Food & Drink - 18 February 2007

I have aidells sausage and i want to know if you can cook them in the crockpot without ruining the flavor.

I have never used my crockpot or one at all but i heard it is an easy way to make lots of food.

2007-02-18 06:50:33 · 8 answers · asked by mandi lala 1 in Cooking & Recipes

I finally want to learn how to cook. Food prep is a no brainer, it's the cooking part that's hard especially because things don't taste like the asian home-cooking that i'm used to. Any words of wisdom?

2007-02-18 06:46:28 · 12 answers · asked by ChickP 2 in Ethnic Cuisine

I LOVE ice cream. folks who know me know I always have ice cream in my freezer some where. YUM!!!! When I lived in the midwest my favorite flavor was heavenly hash! I cannot find it up here in Alaska, so I eat this stuff called "moose tracks" Not as good but good none the less. I throw alot of stuff on it, chopped nuts, that chocolate syrup that hardens when cold, chocolate chips and so on. I even sometimes throw in some graham crackers that have a cinamin taste to it. Us Alaskans eat more ice cream per capita than any other state in the union bar none.

2007-02-18 06:41:29 · 19 answers · asked by John S 3 in Other - Food & Drink

2007-02-18 06:38:23 · 21 answers · asked by daven0422 1 in Ethnic Cuisine

I hate to waste it. I used it for the first time today to make a sorbet. I was disappointed that it didnt taste like coconut. Anyway, I would like to make something else quick and easy with it but I havent a clue! HELP!

2007-02-18 06:35:06 · 20 answers · asked by jenniferaboston 5 in Ethnic Cuisine

2007-02-18 06:34:55 · 11 answers · asked by bex_xoxo 2 in Cooking & Recipes

2007-02-18 06:33:41 · 9 answers · asked by Anonymous in Vegetarian & Vegan

2007-02-18 06:33:09 · 5 answers · asked by Rene' 1 in Other - Food & Drink

I am making rice krispie treats today with my daughter. The recipe says that if you dont have marshmallows you can use any jar version. I have a large container of Fluff & the recipe asks for a 7 oz jar. How much do I use? Is it more than a cup or so?

2007-02-18 06:33:06 · 10 answers · asked by Anonymous in Cooking & Recipes

2007-02-18 06:32:39 · 6 answers · asked by Angelina 2 in Cooking & Recipes

In one recipe there was ingredient

1 ea eggs

I cant find anywhere what measure is EA, how many eggs I should put in the cake.
Please help

2007-02-18 06:30:06 · 8 answers · asked by njanja 2 in Cooking & Recipes

I am seriously interested in this for research purposes. Please, please, please do not reply by saying "I don't know," or, "Why should it matter?"
And please do not respond with ethical/political arguments, such as "How would you like to live in the third world?" or "Have you ever tried living in Africa?" etc.

Please be assured that I am asking as part of a wider exploration, including google searches, etc, and would really appreciate hearing from anyone who knew, particularly the African veggies themselves!

2007-02-18 06:28:21 · 5 answers · asked by Z 1 in Vegetarian & Vegan

going vegetarian to see a doctor? Vegetarianism is NOT A DISEASE! Why don't non vegs need to see a doctor to learn why it is okay to eat a diet full of animal protein, artificial colors, preservatives, etc. Oh, thats right, the docs can prescribe DRUGS to counteract the bad diet, so why bother. So amusing the way closed minds work. Too funny...

2007-02-18 06:27:44 · 9 answers · asked by beebs 6 in Vegetarian & Vegan

whats the best way to keep off a beer belly????? besides not drinking it~!!! can you recommend a different alcoholic drink that doesnt put the weight on??? thanks!!!

2007-02-18 06:27:01 · 4 answers · asked by kim t 4 in Beer, Wine & Spirits

A bottle of wine from the 1940's was sold at auction for £4,000. The report said it is undrinkable, but then what is the point of vintage wines from the 1890's etc selling for these prices?
It really irked me

2007-02-18 06:16:54 · 18 answers · asked by RedSnook 5 in Beer, Wine & Spirits

2007-02-18 06:13:25 · 9 answers · asked by snake000125 2 in Non-Alcoholic Drinks

2007-02-18 06:10:40 · 6 answers · asked by sebdancer 2 in Non-Alcoholic Drinks

2007-02-18 06:09:39 · 28 answers · asked by Anonymous in Vegetarian & Vegan

2007-02-18 06:09:05 · 16 answers · asked by Anonymous in Ethnic Cuisine

2007-02-18 06:06:35 · 7 answers · asked by â? ARSA|_A/\/â?¦ 2 in Other - Food & Drink

The party I'm having would be for my 16th birthday Party

2007-02-18 06:06:29 · 17 answers · asked by itstimetodance410 1 in Entertaining

2007-02-18 06:05:11 · 9 answers · asked by schae s 1 in Ethnic Cuisine

2007-02-18 06:01:33 · 6 answers · asked by BobDanzig 1 in Cooking & Recipes

But you can't be Chinese to answer this question!!!!

2007-02-18 05:56:14 · 29 answers · asked by *Rachel* 3 in Ethnic Cuisine

It's not a lot, but a slight layer on top during the boiling. Do you usually scoop it off, or just let it sit awhile after boiling and mix it in? Thanks

2007-02-18 05:53:00 · 4 answers · asked by StartingOver 2 in Cooking & Recipes

My daughter lives in San Ramon does anyone know of a discount produce store like Jon's market or Valley Produce in the San Fernando Valley... thank you for all your help. ususally these places cater to othr cultures and have reduced meat prices also...any help would be appreciated..
aloha

2007-02-18 05:50:42 · 2 answers · asked by Haleiwa girl 4 in Other - Food & Drink

where you would leave the skins ON, not peel them off...
and what is the significance of ORANGE JUICE in some recipes??
moisture???

2007-02-18 05:48:43 · 2 answers · asked by who cares! 3 in Other - Food & Drink

between yams and sweet potatoes???

and in the old wives tale, is it yams OR sweet potatoes that
increase fertility???

2007-02-18 05:46:54 · 4 answers · asked by who cares! 3 in Other - Food & Drink

I want to know why whenever I drink I do stupid things and how to avoid doing them. Things I normally wouldnt do, I end up doing. Sometimes I know what I am doing is wrong but still do it anyways. Something like a Dr. Jekyll Mr Hyde.
Any suggestions other than the obvious dont drink.

2007-02-18 05:45:48 · 29 answers · asked by wonderwhy2100 1 in Beer, Wine & Spirits

2007-02-18 05:45:12 · 13 answers · asked by BobDanzig 1 in Cooking & Recipes