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Food & Drink - 6 February 2007

[Selected]: All categories Food & Drink

Beer, Wine & Spirits · Cooking & Recipes · Entertaining · Ethnic Cuisine · Non-Alcoholic Drinks · Other - Food & Drink · Vegetarian & Vegan

So I need a new foreman grill. My Counter space is quite limited, and there are too many models out to choose from. I plan to use it primarily for quick burgers & healthy chicken breasts when I need a good, and relatively healthy dinner quick, and that's just about it.
I probably will use it to cook only about 1-2 breasts at any given time. But would prefer it to have plates that are removeable for easy cleaning, and perhaps a stainless steel cover would look best in my kitchen. Any recommendations on which model is for me? and/or cheapest place to get it?
~Gavin

2007-02-06 09:43:22 · 4 answers · asked by Dorkus 4 in Cooking & Recipes

2007-02-06 09:42:51 · 3 answers · asked by volleyballcello 1 in Cooking & Recipes

Is it true?

2007-02-06 09:40:03 · 15 answers · asked by Hi 2 in Vegetarian & Vegan

2007-02-06 09:39:59 · 7 answers · asked by Lourdes D 1 in Cooking & Recipes

I am throwing a little get together for aprox 10 people at my new place it's a mix of adults, teens & kids. What to serve for food drinks ect? I don't want to make it a "formal affair" but I am not going to serve nachos either~ my entertaining personality best fits Rachel Ray/Martha Stewart.

Help

2007-02-06 09:38:11 · 10 answers · asked by ? 2 in Entertaining

Iam trying to make my very 1st batch of toffee from a recipe on-line, but about how long does it take to actually set? should I put it in the fridge?

2007-02-06 09:33:57 · 1 answers · asked by whattheheck 4 in Cooking & Recipes

Do you know that humans are not supposed to eat meat by the way our teeth are shaped? (it's true)

Do you notice that every time a meat eater walks by a vegan or vegetarian they are always talking about meat when they know that you don't eat it? I can't stand that!

2007-02-06 09:31:43 · 12 answers · asked by Hi 2 in Vegetarian & Vegan

2007-02-06 09:31:20 · 11 answers · asked by gemma.peers 2 in Other - Food & Drink

After being a veggie for almost 13 years, I've now been vegan for 5 whole days! :) I feel great but I was wondering if there was anything I needed to know?
Many thanks!

2007-02-06 09:31:14 · 12 answers · asked by Louise Oriole 3 in Vegetarian & Vegan

I worked in Vienna a couple of years ago, and 1 litre cartons of this were as common as pure orange juice over here. I found a Del Monte litre carton once in Safeways but they discontinued it soon after. Please let me know where I can buy some, it's lovely and I NEED it!

2007-02-06 09:30:20 · 9 answers · asked by Moose 2 in Non-Alcoholic Drinks

2007-02-06 09:25:01 · 1 answers · asked by Anonymous in Other - Food & Drink

Well, I know how to make it but I need the ingredients and the instructions in Spanish. I tried "google-ing" it but it was no help. I need it for a Spanish project. Please help!
Please, I just want the regualar chacobanano. no coconut or sprinkles and all...

2007-02-06 09:24:08 · 4 answers · asked by Bell 2 in Cooking & Recipes

2007-02-06 09:23:47 · 7 answers · asked by Anonymous in Cooking & Recipes

what are some quick and easy things to do with hashbrowns? thank you

2007-02-06 09:23:18 · 11 answers · asked by whattheheck 4 in Cooking & Recipes

2007-02-06 09:14:09 · 19 answers · asked by Hillytag 2 in Other - Food & Drink

I love pickles, and lucky for me they are low in calories. But... I wonder if the reported calorie content on the side of the jar includes all of the vinegar and other stuff that goes into the jar when it's sealed. I don't consume that stuff, and neither do most people, so I'm wondering if I'm actually consuming less calories than I think. Bonus points if you can tell me why I should really even care that much.

2007-02-06 09:10:27 · 3 answers · asked by BlueGuitar68 2 in Other - Food & Drink

4

What are some tasty and faily inexpensive appetizers to bring to a potluck?

2007-02-06 09:09:53 · 8 answers · asked by Pepper's Mommy 5 in Cooking & Recipes

What are some of the weirdest cross-ethnic restaurants you've heard of?

For example, a Chinese-ran burger joint, or a Mexican-ran Italian restaurant, etc.

2007-02-06 09:07:08 · 13 answers · asked by ? 2 in Ethnic Cuisine

2007-02-06 09:02:31 · 14 answers · asked by Gone Soccer Crazy!!!! 2 in Other - Food & Drink

0

i bought a two four of alexander keith's a week ago me and my friends didnt have enought ime to drink it so its been in my closet the whole week without being put into fridge because of me trying to hide it from my parents. I had one beer today and tasted flat and sh1tty because of it not being a in a fridge. If i do put it in a fridge will it still taste not good or will it go back to its original taste from the beer store?

2007-02-06 08:59:02 · 3 answers · asked by Anonymous in Beer, Wine & Spirits

if tomatoes are technically fruit because they grow on a vine, wouldn't that make snow peas a fruit too?

2007-02-06 08:57:28 · 9 answers · asked by bluewonder 2 in Vegetarian & Vegan

Anyone have an easy recipe for Japanese sea bass? It's on sale at the local supermarket and I wanted to try it but wasn't sure the best way to prepare it - I've never had it before - is it similar to chilean sea bass at all?

2007-02-06 08:56:10 · 2 answers · asked by Anonymous in Cooking & Recipes

I would like to make a rhubard crisp for dessert... but it has to be gluten-free.

2007-02-06 08:55:41 · 5 answers · asked by naenae0011 7 in Cooking & Recipes

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