Who uses butter/margerine when spreading peanut butter?

Question

When making sandwiches, who uses butter or margerine when making peanut butter sandwiches? I sometimes do, and I sometimes don't. What do others do?

Answer 1

I don't use butter or marg.

Answer 2

I like to use the crust,because it will hold more butter, like a boat, toast it, fill it up with butter, then when it's all soaked in (you may lose a bit out the bottom, but that's o.k.), then I spread a bit of crunchy peanut butter on top and enjoy! This gives me a pleasure like no other. I friggin' love it.

Answer 3

butter taste better, definitely. But, the so-called experts say it (butter) has more fats comparatively. Personally I'd prefer lots of butter and peanut butter and a very thin layer of condense milk, YUM!

Answer 4

I have never used butter or margarine when I make peanut butter sandwiches.

Answer 5

well i don't know yet i dont like peanut butter how can you eat it with or without margerine or butter i hate it !!!

Answer 6

I use butter every time i make a peanutbutter sandwich because it gives you more lubrication, and helps the swallowing process, as well as it helps to keep the sandwich from sticking to the roof of your mouth!!!!!

Answer 7

Never. Peanut Butter has enough fat as it is.

Answer 8

My grandmother would use peanut butter & butter, she would put it on ritz crackers too

Answer 9

either one because it spreads the peanut butter on smooth and good....

Answer 10

use butter its more healthy

and you have to have butter with your peanut butter on toast it makes it creamier

Answer 11

I don't. just peanut-butter, or peanut-butter and Jelly.