Food & Drink - 7 January 2007

2007-01-07 15:06:43 · 4 answers · asked by elizabeth m 2 in Cooking & Recipes

2007-01-07 15:06:31 · 12 answers · asked by Anonymous in Beer, Wine & Spirits

I have a lot of plain organic yogart that I need to use up before it goes bad. I am looking for some kind of recipe that would use at least a litre of yogart. Thanks for any suggestions:-)

2007-01-07 15:04:55 · 20 answers · asked by lucyr2xoxo 2 in Cooking & Recipes

I know this might sound odd, but whenever I read about Japanese food it is always about their great beef and various seafoods. So is chicken very common in Japan? I never really hear about it ^-^. Also is it expensive like beef?

2007-01-07 15:00:10 · 9 answers · asked by SailorBlue 3 in Ethnic Cuisine

My guy and I just got a new coffee grinder to go with our coffee maker. It has 3 settings to choose from: percolator, drip and espresso. Could anyone tell us the differences in these settings? Would one of these grind finer than another and how would it affect the resulting brew?

2007-01-07 14:58:00 · 9 answers · asked by Melissa Me 7 in Non-Alcoholic Drinks

what in heck are pasta and noodles? and is noodle inventer dead? please reply urgent

2007-01-07 14:57:02 · 16 answers · asked by mattymathmetal 1 in Ethnic Cuisine

I made 2 batches of buttercream icing I intend to use next Sat. I wonder if it would be ok to color it now and then freeze it. When do I need to take it out for optimal spreadablity? I am trying to achieve a nice turquoise color. Would that be blue and a drop or so of yellow? If you have any coloring tips I am all ears.

2007-01-07 14:56:02 · 4 answers · asked by elizabeth m 2 in Cooking & Recipes

Hello. Every time I eat breakfast, I feel sick. I usually never eat breakfast, but when I do, that happens. Why? Thanks. :)

2007-01-07 14:52:59 · 17 answers · asked by Anonymous in Other - Food & Drink

2007-01-07 14:52:52 · 16 answers · asked by .:*BeAuTiFuL*:. 3 in Ethnic Cuisine

2007-01-07 14:49:50 · 29 answers · asked by mayeranthea 1 in Cooking & Recipes

2007-01-07 14:48:39 · 24 answers · asked by Kendra 3 in Cooking & Recipes

2007-01-07 14:45:32 · 8 answers · asked by barry sander 1 in Other - Food & Drink

2007-01-07 14:43:36 · 18 answers · asked by Anonymous in Other - Food & Drink

2007-01-07 14:39:05 · 9 answers · asked by lee f 5 in Other - Food & Drink

i mean like actual sandwich things, meats and veggies and things; not weird stuff like gummy worms.

whats the most unusual sandwich youve ever made that actually tasted pretty good? what would you like on a gourmet sandwich??

2007-01-07 14:38:06 · 28 answers · asked by sarasugar 3 in Cooking & Recipes

2007-01-07 14:37:17 · 4 answers · asked by Anonymous in Beer, Wine & Spirits

I'm a vegan looking for a new purse! I have a small, partial pleather purse now that I happened to run across in a store, but I need a bigger one and all the veg*n purses I see online are expensive! Can anyone give me a website or a store name or even a brand I can look at? Thanks a lot!

2007-01-07 14:36:31 · 10 answers · asked by Stina 5 in Vegetarian & Vegan

2007-01-07 14:35:57 · 17 answers · asked by Anonymous in Cooking & Recipes

If you got to pick one last meal, soup salad main dish and desert.
What would you have? And what would you wash it all down with?

2007-01-07 14:34:56 · 7 answers · asked by Porcelain Doll 6 in Other - Food & Drink

you mad phuckers
stick to crack
just joking
stick to rum punch
better still, dont do anything bad, can be done, apparently

2007-01-07 14:34:08 · 4 answers · asked by qwerty 3 in Beer, Wine & Spirits

also, how long does garlic last?

2007-01-07 14:22:39 · 12 answers · asked by juju 3 in Other - Food & Drink

We had a spiral sliced ham today and I cut most of the meat off the bone but saved it, thinking it was the thing I should do. But now I am now sure what to do with it.

2007-01-07 14:18:14 · 14 answers · asked by bbdavis6469 2 in Cooking & Recipes

2007-01-07 14:17:21 · 8 answers · asked by gmyhre 2 in Beer, Wine & Spirits

Is there any thing that you like one way but not the other, meaning
you like Tomato's but not ketchup, your eat scrambled eggs but not fried eggs, Chicken fingers but not chicken (from the bone) peaches but not peach pie or peach ice cream, your drink chocolate milk but not reg/ white milk, you enjoy bananas but hate banana bread....You get what i mean

2007-01-07 14:15:34 · 13 answers · asked by Porcelain Doll 6 in Other - Food & Drink

2007-01-07 14:15:13 · 6 answers · asked by tetbrian 1 in Other - Food & Drink

2007-01-07 14:07:56 · 6 answers · asked by Anonymous in Cooking & Recipes

2007-01-07 14:04:44 · 10 answers · asked by Max G 1 in Beer, Wine & Spirits

My husband and I have just (re)started a low carb diet. Any one have any favorite recipes?

2007-01-07 14:04:42 · 5 answers · asked by AlwaysOverPack 5 in Cooking & Recipes

2007-01-07 14:02:15 · 12 answers · asked by Anonymous in Other - Food & Drink

When something is on sale as 4 for $3 or something like that, do you buy the 4 or you buy just one?

For me, if it's something that I can keep (like chicken broth or canned tomatoes), I will buy the full amount of items at the sale price. But if it's fresh vegetables or something I will only use once or have for a long time (like peanut butter), I will only buy one.

2007-01-07 13:57:53 · 13 answers · asked by Anonymous in Other - Food & Drink