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Food & Drink - 27 November 2006

[Selected]: All categories Food & Drink

Beer, Wine & Spirits · Cooking & Recipes · Entertaining · Ethnic Cuisine · Non-Alcoholic Drinks · Other - Food & Drink · Vegetarian & Vegan

2006-11-27 09:48:44 · 8 answers · asked by Anonymous in Cooking & Recipes

so if wanted to give some guests 3cans of something and 31 of them r coming. and there r 9 cans in 1bag how many does each guest get? heres a math problem:
olivia wantsto give each guest at her party 3 mini cans of play doh. the cans r sold in bags of nine for $3.66. if there r 31 guests at her party how much will it cost to give 3 cans of play doh to eash guest?

2006-11-27 09:47:36 · 3 answers · asked by Anon. 3 in Entertaining

2006-11-27 09:47:30 · 6 answers · asked by mrsmooseman3 1 in Non-Alcoholic Drinks

2006-11-27 09:42:22 · 11 answers · asked by Anonymous in Beer, Wine & Spirits

help!! could someone please tell me at what temperature should I bake a rich fruit cake in a FAN- OVEN, and how long should it bake for ,the tin size is 11ins and would it need brown paper as well as greaseproof around the tin , thank 's

2006-11-27 09:38:22 · 5 answers · asked by MILLION DOLLAR QUESTION 5 in Cooking & Recipes

http://www.consumerreports.org/cro/health-fitness/news/august-2006/a-guide-to-the-best-and-worst-drinks-8-06/overview/0608_guide-to-the-best-and-worst-drinks.htm?resultPageIndex=1&resultIndex=1&searchTerm=energy%20drinks

2006-11-27 09:33:13 · 1 answers · asked by D 1 in Non-Alcoholic Drinks

A few months ago, I was a wicked fast-food junkie. Now, whenever I eat things like mcdonalds, kfc, hot pockets, or many other things, I'll be nervous about being like 10 feet away from my bathroom, haha. At the moment, I mostly eat things like rice, soup, and I usually still end up eating a chick-fil-a a few times between monday and friday, and that won't bother me.

Right now, I weigh 111 lbs, and I think without all that food it's making me lost a lot of weight, which makes sense.. I guess all I'd get from eating all that fast food everyday would be a heart attack in 40 years anyway, and I'm better off without it? =]

2006-11-27 09:28:08 · 6 answers · asked by Anonymous in Other - Food & Drink

I never really know the best temp to cook chicken in the oven.

2006-11-27 09:27:10 · 9 answers · asked by rememberme2332000 1 in Cooking & Recipes

2006-11-27 09:22:21 · 11 answers · asked by Anonymous in Beer, Wine & Spirits

.......with that little iddy biddy half formed chick.
Bit like a kinder egg for grown ups.

2006-11-27 09:21:23 · 14 answers · asked by Anonymous in Other - Food & Drink

Is Canned Tuna Raw or Cooked right out of the can?

2006-11-27 09:20:07 · 9 answers · asked by clewis7879 2 in Other - Food & Drink

2006-11-27 09:19:05 · 15 answers · asked by Anonymous in Beer, Wine & Spirits

2006-11-27 09:18:49 · 8 answers · asked by Anonymous in Other - Food & Drink

I bought asparagus the weekend before last. It's been in my fridge and it smells fine, it's not at all slimy, it's still green. I don't know if there's any special circumstances when it comes to this veggie...can it sour or make us sick? How old is too old?

2006-11-27 09:16:30 · 4 answers · asked by shannonscorpio 4 in Cooking & Recipes

2006-11-27 09:15:21 · 18 answers · asked by the_city_on_the_edge_of_forever 1 in Other - Food & Drink

2006-11-27 09:12:45 · 5 answers · asked by Anonymous in Cooking & Recipes

It has to be good and with fresh apples, not an apple pie filling.

2006-11-27 09:10:51 · 5 answers · asked by flpigs 2 in Cooking & Recipes

I cooked it about a week ago and froze it right away. How long can I keep it frozen before it is no longer good to eat? It is only about one half of a pound and it has no other food, like veggies. It was frozen in water.

2006-11-27 09:09:05 · 3 answers · asked by Magy G 3 in Other - Food & Drink

What kind of pork cut and how do I "pull it". No smartass answers please!

2006-11-27 09:00:35 · 5 answers · asked by xovenusxo 5 in Cooking & Recipes

2006-11-27 08:59:19 · 26 answers · asked by Maryajne B 1 in Cooking & Recipes

its white rice and its going to go with chicken and vegetables

thanks

2006-11-27 08:58:53 · 20 answers · asked by raindrop 3 in Cooking & Recipes

some how you put this recipe together and you have to break it into littl pieces that look sort like broken glass

2006-11-27 08:57:04 · 4 answers · asked by anotheronebitesadust2005 1 in Cooking & Recipes

2006-11-27 08:54:30 · 10 answers · asked by bryzie 1 in Beer, Wine & Spirits

2006-11-27 08:52:56 · 26 answers · asked by Anonymous in Beer, Wine & Spirits

What kind of toppings should I combine to make the ultimate cookie?

2006-11-27 08:51:14 · 9 answers · asked by Anonymous in Cooking & Recipes

be it hard or not, it must be attained. I'm out of country where there are no deliciousness

2006-11-27 08:49:39 · 4 answers · asked by Anonymous in Beer, Wine & Spirits

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