Food & Drink - 15 January 2007

how many calories?

2007-01-15 22:03:04 · 2 answers · asked by Anonymous in Other - Food & Drink

I'm wanting to learn to make a great curry....It seems India, Indonesia, and Thailand has some of the world's best! Or can anyone share a great Curry cookbook that I may purchase? Only want a book with Curry recipes...nothing else. Thanks!

2007-01-15 22:02:02 · 3 answers · asked by dolfun 1 in Ethnic Cuisine

I read in a maganize that drinking beer will solve some of our heart problems and it will give more shining to our skin. Also it will reduce the pain in the joints. Is it true?

2007-01-15 21:50:45 · 16 answers · asked by Ravi 2 in Beer, Wine & Spirits

Cooked it last night and need to re-heat it for dinner tonight. Thanks

2007-01-15 21:41:41 · 11 answers · asked by Charlene 6 in Cooking & Recipes

Just started to make a cake and discovered I don't have caster suger, Whats better to use granulated or icing. I dont want a blotchy cake.

2007-01-15 21:21:57 · 15 answers · asked by Anonymous in Cooking & Recipes

Your favorite softdrink/soda?
Coca-Cola
Pepsi
Diet Pepsi/Coke
Fanta
Dr. Pepper
Root Beer
Etc.

2007-01-15 21:21:18 · 21 answers · asked by Anonymous in Non-Alcoholic Drinks

2007-01-15 21:21:05 · 3 answers · asked by feedaworld 1 in Ethnic Cuisine

2007-01-15 21:17:36 · 10 answers · asked by feedaworld 1 in Ethnic Cuisine

2007-01-15 21:12:00 · 16 answers · asked by Anonymous in Non-Alcoholic Drinks

What was it? Where did you get it?
And lastly, what do you think of the food?

2007-01-15 21:09:58 · 11 answers · asked by ira a 4 in Ethnic Cuisine

Does anyone know where in the UK I can get this from - it used to be in pubs here and it was honestly one of my favorite beers of all time - but now I can't get it anywhere!!! Help!

2007-01-15 21:08:03 · 4 answers · asked by gixerbry 3 in Beer, Wine & Spirits

Does it make a specific difference in cooking or is it just to moderate the amount of salt?

2007-01-15 21:07:39 · 11 answers · asked by Clrinsight 3 in Other - Food & Drink

can you tell me the differences of nutrition in fermented & fresh milk? is there any negative effect consume fermented milk? and what is the positive effect of fermented milk?? tq

2007-01-15 21:06:40 · 1 answers · asked by fii 3 in Other - Food & Drink

2007-01-15 20:49:24 · 2 answers · asked by Anonymous in Beer, Wine & Spirits

I currently have this marketing project in which our group was asked to design a product and then present it to the class. Our group thought of making flavored tea which we will put in tea bags. The thing is, we don't know how to put the flavor in the tea leaves before we put them in tea bags. Can anyone help me with this?

2007-01-15 20:38:23 · 3 answers · asked by mimiko_13 1 in Cooking & Recipes

2007-01-15 20:24:56 · 9 answers · asked by Anonymous in Other - Food & Drink

2007-01-15 20:19:10 · 3 answers · asked by junjun 1 in Non-Alcoholic Drinks

I've got milk, orange juice and sausage to go with it. Maple syrup, cinnamon, brown sugar and butter.

2007-01-15 20:19:09 · 13 answers · asked by DisIllusioned 5 in Other - Food & Drink

2007-01-15 20:14:38 · 18 answers · asked by angel 3 in Other - Food & Drink

2007-01-15 20:02:33 · 6 answers · asked by edward m 4 in Ethnic Cuisine

thanks in advance

2007-01-15 19:54:09 · 3 answers · asked by mislanaday 4 in Vegetarian & Vegan

I am treating the family to an authentic Indian curry and am stumped when it comes to making chapatis.
I am looking for a good recipe and would be grateful for a way to make them perfect with an ordinary cooker and,I want to know how to store them once cooked and,how long you can keep them for.
Thank you.

2007-01-15 19:43:41 · 7 answers · asked by mentor 5 in Cooking & Recipes

2007-01-15 19:11:03 · 15 answers · asked by chocolate_039 1 in Entertaining

2007-01-15 18:45:14 · 33 answers · asked by chocolate smoke 4 in Other - Food & Drink

I boil bell peppers first when I cook them in the oven. If you don't boil them before cooking them in the oven, the peppers are hard...not to my liking at all. I see that most crockpot recipes don't say to boil them.

I'm thinking you don't need to and just want to check, because alot of the oven methods for cooking stuffed peppers don't mention iboiling them either. Yet they come out hard if you don't.. Can anyone help me on this?

I'd really like to try cooking them in a crockpot....

Thanks in advance!

2007-01-15 18:33:16 · 8 answers · asked by KarenS 3 in Cooking & Recipes

I mean squash, "NOT" alcoholic drinks!

2007-01-15 18:33:12 · 11 answers · asked by Anonymous in Non-Alcoholic Drinks

and I have a couple of thingies of cream cheese in my fridge. How would the lemon bars be if I mixed the cream cheese in the lemon stuff before putting it on the crust? Could it work and actually turn into something good?

2007-01-15 18:25:18 · 6 answers · asked by julie 5 in Cooking & Recipes

2007-01-15 18:17:08 · 5 answers · asked by lovebugger 3 in Other - Food & Drink

honest answer please

2007-01-15 18:13:18 · 28 answers · asked by lokotz 2 in Beer, Wine & Spirits

2007-01-15 18:08:10 · 2 answers · asked by Daryl C 3 in Cooking & Recipes