Food & Drink - 3 January 2007

We are doing a Irish festival and we have been donated hotdogs, is there anything we can do to make the meal more irish? If you can find a site with ideas, that would be great!!!

2007-01-03 12:38:33 · 4 answers · asked by chieko 4 in Ethnic Cuisine

2007-01-03 12:37:30 · 11 answers · asked by Anonymous in Other - Food & Drink

Ok i just baked an apple pie, and put it over by the kitchen window to cool down.I left the kitchen for a few mintues and i left the windown open, who stole the pie????

2007-01-03 12:37:25 · 15 answers · asked by Porcelain Doll 6 in Cooking & Recipes

Anyone have a good eggnog recipe

2007-01-03 12:30:09 · 4 answers · asked by RxP 1 in Beer, Wine & Spirits

2007-01-03 12:29:36 · 8 answers · asked by lizzy123 1 in Non-Alcoholic Drinks

2007-01-03 12:28:20 · 8 answers · asked by mike d 1 in Other - Food & Drink

Food that is crappy!!!! He is addicted to Kraft White Cheddar Macaroni and Cheese and frozen pizzas. I am mainly a vegetarian and although I do eat meat on occasion, I eat very healthy. I cannot get him to eat anything "good for you". Occasionally he will eat a green bean but it has to be cooked in butter with ham hocks and bacon grease for 9 hours. I only do this for holidays. He always says, make anything you want honey, I will try it. This doesn't happen. I am always making 2 meals as it is just the two of us and I don't mind cooking at all, I just want to make him eat better. He likes other foods in addition to these things, but his choices are limited. Any suggestions as to what to do? Now, there are about 20 meals I make that all of you have in your arsenal of recipes, meatloaf, polish hambergers, spaghetti, lasagna, ect.... but I want him to come over to the healthy side!!! I don't mind making those things but want him to try "different" things...

2007-01-03 12:21:01 · 13 answers · asked by T 5 in Cooking & Recipes

I have:
- Heineken
- Scotch (Chivas)
- Vodka (Absolut)
- Tequila (Jose Cuervo)
- Gin (Bombay Sapphire)
- Rum (Bacardi & Barcelo Imperial)
- Bloody Caesar's Cooler
- Vodka Cooler's
- Orange Juice
- Blueberry Juice
- Sweet & Sour Mix
- Pina Colada Mix
- Daiquiri Mix
- Diet Pepsi
- Coke
- Lipton Brisk Iced Tea
- Club Soda
- Tonic Water

2007-01-03 12:16:17 · 19 answers · asked by Canadian Wisdom 3 in Beer, Wine & Spirits

I can buy bananas at the market that look wonderful...even a little green up by the stem. Within a day or so....here come the brown spots!!! I keep them on a banana tree on the counter in the kitchen. What am I doing wrong? Please help me keep the bananas from going bad so quickly! Thanks :)

2007-01-03 12:14:02 · 9 answers · asked by breezygirl 3 in Other - Food & Drink

Do you like Mountain Dew, Coke, Pepsi, Vault, Lemon Lime better? Which do you like better?

2007-01-03 12:13:01 · 20 answers · asked by ♥ღ...∂αηg3яσυѕℓу ιη ℓσν3...ღ♥ 5 in Other - Food & Drink

I never get to eat the right things and thought If I had at least a big pot of soup that would give me all the vitamins and fibre etc that I need it would be great!!

2007-01-03 12:10:43 · 16 answers · asked by Anonymous in Cooking & Recipes

Not sure I spelled it right. But is a chinese dish my mother used to cook. It uses a mixture of noodles,mushrooms,some meat,celery,etc put on top of rice...Awesome meal.

2007-01-03 12:10:03 · 4 answers · asked by nellie 3 in Cooking & Recipes

I cannot find the juice in the grocery or health food store.
I might even consider making it if there is a quick recipe that any knows about but I had much rather just buy it.

2007-01-03 12:09:56 · 3 answers · asked by Lou 6 in Vegetarian & Vegan

2007-01-03 12:08:59 · 22 answers · asked by Jenn 2 in Other - Food & Drink

It is better to have beans and bacon in peace than cakes and ale in fear.

2007-01-03 12:08:35 · 11 answers · asked by snowwhite 2 in Cooking & Recipes

what do you prefer?

2007-01-03 12:00:59 · 14 answers · asked by Anonymous in Other - Food & Drink

2007-01-03 11:56:40 · 11 answers · asked by oakleyz71 1 in Other - Food & Drink

is chocolate candy? u can answer with an opinion or scientifically

2007-01-03 11:55:17 · 6 answers · asked by Anonymous in Other - Food & Drink

a good traditional Greek recipe or several traditional greek meals.

2007-01-03 11:54:32 · 5 answers · asked by Anonymous in Cooking & Recipes

The directions say do not turn over.

2007-01-03 11:53:02 · 7 answers · asked by Crystal M 2 in Cooking & Recipes

a good traditional Greek recipe or several traditional greek meals.

2007-01-03 11:47:53 · 6 answers · asked by Anonymous in Cooking & Recipes

I have 1 lb of shredded cheddar, leftover champagne, and crushed garlic. do I just melt them together? what else should I add?

2007-01-03 11:47:25 · 6 answers · asked by dharma_claire 4 in Cooking & Recipes

It's 2003 Far Niente. I'm not a wine drinker, so any advice you can offer is helpful.
Thanks.

2007-01-03 11:44:13 · 11 answers · asked by rockgeek56 2 in Beer, Wine & Spirits

i had some of this in the fridge.its been there for about 2 weeks.
i microwaved it for 2 minutes but its really hard now & pretty much unedible.
whats the best way to save this so i can eat it later??

2007-01-03 11:40:36 · 4 answers · asked by forest lover 2 in Other - Food & Drink

2007-01-03 11:36:50 · 5 answers · asked by Kruegz 1 in Other - Food & Drink

It seems that all other cultures have realized the advantage of better alcohols, such as vodka or tequila or even shnapps.

Why do the whiteys drink beer?

2007-01-03 11:35:29 · 19 answers · asked by pooya_y 1 in Beer, Wine & Spirits

I love to make homemade mayonnaise - with egg yolk, lemon, and light olive oil (herbs and spices as desired). How long will this stay fresh in my refrigerator? That is...if I don't eat it all first...it is so good, better than store bought.

2007-01-03 11:31:02 · 7 answers · asked by Anonymous in Other - Food & Drink

2007-01-03 11:29:47 · 7 answers · asked by shopgirl 2 in Cooking & Recipes

Please, only post a sauce reciepe that YOU have tried before (and liked). This will be going on plain white rice. All the sauces they sell at the grocery store and walmart taste like crap. I'm looking for the red sauce that they serve at chinese restaurants.

2007-01-03 11:27:16 · 2 answers · asked by Jimmy John 2 in Cooking & Recipes

or under the grill, and it used to shrink into a mini crisp back and go hard so you could make it into a key ring. Does anyone remember doing this and can you still do this without setting fire to the house?

2007-01-03 11:27:12 · 18 answers · asked by bluegizmored 2 in Cooking & Recipes