Food & Drink - 12 March 2007

My friend has given me a load of wild boar which was shot yesterday. Can I freeze it straight away or should I let it rest for a few days first?

2007-03-12 07:23:29 · 19 answers · asked by buttercup 2 in Other - Food & Drink

2007-03-12 07:21:33 · 10 answers · asked by VICTORIA M 2 in Cooking & Recipes

2007-03-12 07:21:08 · 16 answers · asked by Anonymous in Cooking & Recipes

If so, does anyone know what the drink Tazzle tastes like, what it's made from and if you can buy it in the U.K? Harold drinks it and it's red. Thanks!

2007-03-12 07:20:18 · 8 answers · asked by ♥ caroline ♥ 7 in Other - Food & Drink

my mom said the girls at her work said they eat red clay sometimes. they also said they ate laundry starch by the spoonful when they were pregnant. they stressed that it was laundry starch not cornstarch. it is hard to believe. do u know if it's true?

2007-03-12 07:19:59 · 18 answers · asked by saveit 4 in Other - Food & Drink

Are all non- stick coatings teflon? Or are there others beside this?

2007-03-12 07:17:19 · 4 answers · asked by josweet 2 1 in Cooking & Recipes

2007-03-12 07:16:55 · 5 answers · asked by Anonymous in Cooking & Recipes

2007-03-12 07:13:38 · 8 answers · asked by marshall50 1 in Cooking & Recipes

I'm looking for ideas on a dinner idea that everyone can have fun fixing together. Any suggestions?

My family has a bored teen that hates work, an 8 year old who LOVES to help (and makes a big mess) and a husband who enjoys cooking?

I'd prefer something fun to make together, that is very inexpensive and won't be difficult, would taste good, and is somewhat nutritious. On top of that, would use ingredients we most likely have on hand?

Any suggestions?

2007-03-12 07:13:29 · 9 answers · asked by Searcher 7 in Cooking & Recipes

According to you all their is no such thing as cherry kool aid, it's RED. WHY!!!!

2007-03-12 07:06:31 · 14 answers · asked by Eason W 5 in Non-Alcoholic Drinks

I think it is the Pizza Hut flavor of the mid 90's.

2007-03-12 07:00:39 · 20 answers · asked by Eason W 5 in Other - Food & Drink

My husband and I are just starting to go vegan, ill admit its been really difficult, ive struggled more than him but we are trying our best to eat better. My husband is a picky eater so I have been having a difficult time thinking of meals and stuff for us so we (at least I) have been pretty hungry. My husband could eat fruit and veggies for a meal, but me on the other hand wouldnt be filled up by that. We want to try new things but are turned off by alot...like tofu and that kind of stuff we dont like, I could prolly stomach beans and stuff (like beans and rice or beans, tomatoe, lettuce rolled in a tortilla shell) but my husband doesnt like beans and stuff, so if anyone can help me with some ideas or recipes (that arent too wierd or diffcult to make) we would grealty appreciate it. Thanks in advance!

2007-03-12 06:55:21 · 16 answers · asked by emg2528 2 in Vegetarian & Vegan

I can't stop eating sticks of butter. I know it sounds insane, but ever since I was little, I've eaten sticks of butter. I'm up to 4 sticks a day. Is this too much?

2007-03-12 06:48:53 · 15 answers · asked by Anonymous in Other - Food & Drink

I'm making a spiral ham in oven for dinner...bakes at 300 for 2 hours 15 min. I want to make cornbread casserole for a side. The problem is that it says to bake at 350 for 1 hour. If it put it in the 300 oven for 1.5 hours, do you think that would work? Any suggestions?

2007-03-12 06:45:29 · 9 answers · asked by animal_mother 4 in Cooking & Recipes

2007-03-12 06:45:13 · 19 answers · asked by skater chick 3 in Other - Food & Drink

i love spinach but i am getting bored of eating regular spinach salad(eggs,bacon,cheese,mushrooms, house dressing) anybody got anythign i can jazz it up with that will taste yummy? i am allergic to tomato so keep this in mind thanks y'all

2007-03-12 06:44:14 · 4 answers · asked by Anonymous in Cooking & Recipes

2007-03-12 06:43:58 · 5 answers · asked by Anonymous in Cooking & Recipes

2007-03-12 06:43:07 · 10 answers · asked by Dingbat O'Giddy 2 in Non-Alcoholic Drinks

2007-03-12 06:42:55 · 4 answers · asked by Anonymous in Cooking & Recipes

2007-03-12 06:40:55 · 3 answers · asked by H Elly 1 in Other - Food & Drink

2007-03-12 06:40:07 · 20 answers · asked by vicki w 2 in Other - Food & Drink

I absolutely LOVE the Four Cheese & Tomato Panini from Fazoli's. On the website it says the spread on the sandwich is mayonaise, however, I think they add ingredients to the mayo. I'm not sure what they are - but if anybody knows what the trick is to this great sandwich please tell me!!! Also, if you have a great recipe for a Cheese & Tomato Panini, I'd love to hear it. Thanks so much!

2007-03-12 06:39:46 · 2 answers · asked by jilliansmommy8 2 in Cooking & Recipes

2007-03-12 06:32:38 · 70 answers · asked by Will 5 in Ethnic Cuisine

Ciao
I’m Italian and I live in the centre of Italy. I love cooking and trying new recipe.
I’ve often read in your questions about a famous Alfredo sauce for Pasta. I don’t know it and in Italy this sauce for pasta don’t exist. Anybody can give me the recipe of this sauce? I'm curious to try it!! Thanks in advance

2007-03-12 06:27:15 · 7 answers · asked by Anonymous in Cooking & Recipes

2007-03-12 06:26:27 · 5 answers · asked by ? 1 in Other - Food & Drink

I used two cake mixes in the same cake tin, it said on the packet cook for 45-50 mins, that is over now and the top looks almost burnt but the cake is still all gooey and wet inside! Help!
What should i do? How much longer should i cook it for?

2007-03-12 06:23:17 · 9 answers · asked by kaykay 3 in Cooking & Recipes

I bought a corn beef for St. Patty's Day. Last year I think I bought the same brand but it did not have a season packet. it was terrible. I think the one I just bought doesn't have the season pack again. Does anyone know what to add to the water so it tastes like something?

2007-03-12 06:21:32 · 4 answers · asked by mackey208 2 in Ethnic Cuisine

2007-03-12 06:19:03 · 9 answers · asked by Jellybean 4 in Cooking & Recipes

2007-03-12 06:17:34 · 9 answers · asked by runzwsizorz 3 in Cooking & Recipes

2007-03-12 06:13:23 · 7 answers · asked by Latha n 1 in Beer, Wine & Spirits