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Food & Drink - 19 January 2007

[Selected]: All categories Food & Drink

Beer, Wine & Spirits · Cooking & Recipes · Entertaining · Ethnic Cuisine · Non-Alcoholic Drinks · Other - Food & Drink · Vegetarian & Vegan

I think Salt and Vinegar myself

2007-01-19 02:26:11 · 35 answers · asked by xander101@btinternet.com 1 in Other - Food & Drink

Hi, iam curious about a Beer. What is the alcohol percentation(%) in most beer about 20 years ago? is the percentage same as todays?
and if defferent, what makes it different from that time? is it because the society preferences or something else?

I wait for your responses, Thank You!!

2007-01-19 02:23:40 · 1 answers · asked by Luke Havelard 2 in Beer, Wine & Spirits

2007-01-19 02:21:15 · 44 answers · asked by MaryBeth 7 in Other - Food & Drink

2007-01-19 02:12:24 · 12 answers · asked by Anonymous in Cooking & Recipes

2007-01-19 02:08:40 · 11 answers · asked by The one who knows 3 in Beer, Wine & Spirits

I looked all over for cream of shrimp soup and I cannot find it. So I bought some half and half cream to see if I can make what I'm trying to. Does anyone know how to make the cream of something soup from scratch? Thank you very much!!

2007-01-19 02:04:14 · 4 answers · asked by .vato. 6 in Cooking & Recipes

I have 2lbs of prime venison from a Scottish Big Red shot just before Christmas and also a large fresh pheasant shot just last week. I have been trained as a chef a while ago and worked front of house in haute cuisine for many years so know a few British and French recipes for each but I'd love to try something a little out of the ordinary. What can people suggest? Inspire me!

PS. Recipes for pheasant and venison only please. I don't want anybody trying to convince me to turn veggie or telling me "Here's what you could try if you had some alligator meat instead."

2007-01-19 02:01:22 · 10 answers · asked by Anonymous in Cooking & Recipes

2007-01-19 01:59:06 · 9 answers · asked by Vic 1 in Cooking & Recipes

Either Celcius of Farenheit....

2007-01-19 01:55:14 · 6 answers · asked by I-Eat-Paint-Chips 3 in Beer, Wine & Spirits

And is it true that it makes you hallucinate if you eat the worm?

2007-01-19 01:54:00 · 11 answers · asked by The one who knows 3 in Beer, Wine & Spirits

What is your favourite curry: Indian or Thai? I am aware that both countries boast a zillion different curry dishes so my next question is: what is your favourite curry?ld, please do not hesitate to include the recipe / URL for the recipe.

2007-01-19 01:53:49 · 18 answers · asked by MM 4 in Other - Food & Drink

2007-01-19 01:53:48 · 10 answers · asked by netohugecox 1 in Cooking & Recipes

any shake recipes or anything helpful?

2007-01-19 01:50:16 · 15 answers · asked by Nichole 3 in Vegetarian & Vegan

I tend to buy McCoys multi pack's which include

2x salted,2x cheddar & onion and 2x salt & malt vinegar.

Although I can take the odd pack of salt & malt vinegar mainly they just get binned.

Is there any way possible to remove the vinegar from the crisps as to make them platible just like the salted variety.

I've tryed steeping them in water then putting them in the oven with some success but mainly most remain soggy and I bin them anyway.

Any tips would be helpful

Thank's

2007-01-19 01:49:20 · 11 answers · asked by Zenlife07 6 in Cooking & Recipes

2007-01-19 01:49:20 · 2 answers · asked by Margarita 3 in Beer, Wine & Spirits

I am tring to prove to my co-workers that eating sweets a least 4-5 hours before bedtime does not affect your sleep I need proof of my thinking.

2007-01-19 01:47:02 · 5 answers · asked by Anonymous in Other - Food & Drink

2007-01-19 01:46:48 · 16 answers · asked by Anonymous in Other - Food & Drink

I had it at a food fair and now would like the recipe. Thanks

2007-01-19 01:46:33 · 1 answers · asked by weazie36 2 in Cooking & Recipes

for a romantic dinner

2007-01-19 01:42:38 · 5 answers · asked by VNSN 6 in Beer, Wine & Spirits

2007-01-19 01:38:36 · 26 answers · asked by Tonya W 6 in Other - Food & Drink

I want to cook a sauce to go with some mushroom tortelleni but I'm not sure what to do. I don't eat meat or fish so only vegetarian options please!

2007-01-19 01:38:18 · 14 answers · asked by hannahgraydon 1 in Cooking & Recipes

I'm throwing a baby shower tomorrow and I am looking for a great punch recipe. It has to be non-alcoholic so that the guest of honor can have some too! But I still want it to have a zippy taste and be pretty easy to mix up a big batch. Thanks!

2007-01-19 01:34:51 · 16 answers · asked by KayFresh 2 in Non-Alcoholic Drinks

2007-01-19 01:34:43 · 25 answers · asked by Ross R 1 in Other - Food & Drink

They were white tubes, a lot like a mint in texture, with a burning tip painted at the end.

How many remember them?

2007-01-19 01:30:53 · 31 answers · asked by silvercomet 6 in Other - Food & Drink

2007-01-19 01:29:02 · 5 answers · asked by ADNAMA 2 in Cooking & Recipes

in your opinion

2007-01-19 01:27:34 · 7 answers · asked by VNSN 6 in Beer, Wine & Spirits

I left my whip cream in my car 2 days ago and I can only get it out tomorrow...would it spoil or not be 'whippy' anymore because its been in the car for 3 days?
*car is at the shop*

2007-01-19 01:25:20 · 6 answers · asked by Ms. Q & A 3 in Other - Food & Drink

I've been using the Blender to make my protien shakes, however it gets to thick of froth........and it irretates me......any solution to get rid of the froth? also i tried just mixing different speeds and also w/ a spoon, (doesnt mix well you need a blender). So any solutions or ideas that yall might have will definantly help!

2007-01-19 01:24:58 · 4 answers · asked by Anonymous in Other - Food & Drink

fedest.com, questions and answers