Food & Drink - 6 February 2007

2007-02-06 03:04:47 · 6 answers · asked by tosha38401 3 in Other - Food & Drink

I put a chicken breast in baggy and added some italian dressing for marinade. I plan on cooking it tonight when I get home. It will be in the dressing for 24 hours. Will this ruin it?

2007-02-06 03:02:59 · 11 answers · asked by Dick Richards 3 in Cooking & Recipes

Ive got a Mango and a bannana and i wanna make a nice drink,
Should I use Milk or Water?

2007-02-06 03:02:06 · 12 answers · asked by Anonymous in Cooking & Recipes

In cookies recipes is butter equal to vegetable oil?

2007-02-06 03:00:34 · 9 answers · asked by bob 1 in Cooking & Recipes

Mine is an italian combo with lettuce, tomato, hot and sweet peppers, mayo, salt and pepper and oil and vinagar

2007-02-06 02:58:05 · 24 answers · asked by Sweetest sin <3 2 in Cooking & Recipes

Yesterday I saw a woman buying all her food at stop & shop with gift cards, she had a couple $100 dollar gift cards. This got me thinking that she probably was able to buy them at a discount somewhere and that is why she was using them. Does anyone know where I can get these at a discount, food is a lot of money and I wouldn't mind saving a bit. Even 5-10% would be nice, Thank You!

2007-02-06 02:53:51 · 2 answers · asked by Quickdood 2 in Other - Food & Drink

2007-02-06 02:51:16 · 12 answers · asked by bob canny fix it 3 in Cooking & Recipes

I grew up a meat eater. Do you think they were given these names because people couldn't from the bottom of their hear say "We're having pig tonight for supper!"

I want to become a vegetarian, for animal cruelty, but I think I am having a hard time because growing up; meat was not considered an animal!?! It was just another thing on the plate, like your vegetables! I now have many regrets now (eating ANIMALS). Is this what I have to tell myself every time I smell the BBQ?---That I'm craving ANIMALS? Man, I'm finding this really tough-----it's like quitting smoking!!!

2007-02-06 02:48:06 · 13 answers · asked by Anonymous in Vegetarian & Vegan

Bushman's Peri Peri (chilli) sauce is made in Cape Town. Anyone know if or where it can be obtained in the UK ?

2007-02-06 02:44:16 · 3 answers · asked by BDavid 1 in Other - Food & Drink

work lates got the night of any idea what i could cook for the man in my life ?

2007-02-06 02:41:12 · 19 answers · asked by marge s 2 in Cooking & Recipes

he likes things that are hot and i don't know how to cook too good and i want to prepare him something rico to eat, does anyone know of some good mexican plates that are not served much here in the USA?

2007-02-06 02:40:44 · 7 answers · asked by marilyn 1 in Cooking & Recipes

My boyfriend and I both can cook. I am a little better at it than him but has worked in a restaurant before on the line.When people find out he can cook a little (esp. women) he gets all the props and attention and it drives me crazy! The women get all googly eyed It and flirtatious and go on and on about how great it is.( maybe becuase his cousin lied and told them he was " A hollywood chef" which is far from the truth!
For New Year's we cooked for his cousin's party. I made three yummy dishes from scratch, he made 2 -A fruit plate ( he cut up some fruit) and a ham ( pre cooked and wrapped in dough ( from the local pizza shop). He got credit for the whole meal and people would not stop talking about the ham ,which a monkey could have made given instructions!
I know men have traditionally been chefs for some reason even though a lot of women can cook well and get no props or respect! It is just taken for granted and we are just looked upon as home cooks or not as good >

2007-02-06 02:39:43 · 11 answers · asked by californiamermaid 1 in Cooking & Recipes

my friends are talking about making them for lunch wednesday and i dont know what it is. they said somting about a panini maker and somthing about chicken and tomatoes. give me lots of info becasue i dont want to sound like an idiot.....[:D]

2007-02-06 02:36:45 · 19 answers · asked by Anonymous in Other - Food & Drink

2007-02-06 02:33:48 · 2 answers · asked by Anonymous in Cooking & Recipes

2007-02-06 02:32:47 · 6 answers · asked by sarah d 1 in Cooking & Recipes

I just recently became vegitarian, and I was wondering if it is a good way to lose weight.

2007-02-06 02:31:58 · 47 answers · asked by Anonymous in Vegetarian & Vegan

be sprouted like alfalfa sprouts?

2007-02-06 02:31:10 · 3 answers · asked by beebs 6 in Vegetarian & Vegan

Mine is Mac and Cheese

2007-02-06 02:25:45 · 10 answers · asked by Anonymous in Other - Food & Drink

When making sandwiches, who uses butter or margerine when making peanut butter sandwiches? I sometimes do, and I sometimes don't. What do others do?

2007-02-06 02:18:02 · 15 answers · asked by Van Whistler 2 in Other - Food & Drink

Hello!
I am looking for a recipe of cheese dip. I know it has ground beef, some spices, maybe jalapenos? I am not sure about jalapenos though.
Girl brought it to work, but does not wanna share the recipe:)
Please help if anyone knows what I am talking about.
Thanks

2007-02-06 02:15:08 · 6 answers · asked by katrinakazakov 1 in Cooking & Recipes

i would like to make paniyaram as we do in our country with paniyarakkal,but here i dont hav that so i tried to make it in muffin tray.so pls help me anyone if u hav tried.r giv me anyother option for that.

2007-02-06 02:14:41 · 1 answers · asked by susi 1 in Cooking & Recipes

every time someone comes in to my store theybuy budwizer beer and two or three packs of painaids.do they add them together for and extra buzz or what?

2007-02-06 02:13:21 · 5 answers · asked by coyrw 1 in Beer, Wine & Spirits

2007-02-06 02:13:09 · 5 answers · asked by My Ques 1 in Cooking & Recipes

2007-02-06 02:10:39 · 7 answers · asked by HANK H 1 in Cooking & Recipes

i try it bt the taste is not that good..:/

2007-02-06 02:08:55 · 7 answers · asked by Anonymous in Beer, Wine & Spirits

Truffles, chanterelles -- I've been reading up and can't imagine actually being able to start up a business with any success. Tips from anyone who raises edible mushrooms and turns a profit?

2007-02-06 02:08:12 · 2 answers · asked by Anonymous in Other - Food & Drink

2007-02-06 02:05:53 · 10 answers · asked by Anonymous in Vegetarian & Vegan

2007-02-06 01:57:51 · 3 answers · asked by LIBRA34 2 in Cooking & Recipes

Also, what are the features about it that you like

2007-02-06 01:50:46 · 5 answers · asked by Anonymous in Beer, Wine & Spirits

Why do the shells keep sticking to the shell when I hard boil eggs? I boil them for 10 minutes and then put them in cold water in the fridge until the next morning. I heard that fresh eggs will do this, so I have been using eggs that are a week or two old, but the same thing keeps happening.

2007-02-06 01:44:03 · 10 answers · asked by Anonymous in Cooking & Recipes