Food & Drink - 3 January 2007

2007-01-03 21:18:46 · 5 answers · asked by Anonymous in Other - Food & Drink

The floor is preferably usable for salsa dancing. Thanks.

2007-01-03 21:12:40 · 5 answers · asked by dancemelody03 1 in Entertaining

Pls. give me some great benefits of why it's better to use the gas stove for cooking? Thnx!

2007-01-03 21:09:32 · 8 answers · asked by John^Lorenz^Naz^Cutie! 3 in Cooking & Recipes

I was hoping you guys could give me an idea as to how we should go about making it (it does have instructions on it as to how to defrost it but I am looking for more creative, better tasting, ya know like maybe boiling it for a few minutes in something or a good receipe) we got them at right after the seafood counter closes at my grocery store, they freeze the lobsters they have cooked right there) I have never eaten the whole thing before (love the tails though!!) So I have no idea how to fix it,thanks!

2007-01-03 20:53:01 · 5 answers · asked by Jen B 3 in Cooking & Recipes

well i dont have one but chrisbrown likes strawberry cheesecake so i like strawberry cheesecake

lol

2007-01-03 20:52:16 · 14 answers · asked by chrisbrown babe 1 in Other - Food & Drink

Does any one know where I can get my hands on clear piping gel for cake decorating. Having huge dramas trying to locate someone (aust) who sells or distributes it. Thanks

2007-01-03 20:51:55 · 4 answers · asked by doobsd 1 in Cooking & Recipes

Thanks.

2007-01-03 20:50:51 · 1 answers · asked by just lise 2 in Cooking & Recipes

2007-01-03 20:48:39 · 18 answers · asked by karen. 4 in Vegetarian & Vegan

i want to make a savoury pancake but i am not sure what ingrediants would go best together, i fancy doing chicken and mushroom maybe, with some kind of sauce on top any sugestions?

2007-01-03 20:42:06 · 7 answers · asked by Anonymous in Cooking & Recipes

2007-01-03 20:39:23 · 8 answers · asked by Julian T 1 in Beer, Wine & Spirits

infront of me is a shot glass full of tequila, lime slice, and salt... which go first? should the tequila be served chilled? or at room temp? thanks!

2007-01-03 20:35:53 · 18 answers · asked by Safari 1 in Beer, Wine & Spirits

Because that is all the meat I eat and I'm going to stop or cut down on the most endangered ones!

2007-01-03 20:20:48 · 16 answers · asked by flh146 1 in Other - Food & Drink

in your opinion what is the most diffcult (like you would need a lot of cooking experience) italian dish to make?

2007-01-03 20:16:54 · 4 answers · asked by imdaabomb 1 in Cooking & Recipes

2007-01-03 20:07:20 · 11 answers · asked by laura f 1 in Beer, Wine & Spirits

Because jam don't shake like that, girl.

2007-01-03 20:07:01 · 4 answers · asked by Anonymous in Cooking & Recipes

Just curious....

2007-01-03 19:57:46 · 19 answers · asked by Anonymous in Ethnic Cuisine

I am unconvinced it does work but can anyone help?

2007-01-03 19:53:58 · 16 answers · asked by Tim 1 in Beer, Wine & Spirits

how many shots can an average girl take of jose cuervo tequila? just wondering

2007-01-03 19:39:57 · 10 answers · asked by Anonymous in Beer, Wine & Spirits

2007-01-03 19:39:33 · 11 answers · asked by Mark P 1 in Vegetarian & Vegan

Anyone have a good recipe? Thanks.

2007-01-03 19:33:45 · 9 answers · asked by just lise 2 in Cooking & Recipes

What do you prefer and why?

2007-01-03 19:29:34 · 8 answers · asked by Anonymous in Other - Food & Drink

2007-01-03 19:29:15 · 10 answers · asked by ben. 4 in Cooking & Recipes

I love it!! My husband thinks I'm crazy and that nobody else eats eggs like that that. Do you know any other way to eat eggs that is really gross?

2007-01-03 19:28:28 · 33 answers · asked by JACQUELINE T 6 in Other - Food & Drink

I just bought some old bad oreos and when I put them in milk they ooze purple. Why is that?

2007-01-03 19:24:43 · 3 answers · asked by J 1 in Other - Food & Drink

I just bought a 12 pack of Dr. Pepper and didn't drink it for a couple weeks er so, but now it tastes rotten, and when I saw the soda ontop of the can it was green! I poured some out and its kinda green. Any ideas?

2007-01-03 19:15:32 · 4 answers · asked by J 1 in Other - Food & Drink

2007-01-03 19:12:41 · 4 answers · asked by wife of Ali Pasha 3 in Cooking & Recipes

I want to re-create my favorite treat, Godiva chocolate chai. Closer examination of the ingredients reveals it's Godiva milk chocolate cocoa with instant black tea and spices. Now I just need the instant black tea! I don't want to do a big chemistry experiment boiling black tea down to its essence and drying and powdering it, but wonder if I can finely grind black tea leaves? Matcha tea is green tea leaves finely ground, and I like that. Thanks!

2007-01-03 19:11:21 · 5 answers · asked by Jacqueline S 1 in Non-Alcoholic Drinks

im lactose intolerant and i want to know how i can eat my favorite foods.(i.e. ice cream, pizza) without getting sick.

2007-01-03 19:06:34 · 5 answers · asked by Anonymous in Other - Food & Drink

2007-01-03 18:42:33 · 8 answers · asked by ferriss_starr 1 in Other - Food & Drink

How do you make petit fours? Do you have any recipes? What techniques are important? What equipment is needed? Are there any special books on this subject that you would recommend? I would appreciate your expertise.

2007-01-03 18:21:09 · 7 answers · asked by curious1 3 in Cooking & Recipes