Food & Drink - 6 November 2006

I notice these sorts of somewhat silly questions tend to get a decent number of good answers.

Ideally, vegetarian comfort food. Any ideas?

2006-11-06 03:11:26 · 6 answers · asked by Anonymous in Cooking & Recipes

2006-11-06 03:10:04 · 9 answers · asked by Lexi U 1 in Other - Food & Drink

Does anyone have a recipe for Chili con Carne or/and for Pizza?

Please help me

2006-11-06 03:09:02 · 4 answers · asked by crazyduck 1 in Cooking & Recipes

Can eating so much hot food with chillies in damage your insides?

2006-11-06 03:07:01 · 13 answers · asked by Anonymous in Other - Food & Drink

Breast milk is an animal product, I was wondering what makes it okay for vegans. This is not a frivolous question. Someone asked me, and I didn't have a good answer.

Thanks

2006-11-06 03:05:30 · 10 answers · asked by Betty 1 in Vegetarian & Vegan

is it the strength or volume that counts?

2006-11-06 03:00:50 · 17 answers · asked by bobby 2 in Beer, Wine & Spirits

what does bay leaf taste like (eg mint or a hot taste and so on) and is there a replacement for it ? im not sure that if i leave the bay leaf out my recipe it will still taste good. thank u :)

2006-11-06 02:58:19 · 8 answers · asked by ▲▼ßððĝiз▼▲ 4 in Cooking & Recipes

think it may be food

2006-11-06 02:55:00 · 12 answers · asked by ........ 3 in Ethnic Cuisine

What category would I fit in if only eat chicken and fish? Can you tell me the bad effects eating meat can have on a person and the benefits you have seen by becoming a vegatarian.

2006-11-06 02:53:25 · 7 answers · asked by Cori 3 in Vegetarian & Vegan

2006-11-06 02:50:57 · 20 answers · asked by stud 1 in Cooking & Recipes

2006-11-06 02:48:43 · 10 answers · asked by MissPerfect 1 in Other - Food & Drink

I went to a vegan chinese restaurant and I tried fake meats for the first time ever. I was quite impressed by how they managed to replicate fish and meat.

My question is what do vegetarians/vegans think of fake meat/fish? Do you enjoy it or do you hate it?

2006-11-06 02:46:52 · 9 answers · asked by E15 3 in Vegetarian & Vegan

2006-11-06 02:46:52 · 19 answers · asked by Virginia Gal 3 in Other - Food & Drink

2006-11-06 02:45:03 · 8 answers · asked by matzaballboy 4 in Cooking & Recipes

I smelt some frozen durian in a chinatown store. The smell was so vile but does it taste better than it smells. I cannot understand why some people do like it going on by smell?

2006-11-06 02:44:50 · 15 answers · asked by E15 3 in Ethnic Cuisine

I need the ULTIMATE chocolate cake. Please!

Thanks for your responses!

2006-11-06 02:37:41 · 10 answers · asked by treefrog 4 in Cooking & Recipes

hi, Im about to go to tesco's and I'd like to make something nice for dinner something healthy and simple any ideas.

2006-11-06 02:37:16 · 12 answers · asked by mum 2 Cameron and Ewan 5 in Cooking & Recipes

breathaliser :how can I make sure no alcohol taken can be detected?

2006-11-06 02:34:49 · 9 answers · asked by mluphali 1 in Beer, Wine & Spirits

Currently I use the ‘Karahi/Fry Gosht Curry Mix’ by Shan for my curries but it’s quite sour. There are plenty of other curry powders but I haven’t a clue what’s good. I really need it to be an all purpose curry powder.

http://www.spicesofindia.co.uk/acatalog/Indian-Food-Shan-Karahi-Fry-Ghost-Curry-Mix.html

2006-11-06 02:32:02 · 12 answers · asked by Stuart C 2 in Ethnic Cuisine

2006-11-06 02:30:01 · 30 answers · asked by Tot 1 in Other - Food & Drink

I want to make a steak that is medium - rare (I like a bit of blood in the middle). Am I best to cook the steak slowly on a low heat or quickly on a high heat? Any other steak related tips would be appreciated too (sauces etc...)

2006-11-06 02:26:07 · 15 answers · asked by Sam 3 in Cooking & Recipes

2006-11-06 02:22:47 · 12 answers · asked by Anonymous in Cooking & Recipes

Ive read some receipies which telll me i need brown sugar and red wine??

What is the best way and how do i do it?

2006-11-06 02:19:26 · 11 answers · asked by splandastic 3 in Cooking & Recipes

..what flavour should I get? I have to run as sneaking out of the office!

2006-11-06 02:18:35 · 25 answers · asked by Georgie 5 in Other - Food & Drink

2006-11-06 02:18:10 · 24 answers · asked by Anonymous in Other - Food & Drink

What do you put on the oatmeal to flavor it?

2006-11-06 02:16:49 · 19 answers · asked by Anonymous in Other - Food & Drink

Just want to throw and 'out there' question in for the day.
I love the banana runts and will buy boxes of runts just to pick out the bananas and toss the rest away, I know that is very wastefull but they dont sell the bananas by themselves around here.

2006-11-06 02:09:00 · 8 answers · asked by amythys 3 in Other - Food & Drink

2006-11-06 02:04:25 · 10 answers · asked by Wanda S30 1 in Other - Food & Drink

I like mejillones (mussels in escebeche sauce) comes out of a can with some fresh bread. yum yum. last night i had white asparagus (canned) with mayo and my friend didnt get it.

2006-11-06 01:58:07 · 19 answers · asked by aligrespeq 3 in Other - Food & Drink

2006-11-06 01:57:26 · 10 answers · asked by scullybaby84 1 in Beer, Wine & Spirits