Food & Drink - 15 November 2006

i am going for a barteding job and want to be familiar of what is popular in bars/clubs im in niagara falls area...thanx alot!!

2006-11-15 05:16:32 · 16 answers · asked by xxxdevious_eyezxxx 1 in Beer, Wine & Spirits

I just tried kashi go lean crunch, but I don't really like it, so when I am finished with this box, I would like to try something new.

2006-11-15 05:13:41 · 6 answers · asked by agentdragonfly27 1 in Other - Food & Drink

turnip greens with pinto beans and a raw onion and some coffee

2006-11-15 05:10:24 · 8 answers · asked by Anonymous in Other - Food & Drink

2006-11-15 05:09:36 · 15 answers · asked by timmyv247 1 in Cooking & Recipes

2006-11-15 05:09:09 · 6 answers · asked by lolita 5 in Cooking & Recipes

Is there a way to make a cookie dough cake?...
because my boyfriend loves cookie dough things, so for his birthday I want to make him a cookie dough cake... is this possible?!?

2006-11-15 05:07:09 · 9 answers · asked by *MeLiSsA* 2 in Cooking & Recipes

of course without a hangover next day ?:) I'm a girl and i can drink about ... 6 and still walk on my own ;]

2006-11-15 05:06:33 · 9 answers · asked by Anonymous in Beer, Wine & Spirits

in reference to a bar.

2006-11-15 05:00:47 · 18 answers · asked by Tonya W 6 in Beer, Wine & Spirits

salmon in particular.

2006-11-15 05:00:25 · 1 answers · asked by nbscorpio3 2 in Cooking & Recipes

I used to buy a "natural" kind of PB from Whole Foods Market, which had to be refrigerated because the only things in it were peanuts and salt. But lately I've been not caring about all the preservatives and stuff and just buying the other kind (Jif) despite its ingredients... sugar, high fructose corn syrup, partially hydrogenated soybean oil, sodium whateveranate.. etc...
and the nice little label that reads "40% PEANUTS"

How bad is this stuff for me really? Is it bad that I eat around 4 tablespoons a day?

2006-11-15 05:00:04 · 3 answers · asked by Anonymous in Other - Food & Drink

Question Details: I am brazilian and I am curious about other countries custom. Here in Brazil, the most common food in our everyday meals is rice, brown beans, steak, tomato, carrots and lettuce salad and sometimes french fries too. And in your house or everyday habit? Thanks

2006-11-15 04:58:07 · 3 answers · asked by Banana Maçã 5 in Ethnic Cuisine

I have 3 pumpkins. 2 that I grew in my garden and one that my son got from a farm on a school field trip. Not sure what kind of pumpkins they are but I was wondering if I can make a pie out of the 3 that I have. The ones that I grew are called Jack O' Lantern pumpkin seeds that I got from walmart. Does anyone have a idea if I can make a pie or not? If so please let me know cause I want to make a homemade one...Thanks

2006-11-15 04:57:12 · 8 answers · asked by Huge24Fan 2 in Cooking & Recipes

Question Details: I am brazilian and I am curious about other countries custom. Here in Brazil, the most common food in our everyday meals is rice, brown beans, steak, tomato, carrots and lettuce salad and sometimes french fries too. And in your house or everyday habit? Thanks

2006-11-15 04:56:29 · 27 answers · asked by Banana Maçã 5 in Ethnic Cuisine

Question Details: I am brazilian and I am curious about other countries custom. Here in Brazil, the most common food in our everyday meals is rice, brown beans, steak, tomato, carrots and lettuce salad and sometimes french fries too. And in your house or everyday habit? Thanks

2006-11-15 04:55:00 · 3 answers · asked by Banana Maçã 5 in Ethnic Cuisine

i've just had 3 for my tea as i couldn't be bothered to cook anything that took a long time. i had one with lemon and sugar, one with golden syrup and one with grated cheese. yum!!

2006-11-15 04:54:14 · 45 answers · asked by Anonymous in Cooking & Recipes

I am brazilian and I am curious about other countries custom.

Here in Brazil, the most common food in our everyday meals is rice, brown beans, steak, tomato, carrots and lettuce salad and sometimes french fries too.

And in your house or everyday habit?
Thanks.

2006-11-15 04:53:03 · 30 answers · asked by Banana Maçã 5 in Ethnic Cuisine

This cake has homemade layers.. 3 to be exact.. and somehow you use the milk out of a coconut to make a glaze which you pour over the layers after poking holes all in each layer.. then you put the fresh coconut on top of it.. can anyone help me with this please?

2006-11-15 04:52:14 · 3 answers · asked by johnson72269 2 in Cooking & Recipes

Im having a jewelry party this weekend and need some ideas for food to serve. Looking to serve little snack type foods. I ahve had many parties but I guess Im looking for something different then what I usually serve. Any ideas? Ohh yeah- cheap ideas and the less prep time the better.

Thanks

2006-11-15 04:51:06 · 12 answers · asked by pjj_m 1 in Entertaining

I don't eat meat because I believe eating animals is ecologically damaging and environmentally unsustainable. What are the other reasons for other people being vegetarian?

2006-11-15 04:47:26 · 24 answers · asked by Cybele 1 in Vegetarian & Vegan

2006-11-15 04:44:59 · 12 answers · asked by Gaurav Sachdev 1 in Beer, Wine & Spirits

2006-11-15 04:43:14 · 3 answers · asked by Uri 3 in Ethnic Cuisine

anybody got the recipie for rice crispy cakes, i want to make them soft and chewy rather than hard and crunchie, any methods?

2006-11-15 04:42:00 · 10 answers · asked by Anonymous in Cooking & Recipes

whats the best tasting alcoholic drink do you think????

2006-11-15 04:38:08 · 19 answers · asked by mr.Roger ant got shyt on my hood 1 in Beer, Wine & Spirits

It would be appreciated :o)
Thanks

2006-11-15 04:33:49 · 5 answers · asked by Anonymous in Cooking & Recipes

I will be making and freezing pies on Friday and will need the freezer space. Will it be OK to begin defrosting the turkey, in the refrigerator of course, 6 days early?

2006-11-15 04:30:45 · 13 answers · asked by clbamz 3 in Other - Food & Drink

2006-11-15 04:28:28 · 17 answers · asked by Patsy p 1 in Entertaining

I am looking for a good recipe site. maybe even if you can enter teh couple of items you have and it will give you ideas for those items?You never know what they have on teh net. Thanks....

2006-11-15 04:27:54 · 12 answers · asked by Jus me 2 in Cooking & Recipes

I have a 12 gallon stockpot. How would I adjust the recipe quantity for a standard seafood boil?

2006-11-15 04:26:02 · 3 answers · asked by ? 2 in Cooking & Recipes

Is there alot of cholesterol (good or bad) in calf's liver?

2006-11-15 04:24:58 · 6 answers · asked by Maureen T 1 in Other - Food & Drink

2006-11-15 04:19:58 · 12 answers · asked by HorribleDeath18 1 in Beer, Wine & Spirits