answers, and I see a bunch of people saying how bad it is for minors(under 21) to get ahold of alcohol and how it kills them. Well, if they dont drink AND drive, it isn't anymore dangerous than anything else. And look at every other country in the world, the legal drinking age is 18, not 21. What makes you able to vote and go to war when you can't drink without getting criticized. I just think it is really dumb the whole anti-alcohol thought system we have in the u.s. And I think making you wait till 21 really makes no difference, not like you can't get it before then, and when you do turn 21, you are just gonna go overboard anyway.

2007-07-12 12:26:56 · 14 answers · asked by Coma White 5 in Beer, Wine & Spirits

Something easy to understand not too complicated. He loves pasta, steak, carnitas, chicken.... the things that I've come across are really complicated though. Any advice would be appreciated.

2007-07-12 12:21:30 · 14 answers · asked by Tano A 5 in Cooking & Recipes

I Searched and found suggestions to soak feta -- hey, I'm too lazy -- or to try goat's milk cheese -- had it before, not my type -- or try feta from France, Belgium, or Denmark -- maybe, but I wondered if there were a nice moist (crumbly) cheese with some kind of distinct taste like feta (not strong like Havarti -- gag!) but not nearly as salty. I love salt, but feta's a bit over the top in that department for me.

What do you like that's similar? I'm not a "gourmet cheese" person (read that as "I am cheap and shop at the grocery store, not some fancy place with low lighting and cheese hosts") so it would be nice to find a readily available type to use in cooking, salads, etc.

Thanks!

2007-07-12 12:21:17 · 8 answers · asked by jeunemur 1 in Cooking & Recipes

Hello..Our family was invited to a brunch on Sunday and I need ideas on what to bring :) If anyone has any ideas that I can prepare the night before, then that would be great.

2007-07-12 12:20:15 · 7 answers · asked by Anonymous in Cooking & Recipes

There's a myth that if your use put bread on top of a glass and pour rubbing alcohol on it, it creates regular alcohol, drinkable alcohol.

I don't think it's possible, but if it is, provide source and scientific proof to support it, please.

2007-07-12 12:17:19 · 15 answers · asked by Anonymous in Beer, Wine & Spirits

Many years ago I tasted a wonderful steak & kidney pie, while visiting London.
So, I wonder if anyone have a recipie you would like to share with me?
I live in Norway were pie is not normally on the menu, so if you can think of any helpful advice on making pie, I'll be grateful.

2007-07-12 12:13:53 · 7 answers · asked by Anonymous in Cooking & Recipes

for at home thin crust pizza. I ffell like I've tried it all and none of them are quite right.
Thanks ! :)

2007-07-12 12:13:09 · 2 answers · asked by Anonymous in Cooking & Recipes

Making homemade soup with home made noodles but i dont know when they'll be done!!! Is it when they float to the top?

2007-07-12 12:12:51 · 6 answers · asked by Breeanna 2 in Cooking & Recipes

2007-07-12 12:09:31 · 14 answers · asked by fresh2 4 in Beer, Wine & Spirits

2007-07-12 12:08:27 · 10 answers · asked by Susan S 2 in Non-Alcoholic Drinks

is it true that 2 much water is bad 4 u....
i dont drink coke only lots of water....
sometimes juice,when in the mood 4 juice

2007-07-12 12:05:58 · 9 answers · asked by Anonymous in Non-Alcoholic Drinks

2007-07-12 12:03:50 · 12 answers · asked by roberts 2 in Entertaining

2007-07-12 12:03:48 · 5 answers · asked by jon jon's girl 5 in Entertaining

Any food ideas?

I think she said glucose; something starting with a 'g' anyway. She doesn't eat white bread.

or just an easy vegan dish would be good, she's not actually allergic to anything, so i guess she might just have to deal.

2007-07-12 12:01:37 · 8 answers · asked by Anonymous in Vegetarian & Vegan

Anything.:D

2007-07-12 12:00:20 · 15 answers · asked by Anonymous in Other - Food & Drink

and those who are vegetarians, how do you think it changes you, or does it make you feel like you have more energy or anything?
i was thinkin about trying it for atleast a couple weeks to see, or maybe my whole life

2007-07-12 11:59:02 · 14 answers · asked by blahhblahhhblahahh 4 in Vegetarian & Vegan

2007-07-12 11:57:40 · 5 answers · asked by bel c 3 in Non-Alcoholic Drinks

I made noodles. I put chicken and vegies all in the same container and in the fridge Is that ok to do that??? It will be eaten in an hour.

2007-07-12 11:55:01 · 7 answers · asked by C007 5 in Cooking & Recipes

I'm looking for high end stores.

2007-07-12 11:53:03 · 3 answers · asked by Ilooklikemyavatar..exactly 3 in Other - Food & Drink

I'm looking for a good strawberry topping recipe. I'm tired of just dumping strawberries and jelly products on.

2007-07-12 11:52:13 · 7 answers · asked by Albatross 4 in Cooking & Recipes

ive heard of an easy recipe called monkey bread doees anyone have this recipe if so can you give it to me to try

2007-07-12 11:43:51 · 5 answers · asked by Anonymous in Cooking & Recipes

Whenever, I unwrap the leaves from iceberg/butter lettuce, the leaves always break, so my lettuce cups turn into lettuce strips instead (which is ok for home dinner, but not ok for entertaining).

2007-07-12 11:40:59 · 10 answers · asked by t-paw 2 in Cooking & Recipes

i just need a few, like 4 to 6. and i just need plain ones, none of that goofy **** all over em. i tried ross but they only had shooters

bonus question: how many ounces is a standard shotglass? 1 or 2? (only answer bonus question if you know, no guesses)

2007-07-12 11:39:40 · 8 answers · asked by Anonymous in Beer, Wine & Spirits