Food & Drink - 22 March 2007

2007-03-22 03:52:46 · 3 answers · asked by xXMichelleXx 3 in Other - Food & Drink

Simple recipes that don't take longer than 40 mins to cook and do not need to stand or chill for ages.

2007-03-22 03:50:47 · 10 answers · asked by Anonymous in Cooking & Recipes

Some reason I find fancy and rice to be words that should not belong together

2007-03-22 03:50:24 · 2 answers · asked by Anonymous in Cooking & Recipes

in the uk (the north east) if you order a takeaway kebab etc you can either have garlic or chili has anyone any idea how they make the chili its definatly got tomatoes in chilies obviously what else the recipes i found did not have tomatoes in any ideas thanks in advance

2007-03-22 03:47:50 · 1 answers · asked by diddydinsdale 2 in Cooking & Recipes

very impt!!!

2007-03-22 03:47:27 · 3 answers · asked by jcitypditty 3 in Beer, Wine & Spirits

2007-03-22 03:44:59 · 3 answers · asked by Anonymous in Cooking & Recipes

Whats your favourite 'treat' food? Are you a chips and dip person, do you crave chocolate, or jellybeans, or fresh fruit, grilled cheese sandwiches............. or is it something unusual that really tickles your tastebuds??

2007-03-22 03:41:51 · 9 answers · asked by Lauren J 6 in Other - Food & Drink

2007-03-22 03:37:23 · 5 answers · asked by Anonymous in Cooking & Recipes

2007-03-22 03:37:04 · 7 answers · asked by Anonymous in Ethnic Cuisine

Roast beef and yorkshire puds!!

2007-03-22 03:36:17 · 10 answers · asked by Rjorca22 1 in Cooking & Recipes

I am looking for a good recipe for butter tart.
I tasted it once in Ontario, but I cannot find a recipe which gives the same result : an agreable and tastfull product. You know that there is a lot of grease in it, but it does not taste it.

2007-03-22 03:35:10 · 3 answers · asked by Canada Quebec 2 in Cooking & Recipes

we are aproncollectors and we have for a 120 aprons, and you?

2007-03-22 03:34:08 · 12 answers · asked by ilike aprons 1 in Cooking & Recipes

What are the main ingrediants in Guinness

2007-03-22 03:34:02 · 4 answers · asked by adrian2langton 1 in Beer, Wine & Spirits

2007-03-22 03:34:01 · 18 answers · asked by Anonymous in Beer, Wine & Spirits

2007-03-22 03:33:03 · 30 answers · asked by Anonymous in Beer, Wine & Spirits

2007-03-22 03:32:35 · 7 answers · asked by Anonymous in Beer, Wine & Spirits

2007-03-22 03:32:22 · 19 answers · asked by SOJLO 3 in Cooking & Recipes

Just wondering what to ask for, or if they are readily availible. I live in AR and don't know if they are even availible around here. someone please help.... THX

2007-03-22 03:30:37 · 2 answers · asked by ? 1 in Other - Food & Drink

The best brand of chips in the world I swear, anyone else have them? I love sweet chili and sour cream and lime and black pepper.

2007-03-22 03:29:35 · 3 answers · asked by macabrejesus 1 in Other - Food & Drink

2007-03-22 03:27:49 · 11 answers · asked by Anonymous in Cooking & Recipes

2007-03-22 03:27:27 · 14 answers · asked by paul_vickery 2 in Other - Food & Drink

or passwind or trump?

or is it just a myth?

or just cheap and nasty beans!

2007-03-22 03:25:51 · 24 answers · asked by ACE RIMMER 2 in Other - Food & Drink

It never seems to fail, you drive away without getting what you ordered. Don't you think McDonalds is making a ton of money off of this every day? The food costs increase for the managers the more food they "gain" by not giving it to you with your order. This increases their bonusus and therefore encourages it.

2007-03-22 03:23:59 · 17 answers · asked by Anonymous in Other - Food & Drink

i mean women always crave chocolate but men rather drink beer or do something but neverwant chocolate

2007-03-22 03:22:40 · 11 answers · asked by tasha a 1 in Non-Alcoholic Drinks

i need to know if d hines still uses the codes for cakes or are they now just dates going through mom's pantry and checking but am at a lost about the numerical numbers.

2007-03-22 03:21:20 · 4 answers · asked by unomeyerrat 1 in Cooking & Recipes

I favor broccoli, tea(s), and lemon is my favorite flavor . . .

2007-03-22 03:21:13 · 8 answers · asked by Anonymous in Other - Food & Drink

I met a vegetarian the other day who works in a zoo. He doesn’t wear animal skin, so I assume his choices are based on more than “dietary” reasoning.

It just seemed odd to me that a vegetarian would work in a zoo. Whatever works for him and makes him happy is fine by me; I’m not judging; it just got me thinking about the concept. I don’t think I would be able to work in a zoo. If I tried, I doubt I would make it long.

What do you think vegetarians and vegans? Would you be able to work in a zoo?
(Please no mean or rude answers.)

2007-03-22 03:19:57 · 20 answers · asked by Squirtle 6 in Vegetarian & Vegan

Is there a way to make vanilla extract without using alcohol? I have some nice vanilla beans and would like to make some vanilla extract but do not want to use any alcohol/liquor. I've never seen a recipe that didn't include alcohol. Does anyone have a recipe?

2007-03-22 03:19:14 · 2 answers · asked by Anonymous in Cooking & Recipes

2007-03-22 03:17:57 · 4 answers · asked by donzy_xxx 3 in Other - Food & Drink

I ask how many of you eat cheeseburgers and pizza with meat on it? Then warn you because this is one thing that God is quite clear about. Check it out, look it up, and think about the mortal sin.

The Bible clearly states that we are not supposed to mix meat and dairy in the same meal. So, for you wonderful God-fearing, meat-eating preachers, how many of you truly follow the word of God. Please be honest.

2007-03-22 03:17:36 · 8 answers · asked by Toph 4 in Vegetarian & Vegan